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Chef Roberto Treviño

by Chef Roberto Trevino

Roberto Treviño is an American chef known for his appearances on Iron Chef: America and The Next Iron Chef. He is a chef who over the years has been the owner / operator of over 13 restaurant concepts and bars in the area of San Juan, Puerto Rico. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

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Episodes

  1. Season 2; Episode 27- Talking about the marketplace with Jesslyn Hernandez.

    Season 2; Episode 27- Talking about the marketplace with Jesslyn Hernandez. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  2. Season 2; Episode 26- The state of the restaurants in Florida

    Season 2; Episode 26- The state of the restaurants in Florida Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  3. Season 2; Episode 25- Surviving Hurricane Ian in Orlando

    Season 2; Episode 25- Surviving Hurricane Ian in Orlando Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  4. Season 2; Episode 24- Started to consult at the Marketplace Avalon Park Property /The1catina

    Season 2; Episode 24- Started to consult at the Marketplace Avalon Park Property /The1catina Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  5. Season 2; Episode 23- We visited Pig Floyds in Winter Park, Florida the location of our friend Thomas Ward.

    Season 2; Episode 23- We visited Pig Floyds in Winter Park, Florida the location of our friend Thomas Ward. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  6. Season 2; Episode 22- We visited a comfort food location Casa Vieja PR in Orlando.

    Season 2; Episode 22- We visited comfort food at Casa Vieja PR in Orlando. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  7. Season 2; Episode 21- Not working with Tapa Toro/ Taverna OPA anymore! Now what?

    Season 2; Episode 21- Not working with Tapa Toro/ Taverna OPA anymore! Now what? Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  8. Season 2; Episode 20- Visited Sajoma Fusion Restaurant and spoke with Chef Tommy

    Season 2; Episode 20- Visited Sajoma Fusion Restaurant and spoke with Chef Tommy Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  9. Season 2; Episode 19- Visiting Catrinas Mexican Fusion on Semoran Blvd

    Season 2; Episode 19- Visiting Catrinas Mexican Fusion on Semoran Blvd Follow them on all of their social media platforms @catrinasmexicanfusion Follow us on patreon Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  10. Season 2; Episode 18- Visiting the hip pizza restaurant of winter park Ziggies

    Season 2; Episode 18- Visiting the hip pizza restaurant of winter park Ziggies Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  11. Season 2; Episode 17- The state of food in Orlando with @orlandofoodiegirl

    Season 2; Episode 17- The state of food in Orlando with @orlandofoodiegirl Follow her on all her platforms @orlandofoodiegirl Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  12. Season 2; Episode 16- What’s your favorite state for food ?

    Season 2; Episode 16- What’s your favorite state for food ? Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  13. Season 2; Episode 15- Lets talk about sauces.

    Season 2; Episode 15- Lets talk about sauces. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  14. Season 2; Episode 14- Vegetables ? The summer is here and what are we doing?

    Season 2; Episode 14- Vegetables ? The summer is here and what are we doing? Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  15. Season 2; Episode 13- La Panadería Puertorriqueña ( Taino Bakery Lake Nona).

    Season 2; Episode 13- La Panadería Puertorriqueña ( Taino Bakery Lake Nona). Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  16. Season 2; Episode 12- Be real and reach the stars.

    Season 2; Episode 12- Be real and reach the stars. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  17. Season 2; Episode 11- Interview with the new Boricua Coffee Shop in Winter Park Cafe Don Juan

    Season 2; Episode 11- Interview with the new Boricua Coffee Shop in Winter Park Cafe Don Juan Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  18. Season 2; Episode 10- What is the culture we are living behind in our Kitchens?

    Season 2; Episode 10- What is the culture we are living behind in our Kitchens? Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  19. Season 2; Episode 9- The overall experience of the food halls

    Season 2; Episode 9- The overall experience of the food halls Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  20. Season 2; Episode 8- If the flavor is not there? It is not enough.

    Season 2; Episode 8- If the flavor is not there? It is not enough. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  21. Season 2; Episode 7- Slap season is upon us? Ready to fight?

    Season 2; Episode 7- Slap season is upon us? Ready to fight? Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  22. Season 2: Episode 6; The changes to be expected in the Restaurant Business

    Season 2: Episode 6; The changes to be expected in the Restaurant Business Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  23. Season 2; Episode 5- Today we spoke with the wild man himself Chef Randy Placeres

    Season 2; Episode 5- Today we spoke with the wild man himself Chef Randy Placeres Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  24. Season 2; Episode 4- Some food talk with Carl Fiadini Producer of The Walk in Talk Chef

    Season 2; Episode 4- Some food talk with Carl Fiadini Producer of The Walk in Talk Chef Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  25. Season 2; Episode 3- My life in the kitchen with World Famous Chef Monti Carlo.

    Today we talk about my life as a chef and the struggles being a chef nowadays. In addition, we have a surprise guest with us : World Famous Monti Carlo. About Chef Monti Carlo: Monti Carlo is a Puerto Rican born-American food blogger at islandgirlcooks.com. She hosts Food Network's Help My Yelp…

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  26. Season 2; Episode 2: Winter is here and Valentines is the biggest holiday of the year.

    Season 2; Episode 2: Winter is here and Valentines is the biggest holiday of the year. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  27. Season 2; Episode 1: New year and New beginnings / Cold weather coming.

    Season 2; New year and New beginnings / Cold weather coming. Follow me in all the social media platforms @chefrobertotrevino and Patreon.com/chefrobertotrevino Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  28. Episode 31; Season 1- Bad practices which can destroy the Best Restaurants.

    Episode 31; Season 1- Bad practices which can destroy the Best Restaurants. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  29. Episode 30; Season 1 - Is there a late night dinning scene in orlando.

    Episode 30; Season 1 - Is there a late night dinning scene in orlando. Follow me in Patreon, facebook, instagram, tiktok and twitter @chefrobertotrevino Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  30. Episode 29; Season1- Im still the chef

    Im still the chef and enjoying what I do. Making customers smile and seeing them enjoy my food is a blessing. Follow me on : Twitter- @cheftrevino Facebook- @chefrobertotrevino linkedin- @chefrobertotrevino Instagram- @chefrobertotrevino Patreon- @chefrobertotrevino Onlyfans- @chefrobertotrevino...

  31. Episode 28; Season 1- The scary season and the hunted restaurant.

    The scary season is upon us. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  32. Episode 27; Season1- Tequila Tuesday at Azteca De Oro.

    On our quest continues ! Today we are at Azteca De Oro Lake Nona. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  33. Episode 26; Season 1- Inflation and the true cost of operating during 2021

    Episode 26; Season 1- Inflation and the true cost of operating during 2021 Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  34. Episode 25; Season 1-Never Limit yourself and EL chicken chicharron de Puerto Rico

    Human potential is always important and we should never stop learning. There is a magic to the kitchen and we have to trust we do good work or quit. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  35. Episode 24; Season 1- I had to jump into the line and be the grill master

    Recently I had to man the grill and it was very humbling. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  36. Episode 23: Season 1- It all started with me making " Chimichurri"

    It all started with me making " chimichurri ". Discover with me the origins of Chimichurri. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  37. Episode 22; Season 1- Lindas La Cantina in Orlando.

    Visited the oldest restaurant known by me in orlando. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  38. Episode 21; Season 1- Icon has Chef Ramsay coming with a fish & chips and I look for the best PHO

    Today we talk about Chef Ramsay and his fish & chips restaurant which is about to open at Icon Park Orlando. Personally think it might be a missed opportunity but we will see. Everyone loves PHO and we want to know what is the best PHO in Orlando. Become a supporter of this podcast:...

  39. Episode 20; Season 1- Why you should not wait ?

    The digital world is important but you should not wait and just do it. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  40. Episode 19; Season 1- Middle of July and it feels like Aliens have taken everyone.

    Driving around town and it feels like everyone is either on vacation or aliens have taken everyone. Restaurants are not as busy and the road ways are empty. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  41. Episode 18; Season 1- A Diamond in the rough.

    Today we are talking on the challenges post covid lock downs and staying revalant in the restaurant industry. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  42. Episode 17- Season 1- Today we are at Broken Cages visiting an old friend.

    We decided to record on location while visiting the GM of Broken Cages and old friend Conor. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  43. Episode 16; Season 1-Se acabo la cuarentena y cual es la diferencia entre un cupcake y un muffin.

    Muchas cosas que discutir y celebrando. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  44. Episode 15- The story of the two chorizos

    We are today at the hourglass district and the story of the chorizos came up. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  45. Episode 14: Season 1 El guayagua y El dia nacional de la Salsa.

    Today we are talking about el guayaguaya and el dia Nacional. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  46. Episode 13; Season 1- The Founder of oldest Organic Brewery, John Cheek.

    Today we are with the Founder of the oldest organic brewery : Orlando Brewing Founder and President John Cheek. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  47. Episode 12- Season 1-Finally got to meet the Chef creator of the Mamba Burger.

    Tonight we were invited to share some time to learn more on the young Chef who created the tribute burger : The Mamba Burger. Chef Alex Diaz has been holding it down in Seminole County Florida. Chef Alex is such a Kobe fan he dedicated a Burger to his Basketball Hero, Kobe Bryant. The burger is a...

  48. Episode 11; Season 1- Miercoles de Musica

    Today we talk about different topic and I talk about my Current music selection. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  49. Episode 10; Season 1- Super Bowl Half time show / Birria Tacos trend.

    Today we are talking on the chaos on the half time online bullying on the half time show and talking on the trend of Birria Tacos! Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

  50. Episode 9; Season 1- Working in the wildest kitchen in florida.

    Today I talk about my time here at Don Julios Mexican Kitchen. It is a wild time and never been pushed so far in my life as a Chef. Busy is not even a good noun for the volume we do. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

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ABOUT THIS SHOW

Roberto Treviño is an American chef known for his appearances on Iron Chef: America and The Next Iron Chef. He is a chef who over the years has been the owner / operator of over 13 restaurant concepts and bars in the area of San Juan, Puerto Rico.

Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support.

HOSTED BY

Chef Roberto Trevino

CATEGORIES

arts food

Frequently Asked Questions

How many episodes does Chef Roberto Treviño have?

Chef Roberto Treviño currently has 58 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.

What is Chef Roberto Treviño about?

Roberto Treviño is an American chef known for his appearances on Iron Chef: America and The Next Iron Chef. He is a chef who over the years has been the owner / operator of over 13 restaurant concepts and bars in the area of San Juan, Puerto Rico. Become a supporter of this podcast:...

How often does Chef Roberto Treviño release new episodes?

Chef Roberto Treviño has 58 episodes. Check the episode list to see recent publication dates and frequency.

Where can I listen to Chef Roberto Treviño?

You can listen to Chef Roberto Treviño on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.

Who hosts Chef Roberto Treviño?

Chef Roberto Treviño is created and hosted by Chef Roberto Trevino.
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