PODCAST · arts
Food and Drink Show
by RadioReverb
Hosted by Karen Morton, The Brighton & Hove Food and Drink show celebrates the very best of the city's epicurean and quaffable delights. With a focus on small independent businesses, food festivals and other culinary events, every month you'll get to meet some of the people behind the food and drink.
Episodes
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17: The Food & Drink Show July 2022
We are in mid Summer flow and there is nothing nicer than making the most of fresh in season produce. Fish and seafood lead the way in this episode with top award winning chefs from Isaacs At in Brighton England to as far as Louisiana USA wetting our appetite for some fishy delights. Food and…
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16: The Food and Drink Show December 2021 Wine Cheese and Chocolate Treats
This is the time of year when its all about treats. Quality over quantity and even better making sustainable choices and supporting small producers. The British play safe and buy wines by the label that says Pino Grigio or Merlot without really understanding how wine is made drinking the same…
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15: Tarts Taste Buds and Summer indulgence with Karen Morton on the Food and Drink Show
There is nothing nicer than enjoying a little tart as a treat and even better when it can be enjoyed by the sea. Join Karen Morton as she explores the city of Brighton and Hove to learn about cook books that transport you to Italy and other Summer style reads as recommended by Julie Haylett owner...
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12: The Food and Drink Show April 2021
Karen pays a visit to The Talbot in Cuckfield Sussex to see how a pub and restaurant expanded their business during Covid to delight the local community and beyond proving that if you have a passion for food creativity knows no bounds.
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11: The Food and Drink Show March 2021
Who doesnt like chocolate?! Some chocolate lovers take it to the next stage and turn it into a career lovingly making sweet treats that the Brighton Cacao Company refer to as affordable luxury. Karen and Paul go on a tasting journey and share recipes for other sweet treats and savoury pies ideal...
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The Food and Drink Show Radio Reverb Brighton
Karen Morton and Paul Couchman in the studio kitchen having a natter about food and drink and tasting some of Paul's historical food recipe delights. Follow the show @tasteyradiobrighton on instagram and on facebook. Fresh shows produced for Radio Reverb (www.radioreverb.com) the 3rd Sunday of...
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Food and Drink Show September 2019
A magazine style show with studio guests joining presenters Karen Morton and Paul Couchman. Nibbling on thai food with a difference from a funky Brighton establishiment that turns from cafe to club in the evenings. Paul Couchman shares recipes from history and Karen simply eats - well it is the...
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Food and Drink Show Radio Reverb
In this episode of The Food and Drink Show its all about the taste of honey. The incredible journey of the honey bee and how you and I can play a part in the production of one of natures sweetest treats. Which bee is most important of all? Enjoy a taste of the unexpected.
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Dine like a Servant and wobbly jelly body parts
Celebrating Heritage Week we visit regency town house project 13 Brunswick Square to learn more about the art of cooking and feasting in times of Jane Austin and Prince Regent. Paul Couchman tells Karen and Michaela how he is creating banquets with a difference
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Chocolate Heaven and Foodie Festivals Brighton and Banana Ketchup
Karen and Michaela had a messy month tempuring chocolate, drinking fizz and sampling the edible goodies of small food producers. Some exciting tastings we hope you enjoy.
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Food and Drink Show - June 2018
On this month's show we get up close and personal with one of the longest established restaurants in Brighton and Hove and we shake things up ahead of Cocktail Week.
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Food and Drink Show November 2017
This foodie podcast comes from The Food & Drink Show aired on Radio Reverb based in Brighton. The show has a local slant but most of the guests share interesting stories that will delight any listeners with lots of tips and recipes. This month we are preparing for Christmas and running of the...
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Food and Drink Show Radio Reverb May
Food producers at the Foodie Festival Brighton tell their story to Karen Morton and pouring the perfect cup of coffee whilst sharing the highs and lows of being a coffee grower and the journey of the bean to cup.
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Food and Drink Show April 2016 Radio Reverb 97.2 FM
The latest Food & Drink Show is all about community, sharing and tasty foods made with love. Fay McStrong introduced us to the flavoursome pick and mix sausage rolls available from This Little Piggy at the Open Market Brighton, new Food Tours in Brighton open up a wealth of treats, and coffee…
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Food and Drink Show Radio Reverb
Presenter Karen Morton takes a fork on the wild side with foraging fanatic Charlotte from Growing Wild and award winning Galia Orme from Choc Chick shares the health benefits of chocolate - the real thing - and how to make your own guilt free chocolate.
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Food and Drink Show Radio Reverb 97.2 FM
Take one glass and either add freshly prepared juice packed with goodness from organic fruit and vegetables ordered online and delivered to your door or get your Growler out and pour yourself a local brew from one of the finest Craft Beer Houses - Bison Beer. Tasting and fab facts of activities…
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Food and Drink Show Radio Reverb January
Karen Morton traces our meat locally from field to plate by visiting Saddlescombe Farm and hearing all about farming in Sussex, opportunities to volunteer to preserve the countryside and how to order the very best of meat direct from the farm. Kicking off the wellies, Richard Harris from St...
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Food & Drink Show Radio Reverb December
Karen Morton and team explore the science of taste with a visit to The British Museum of Food, Borough Market, London; methods of cooking turkey with Keiran, master chef at the Windmill Pub Brighton; spicing up Brighton Gin with unique flavours with Kathy Caton and Sara McClelland investigates…
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Food & Drink Show Radio Reverb 97.2 FM November
Join Karen Morton and Friends Getting ready for Christmas entertaining with homemade plum pudding, Christmas Cocktails with Brighton Gin Company and something unique to Brighton - the Advent Beach Hut Calendar serving mulled wine and mince pies through out December on the sea front.
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ABOUT THIS SHOW
Hosted by Karen Morton, The Brighton & Hove Food and Drink show celebrates the very best of the city's epicurean and quaffable delights. With a focus on small independent businesses, food festivals and other culinary events, every month you'll get to meet some of the people behind the food and drink.
HOSTED BY
RadioReverb
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