PODCAST
Food For Thought.
by Natalie Love Cruz
Food, thoughts, + mostly warm feelings from around NYC by your soon-to-be favorite food nerd Natalie Love Cruz. nataliecruz.substack.com
Episodes
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EXTRA! BURNT with Anjali Prasertong.
So excited to share the last episode of Food For Thought.'s first podcast season. This one is EXTRA! BURNT, meaning that the conversation is longer than typical episodes and we meander through some interesting and meaningful topics. My first guest is the fantastic writer behind one of my favorite...
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BURNT with Leah Koenig.
This is a free preview of a paid episode. To hear more, visit nataliecruz.substack.com Today’s episode of the BURNT podcast features incredibly talented cookbook author Leah Koenig. We dive deep into the world of Shabbat dinners, Jewish food culture, and the joys of learning culinary history.
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BURNT with Zakia Spalter.
Hey guys, you might have noticed a free newsletter was not sent earlier this week and that’s because I wanted to share this podcast with you all. Podcasts are usually sent to paid subscribers, but I really loved my conversation with Zakia and thought you all would too💗 . In today’s new episode…
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A Special Guest.
This Friday’s newsletter is super awesome because my special guest is…my husband! He’s the guy in the background of many photos I post in this newsletter and who I usually drag along on my zany food adventures. Whether it be Eating A-Z in NYC or waking up crazy early for a 30-minute drive into...
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BURNT with Marguerite Bottorf
Natalie: Hi Marguerite. Welcome to the Burnt podcast where we talk about mess-ups, kitchen failures, and advice on keeping it all together. How are you? Marguerite: Oh, I'm so good. And I have so many of those stories, so [laughs] excited to be here. Natalie: Yay. Our first Episode and I'm so…
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ABOUT THIS SHOW
Food, thoughts, + mostly warm feelings from around NYC by your soon-to-be favorite food nerd Natalie Love Cruz.
nataliecruz.substack.com
HOSTED BY
Natalie Love Cruz
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