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PODCAST · food

Feed Your Face With Merrill Shindler

by CRN Digital Talk

Witty, quirky, and always knowledgeable food critic (along with raconteur and man about town) Merrill Shindler shares the tasty joys and digestive challenges of the current state of Feeding Your Face in America, and around the world.

Publisher-supplied feed metadata · PodParley refreshed Feb 7, 2026 · Source feed

Episodes

  1. Beer Trends & History

    This Weeks Featured Guest: Expert On Beer And Brewing Randy Mosher - Beer Trends & History If you cannot see the audio controls, listen/download the audio file here

  2. Game Day Grilling with BBQ Hall Of Famer “Meathead”

    This Weeks Featured Guest: BBQ Hall Of Famer “Meathead” - Founder Of Amazingribs.Com - Game Day Grilling If you cannot see the audio controls, listen/download the audio file here

  3. Route 66 Recipes: A Culinary Cruise Along The Mother Road

    This Weeks Featured Guest: Amy Bizzarri - Author, Route 66 Recipes: A Culinary Cruise Along The Mother Road If you cannot see the audio controls, listen/download the audio file here

  4. Cincinnati Chinese Food: A Sweet & Sour History

    This Weeks Featured Guest: Dann Woellert - Author, Cincinnati Chinese Food: A Sweet & Sour History If you cannot see the audio controls, listen/download the audio file here

  5. THE WORLD ATLAS OF FERMENTED FOODS AND DRINKS

    This Weeks Featured Guest: FOOD HISTORIAN KEN ALBALA - AUTHOR, THE WORLD ATLAS OF FERMENTED FOODS AND DRINKS If you cannot see the audio controls, listen/download the audio file here

  6. The Invention And Evolution Of The Hamburger

    This Weeks Featured Guest: Hamburger Historian, Christopher Carosa - The Invention And Evolution Of The Hamburger If you cannot see the audio controls, listen/download the audio file here

  7. Buffalo Wings History & Trends

    This Weeks Featured Guest: The Wing King Drew Cerza - Buffalo Wings History & Trends If you cannot see the audio controls, listen/download the audio file here

  8. New Jersey Hot Dogs: A Frank History

    This Weeks Featured Guest: Mark Neurohr-Pierpaoli - Author, New Jersey Hot Dogs: A Frank History If you cannot see the audio controls, listen/download the audio file here

  9. Candy: The Sweet History

    This Weeks Featured Guest: Chocolate And Candy Expert And Historian Beth Kimmerle - Author Of Candy: The Sweet History If you cannot see the audio controls, listen/download the audio file here

  10. A Taste Of Madagascar: Culinary Riches Of The Red Island

    This Weeks Featured Guest: Emmanuel Laroche - Author, A Taste Of Madagascar: Culinary Riches Of The Red Island & Host Of The Podcast Flavors Unknown If you cannot see the audio controls, listen/download the audio file here

  11. The History And Culture Of Potato Chips

    This Weeks Featured Guest: Alan Richer, The Toga Chip Guy - The History And Culture Of Potato Chips If you cannot see the audio controls, listen/download the audio file here

  12. Chinese-American Barbecue

    This Weeks Featured Guest: The Smoke Queen Winnie Yee - Author, Chinese-American Barbecue If you cannot see the audio controls, listen/download the audio file here

  13. Italy In A Glass: Adventures, Aperitivi, Antipasti

    This Weeks Featured Guest: Susan Gravely - Founder Of Vietri & Author Of Italy In A Glass: Adventures, Aperitivi, Antipasti If you cannot see the audio controls, listen/download the audio file here

  14. Celebrity Kosher Wines For Passover

    This Weeks Featured Guest: Gabe Geller - Celebrity Kosher Wines For Passover If you cannot see the audio controls, listen/download the audio file here

  15. Asian Smoke: Thai And Southeast Asian Barbecue From The Curry Boys

    This Weeks Featured Guest: Sean Wen - Co-Owner/Co-Founder At Curry Boys BBQ And Pinch Boil House & Author, Asian Smoke: Thai And Southeast Asian Barbecue From The Curry Boys If you cannot see the audio controls, listen/download the audio file here

  16. Irish Food & St. Patrick's Day Culinary Traditions

    This Weeks Featured Guest: Judith Mcloughlin - Irish Food & St. Patrick's Day Culinary Traditions If you cannot see the audio controls, listen/download the audio file here

  17. San Pedro Fish Market Celebrates Love & Seafood

    This Weeks Featured Guest: Mike Ungaro - CEO & Owner, San Pedro Fish Market - Celebrate Love & Seafood Feb 13-15 If you cannot see the audio controls, listen/download the audio file here

  18. A History Of Philadelphia Sandwiches

    This Weeks Featured Guest: Mike Madaio - Author, A History Of Philadelphia Sandwiches: Steaks, Hoagies, Iconic Eateries & More If you cannot see the audio controls, listen/download the audio file here

  19. The New Café Beaujolais Cookbook

    This Weeks Featured Guest: Chef Julian Lopez - Owner And Chef Of The Legendary Café Beaujolais On California’s Mendocino Coast & Author Of The New Café Beaujolais Cookbook If you cannot see the audio controls, listen/download the audio file here

  20. REPLAY: The History Of Bagels In America

    This Weeks Featured Guest: Marc Fintz - The History Of Bagels In America If you cannot see the audio controls, listen/download the audio file here

  21. ShrimpMas at San Pedro Fish Market

    This Weeks Featured Guest: Mike Ungaro, CEO & Owner, San Pedro Fish Market - ShrimpMas If you cannot see the audio controls, listen/download the audio file here

  22. Gilded Age Christmas Cookbook: Cookies And Treats From America's Golden Era

    This Weeks Featured Guest: Food Writer And Historian Becky Libourel Diamond - Author, Gilded Age Christmas Cookbook: Cookies And Treats From America's Golden Era If you cannot see the audio controls, listen/download the audio file here

  23. Rooted in Fire: A Celebration of Native American and Mexican Cooking

    This Weeks Featured Guest: Pyet DeSpain - Author, Rooted in Fire: A Celebration of Native American and Mexican Cooking If you cannot see the audio controls, listen/download the audio file here

  24. Passport To Flavor: 100 Global Dishes You Can Make Anywhere

    This Weeks Featured Guest: Abby Cheshire - Author, Passport To Flavor: 100 Global Dishes You Can Make Anywhere If you cannot see the audio controls, listen/download the audio file here

  25. Eat Small Plates

    This Weeks Featured Guest: Ben And Zikki Siman-Tov - Owners Of A New York City-Based Catering Company & Authors, Eat Small Plates If you cannot see the audio controls, listen/download the audio file here

  26. Vegana Italiana: Traditional Italian The Plant-Based Way; A Vegan Cookbook

    This Weeks Featured Guest: Chef Tara Punzone & Gene Stone - Authors, Vegana Italiana: Traditional Italian The Plant-Based Way; A Vegan Cookbook If you cannot see the audio controls, listen/download the audio file here

  27. For The Love Of Chocolate

    This Weeks Featured Guest: Master Chocolatier Phillip Ashley Rix - Author, For The Love Of Chocolate If you cannot see the audio controls, listen/download the audio file here

  28. Bake It Gluten Free

    This Weeks Featured Guest: Dana Pollack - Author, Bake It Gluten Free & Founder, Dana's Bakery If you cannot see the audio controls, listen/download the audio file here

  29. Lebanese Baking

    This Weeks Featured Guest: Maureen Abood - Author, Lebanese Baking If you cannot see the audio controls, listen/download the audio file here

  30. Heartland Masala: An Indian Cookbook From An American Kitchen

    This Weeks Featured Guest: Auyon Mukharji - Musician, Culinary Historian And Author, Heartland Masala: An Indian Cookbook From An American Kitchen If you cannot see the audio controls, listen/download the audio file here

  31. California Avocados: A Delicious History

    This Weeks Featured Guest: Rob Crisell - Author, California Avocados: A Delicious History If you cannot see the audio controls, listen/download the audio file here

  32. Wines For The Jewish New Year

    This Weeks Featured Guest: Gabe Geller - Director Of PR & Wine Education, Royal Wine Corp - Wines For The Jewish New Year If you cannot see the audio controls, listen/download the audio file here

  33. New England Sweets: Doughnuts, Bonbons & Whoopie Pies

    This Weeks Featured Guest: Susan Mara Bregman - Author, New England Sweets: Doughnuts, Bonbons & Whoopie Pies If you cannot see the audio controls, listen/download the audio file here

  34. Culinary Historian Michael W. Twitty, Recipes From The American South

    This Weeks Featured Guest: James Beard Award-Winning Author And Culinary Historian Michael W. Twitty - Recipes From The American South If you cannot see the audio controls, listen/download the audio file here

  35. Champion Pitmaster Christopher Prieto Of Prime BBQ In Nc

    This Weeks Featured Guest: Champion Pitmaster Christopher Prieto Of Prime BBQ In NC If you cannot see the audio controls, listen/download the audio file here

  36. My Creole-Cali Kitchen: Louisiana Roots With California Flavors

    This Weeks Featured Guest: Chef Ryan Rondeno - Author, My Creole-Cali Kitchen: Louisiana Roots With California Flavors If you cannot see the audio controls, listen/download the audio file here

  37. The Peach Truck Cookbook: 100 Delicious Recipes For All Things Peach

    This Weeks Featured Guest: Stephen Rose - Co-Owner Of The Peach Truck & Author, The Peach Truck Cookbook: 100 Delicious Recipes For All Things Peach If you cannot see the audio controls, listen/download the audio file here

  38. The Meathead Method: A BBQ Hall Of Famer's Secrets And Science On BBQ, Grilling And Outdoor Cooking

    This Weeks Featured Guest: Barbecue Hall Of Famer Meathead Goldwyn - Author, The Meathead Method: A BBQ Hall Of Famer's Secrets And Science On BBQ, Grilling And Outdoor Cooking If you cannot see the audio controls, listen/download the audio file here

  39. The History Of Fudge In America

    This Weeks Featured Guest: Food Historian Joyce White - The History Of Fudge In America If you cannot see the audio controls, listen/download the audio file here

  40. The History Of Fudge In America

    This Weeks Featured Guest: Food Historian Joyce White - The History Of Fudge In America If you cannot see the audio controls, listen/download the audio file here

  41. Fair Foods: The Most Popular And Offbeat Recipes From America's State And County Fairs

    This Weeks Featured Guest: Food Historian George Geary - Author, Fair Foods: The Most Popular And Offbeat Recipes From America's State And County Fairs If you cannot see the audio controls, listen/download the audio file here

  42. The Best Rotisserie Chicken Cookbook

    This Weeks Featured Guest: Toby Amidor - Author, The Best Rotisserie Chicken Cookbook If you cannot see the audio controls, listen/download the audio file here

  43. The Meathead Method: A BBQ Hall Of Famer's Secrets And Science On BBQ, Grilling And Outdoor Cooking

    This Weeks Featured Guest: Barbecue Hall Of Famer Meathead Goldwyn - Author, The Meathead Method: A BBQ Hall Of Famer's Secrets And Science On BBQ, Grilling And Outdoor Cooking If you cannot see the audio controls, listen/download the audio file here

  44. Cutting Up In The Kitchen: Food And Fun From Southern National’s Chef Duane Nutter

    This Weeks Featured Guest: Chef Duane Nutter - Author, Cutting Up In The Kitchen: Food And Fun From Southern National’s Chef Duane Nutter If you cannot see the audio controls, listen/download the audio file here

  45. Umma: A Korean Mom's Kitchen Wisdom And 100 Family Recipes

    This Weeks Featured Guest: Sarah Ahn - Co-Author, Umma: A Korean Mom's Kitchen Wisdom And 100 Family Recipes If you cannot see the audio controls, listen/download the audio file here

  46. Brunch Season: A Year Of Delicious Mornings From The Buttermilk Kitchen

    This Weeks Featured Guest: Suzanne Vizethann - Author, Brunch Season: A Year Of Delicious Mornings From The Buttermilk Kitchen If you cannot see the audio controls, listen/download the audio file here

  47. Poppy O'Toole - Author, Poppy Cooks: The Potato Book

    This Weeks Featured Guest: Poppy O'Toole - Author, Poppy Cooks: The Potato Book If you cannot see the audio controls, listen/download the audio file here

  48. Kosher Wines For Passover From Royal Wine Corp

    This Weeks Featured Guest: Jay Buchsbaum - VP And Director Of Wine Education, Royal Wine Corp - Kosher Wines For Passover If you cannot see the audio controls, listen/download the audio file here

  49. Jason Weems - Author, Texas BBQ Adventure Guide: A Road Trip Through The History & How-To Of Lone Star 'que

    This Weeks Featured Guest: Jason Weems - Author, Texas BBQ Adventure Guide: A Road Trip Through The History & How-To Of Lone Star 'Que If you cannot see the audio controls, listen/download the audio file here

  50. The I Love Trader Joe’s® Cookbook: 15th Anniversary Edition

    This Weeks Featured Guest: Cherie Mercer Twohy, Author, The I Love Trader Joe’s® Cookbook: 15th Anniversary Edition If you cannot see the audio controls, listen/download the audio file here

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ABOUT THIS SHOW

Witty, quirky, and always knowledgeable food critic (along with raconteur and man about town) Merrill Shindler shares the tasty joys and digestive challenges of the current state of Feeding Your Face in America, and around the world.

HOSTED BY

CRN Digital Talk

CATEGORIES

Frequently Asked Questions

How many episodes does Feed Your Face With Merrill Shindler have?

Feed Your Face With Merrill Shindler currently has 112 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.

What is Feed Your Face With Merrill Shindler about?

Witty, quirky, and always knowledgeable food critic (along with raconteur and man about town) Merrill Shindler shares the tasty joys and digestive challenges of the current state of Feeding Your Face in America, and around the world.

How often does Feed Your Face With Merrill Shindler release new episodes?

Feed Your Face With Merrill Shindler publishes regularly with 112 episodes available. Check the episode list for the typical release schedule.

Where can I listen to Feed Your Face With Merrill Shindler?

You can listen to Feed Your Face With Merrill Shindler on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.

Who hosts Feed Your Face With Merrill Shindler?

Feed Your Face With Merrill Shindler is created and hosted by CRN Digital Talk.
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