PODCAST · arts
CookLook
by RosemaryC64
My dad loves cookbooks. So do I. I discuss my cookbook collection. I do an overview of the book chapter by chapter and highlight some recipes in the book I find interesting. Hopefully it would peak your interest to read the book itself or you could follow along if you have the book I'm viewing. You can also try the recipes I mention as I read the ingredients and instructions to you.
Episodes
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S3 E7: Favorite Brand Name: Casseroles and One Dish Meals
Rosemary continues with the encyclopedic series of the Favorite Brand Name box set of cookbooks. Rosemary talks about the layout of the book and points out one recipe highlight from every chapter.
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S3 E6: Popular Chinese Cookery by Alison Burt
Rosemary discusses Popular Chinese Cookery. She talks about the covers of the book, the table of contents, the introduction of the book a little, and of course highlights a few recipes. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want…
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S3 E5: 103 Pot Pies and Casseroles Gooseberry Patch
Rosemary talks about the cookbook, 103 Pot Pies and Casseroles. She looks at the covers, table of contents, and some bonus ad pertaining to one of Gooseberry Patch's other cookbooks. And of course the recipe highlights from each chapter of the book. Want to show your cooking skills? Want me to…
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S3 E4: Better Homes and Gardens Quick and Easy Recipes
Rosemary peruses through Better Homes and Gardens Quick and Easy Recipes. Kraft makes a surprising appearance in this book plus Rosemary goes through the table of contents and recipe highlights as usual. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat?...
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S3 E3: Betty Crocker's Microwave Cooking
Rosemary stutters and stammers her way to talking about the book Betty Crocker's Microwave Cooking. She discusses the book layout and highlights a few recipes Can she get the words out? Find out! Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you...
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S3 E2: Favorite Brand Name: Appetizers, Salads, and Sides
Rosemary looks at a book in the Favorite Brand Name encyclopedic series, Appetizers, Salads, and Sides. She goes through the layout of the book and highlights a few recipes within the book. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just...
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Mag. Monday #5: Kraft Food and Family Magazine Summer 2013
Rosemary talks about Kraft's summer 2013 issue of Food and Family Magazine. She talks about the cover, the cover recipes, the table of contents, and of course provides a few recipe highlights. Please provide some feedback if you like the podcast or you just want to make the podcast better. Want…
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S3 E1: Field To Fork
Rosemary talks about the cookbook Field to Fork from the Old Farmer's Almanac. Rosemary looks at the book and peruses through a few recipe highlights within it. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want to be updated on the...
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CookLook: Tangent Town #3
Rosemary talks about why she hasn't been posting the podcast for weeks. A lot has happened since the last episode. Regular episodes will come back next week on Monday after the break. Also feedback to make the podcast better is highly encouraged and I will highly appreciate it if you take the…
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Mag. Monday #5: All Recipes Feb/Mar 2021
Rosemary makes a lazy episode for Valentine's Day by looking at the February/March Issue of All Recipes Magazine from 2021. Let's just say, Valentine's Day is not her favorite holiday as a happily single person. Maybe she'll make a Tangent Town episode about it, who knows? Want to show your…
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S2 E10: Mom's Go To Recipes
Rosemary talks about Mom's Go To Recipes by Gooseberry Patch. She also highlights a few recipes from the book. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want to be updated on the podcast? Search and follow the podcast on Facebook. It...
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S2 E9: Practical Simple Thai
Rosemary skims through the cookbook Practical Simple Thai from the year 2002. This book features simple recipes of the Thai cuisine. She goes through the cover of the book and mentions a few recipe highlights. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna...
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Mag. Monday #4 Bon Appetit March 2013
Rosemary examines the March 2013 issue of Bon Appetit Magazine. She looks at the layout of the issue and then highlights a few recipes of the issue. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want to be updated on the podcast? Search...
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S2 E8: Recipes for Gatherings
Rosemary discusses Gooseberry Patch's cookbook: Recipes for Gatherings. She also points out a few recipe highlights from the book. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want to be updated on the podcast? Search and follow the...
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S2 E7 Seasoned With Love
Rosemary discusses the book Seasoned With Love. This book was from the Bethel Church of the Nazarene. She goes through the layout of the book and highlights a few recipes within it. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want to…
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Favorite Family Holiday Recipes
Rosemary talks about some recipes that her family members sent that they like to eat throughout the holidays. Most of them are desserts but there are a couple entrees as well. The instructions and sources for most recipes would be found here! Creamy Cabbage Soup Link: https://pin.it/67C9G8s.…
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S2 E6: The Color Book of Freezer Cookery
Rosemary peruses through the Color Book of Freezer Cookery by Mary Berry. Mary Berry wrote a lot of cookbooks throughout the years but this one of her earlier works published in 1977. Rosemary looks at the chapter layout and gives a few recipe highlights from the book. Want to show your cooking...
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Mag Monday #3: All Recipes December/January 2020 Issue
Rosemary examines the December and January 2020 issue of All Recipes magazine. She goes through the layout of the issue and reveals a few recipe highlights. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want to be updated on the podcast?...
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S2 E5 Better Homes And Gardens Comfort Cooking
Rosemary goes through the book, Better Homes and Gardens Comfort Cooking. She goes the layout of the book and points out a few recipe highlights out of the 220 recipes in the book. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want to be...
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Mag. Monday #2: Taste Of Home Winter 2020 Issue
Rosemary skims through and talks about the 2020 winter issue of Taste Of Home magazine. She looks at the cover of the issue and highlights a few recipes. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want to be updated on the podcast?...
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S2 E4 Cake Mix Magic
Rosemary skims through the cookbook Cake Mix Magic: Party Cakes, Cookies, Cupcakes, and more. She goes through the book layout and highlights a few recipes within the book. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want to be updated...
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Magazine Monday #1: Food Network Magazine Vol. 7 No. 1
Rosemary examines the January/February 2014 issue of Food Network Magazine. She talks about the layout and a few highlights of the issue and provide a few recipe highlights. With some rants and opinions along the way. Want to show your cooking skills? Want me to look at what cookbooks interest…
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S2 E3: Contemporary Cooking Vol. 9
Rosemary talks about the chapter layout and recipe highlights from volume 9 of the Contemporary Cooking book collection. Link to previous Contemporary Cooking episodes are below. Other books in this series are coming soon in subsequent episodes. Volume 6:...
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CookLook: Tangent Town #2
Rosemary has some news about the podcast and she also discusses some of her favorite podcasts that she's been listening to. Edit: MAGAZINE MONDAYS START NEXT MONDAY! LOOK FOWARD TO THAT! Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want...
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S2 E2 Tastes of Liberty
Rosemary perused through the cookbook, Tastes of Liberty. The winery Chateau Ste. Michelle helped with the publication of this book. There will be a mini history lesson and as always chapter layouts and recipe highlights. Join in to get a TASTE of Tastes of Liberty. Want to show your cooking...
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CookLook: Tangent Town #1
Tangent Towns are bonus episodes where Rosemary talks about anything. It's like a "get to know me" segment. This episode was accidentally deleted but now it's back up. The original episode was published on November 19th. Tangent Town #2 is coming soon! Want to show your cooking skills? Want me to...
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S2 E1 Molly On The Range
Rosemary goes through Molly Yeh's cookbook, Molly On The Range and highlights a few recipes from the Food Network Star in her 2016 cookbook. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want to be updated on the podcast? Search and…
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S1 E10 Mac And Cheese Genius
Rosemary talks about the book Mac and Cheese Genius and compared it to More Please! Macaroni and Cheese for a long time. (Not too long don't worry.) She also looks at the intro of the book and dives into a few recipe highlights from the book itself. There's some deep, raw passion in this episode....
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S1 E9 Ida's In The Kitchen
Rosemary discusses the book Ida's In The Kitchen by Ida Taylor Ramsey. She goes through the layout of the book and highlights a few of its recipes. RIP to Ida Taylor Ramsey 1917-2009. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want to...
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Pinterest Board Recipes #1
Rosemary highlights a few recipes from her Pinterest account on her food board. It may not be a cookbook but recipes still lurk on Pinterest. TIME STAMPS. 0:00 Introduction. 8:41 Breakfast Burritos with Avocado Salsa. 15:48 Tuna Pasta Salad. 19:44 Slow Cooker Chicken Pot Pie. 23:02 Outrageously...
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S1 E8 Better Homes and Gardens: Complete Step By Step Cookbook
Rosemary examines the cookbook that Better Homes and Gardens published in the 70s. She looks through the chapter layouts and highlights a few recipes within the book. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want to be updated on…
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S1 E7 Recipes To Remember: More Kroger Favorites
Rosemary goes through the book, Recipes To Remember: More Kroger Favorites. She goes through the chapter layout and highlights a few recipes from the book. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want to be updated on the podcast?...
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S1 E6 2000: Taste Of Home Annual Recipes
Rosemary goes into the book, Taste Of Home Annual Recipes from the year 2000. Taste of Home is a magazine that publishes recipes. They made cookbooks every year to commemorate the recipes of the previous year. In this case, this book highlights their recipes from 1999. Rosemary goes through the...
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Conversions and Random Home Remedies
Rosemary discusses conversions and measurements for cooking using the cookbook, Ida's In The Kitchen by Ida Taylor Ramsey as a resource. Rosemary also reads random remedies that the late Ida Taylor Ramsey put in the same cookbook. Dedicated episode to Ida's In The Kitchen is coming soon. TIME...
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S1 E5 Contemporary Cooking Vol. 6
Rosemary does an overview of the cookbook, Contemporary Cooking Volume 6 for this week's book. She discusses the chapters of the book and highlights a few of its recipes. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want to be updated…
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Cookbook Vocabulary Terms
This is a bonus episode of cookbook where I dive in onto a few common cookbook terms to give people who don't know them a hand. I read the term and what they mean. Time stamps on this whole episode is below. Terms Begin- 3:34 B- 3:42 C- 8:12 D- 10:06 F- 10:49 G- 12:31 K- 14:06 M- 14:32 P- 14:56…
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S1 E4 A Taste of The Past, Recipes
Your host Rosemary talks about A Taste of The Past, Recipes by Phyllis Connor. This book has some retro recipes that give you a blast from the past. Rosemary highlights a few of these recipes plus a bonus item that Phyllis includes in her book of recipe compilations. Want to show your cooking...
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S1 E3 Favorite Recipes Of America: Vegetables, Including Fruits
Rosemary discusses the cookbook Favorite Recipes of America: Vegetables, Including Fruits by Mary Anne Richards from Favorite Recipes Press. Rosemary talks about the book and highlights a few of its recipes. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna...
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S1 E2 More Please Macaroni and Cheese PART 2
In part 2, Rosemary discusses chapter 3 to the end of the book. She also dives in to some of the recipes on each of those chapters. Part one focused on the Introduction to chapter 2. Want to show your cooking skills? Want me to look at what cookbooks interest you? Wanna chat? Or you just want to…
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S1 E1 More Please Macaroni and Cheese PART 1
Your host Rosemary Caudill discusses the first cookbook that's ever been given to her. This mac and cheese lover takes a dive into the introduction of the book to Chapter 2. Part 2 will cover the rest of the cookbook. Part 2 is coming Friday. Want to show your cooking skills? Want me to look at...
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Episode 0: Podcast Origins and Awkward Ramblings (Unedited)
Your Host, Rosemary Caudill discusses the origins of the podcast. You can skip this if you want. I plan to release new episodes every Friday at 6 EST. Publication of new episodes may change. I'll let you know when and if that happens.
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ABOUT THIS SHOW
My dad loves cookbooks. So do I. I discuss my cookbook collection. I do an overview of the book chapter by chapter and highlight some recipes in the book I find interesting. Hopefully it would peak your interest to read the book itself or you could follow along if you have the book I'm viewing. You can also try the recipes I mention as I read the ingredients and instructions to you.
HOSTED BY
RosemaryC64
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