Food, Wine, and Travel with IFWTWA

On this episode of Big Blend Radio's "Food, Wine & Travel" Show with the International Food Wine & Travel Writers Association (IFWTWA), travel writer, columnist, and author Cindy Ladage discusses her new book, "True Farm Girl Adventures," and shares stories celebrating rural America, agricultural heritage, small-town communities, and the people who keep these traditions alive. From antique tractors and agri-tourism experiences to Route 66 road trips, hidden museums, historic figures, county fairs, and unexpected backroad discoveries, Cindy highlights the authentic experiences that connect travelers to America's heartland. As part of National Fresh Fruit & Vegetable Month, this conversation also celebrates the farmers, agricultural traditions, and rural communities that help feed the nation while preserving an important part of America's cultural heritage. The episode also ties into the spirit of America 250, showcasing the stories, landscapes, and local histories that help tell America's ongoing story. LINKS & RESOURCES: - New Book, "True Farm Girl Adventures": https://travelingadventuresofafarmgirl.com/2026/05/30/true-farm-girl-adventures-in-a-book-form/  - Story: "My Encounter with James Dean": https://travelingadventuresofafarmgirl.com/2020/09/24/my-encounter-with-james-dean/  - Follow Cindy's adventures: https://travelingadventuresofafarmgirl.com/  - Learn more about IFWTWA: https://www.ifwtwa.org/  - Follow this podcast: https://food-wine-travel.podbean.com/  - Big Blend Radio's "Travel Food & Wine" Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1 

On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine & Travel Writers Association (IFWTWA), travel writer Petula Brown shares some of her favorite summer festivals, cultural and arts experiences across Southeast Michigan. From jazz and Celtic festivals to outdoor art events, aviation history celebration, Pride festivities, and lavender-filled wellness retreats, Petula highlights the people, places, and activities that make Southeast Michigan a rewarding destination for travelers seeking authentic local culture and community connections. The conversation explores communities including Ypsilanti, Chelsea, Dexter, and Milan, showcasing how festivals support local businesses, celebrate heritage, inspire creativity, and encourage healthy outdoor living. Highlights include the Chelsea Sounds & Sights Festival, Dexter Summer Festival, First Fridays in Ypsilanti, the John E. Lawrence Jazz Festival, Celtic Festival celebrations, the Milan Lavender Harvest Festival, Paint Dexter Plein Air Festival, Thunder Over Michigan, and Ipsy Pride. Read Petula Brown's article: https://www.bigblendmediahouse.com/p/southeastern-michigan-summer-festivals  About Petula Brown: For more than a decade, Petula has written about wellness, family travel, and multicultural experiences for publications including AAA Michigan, Pathfinders Magazine, Spa Magazine, and Crazy Wisdom Journal. Drawing on her perspectives as a woman of color, parent, technologist, educator, and entrepreneur, she creates immersive travel stories that encourage readers to broaden their horizons and discover meaningful travel experiences. Follow Petula Brown: https://www.facebook.com/PYBJourneys/  Learn more about IFWTWA: https://www.ifwtwa.org/  Follow this podcast: https://food-wine-travel.podbean.com/  Check out the Big Blend Radio "Travel Food & Wine" Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1 

Get ready for National Herbs & Spices Day (June 10) with this flavorful episode of Big Blend Radio's "Food, Wine & Travel" show with the International Food Wine & Travel Writers Association (IFWTWA), featuring Spuddy Faucheux — Cajun cook, instructor, entrepreneur, and owner of the Cajun Cooking Experience in Vacherie, Louisiana.  Located right along the historic Jefferson Highway between Baton Rouge and New Orleans, Spuddy's place is one of those rare finds that turns a road trip into a memory. Spuddy breaks down Louisiana's renowned cuisine — why gumbo is the ultimate multicultural dish (African okra, French roux, German sausage, Spanish seasoning, and indigenous filé all in one pot), the real difference between gumbo and jambalaya, and why the best seasoning always starts with salt and pepper. Along the way, he shares the story behind his legendary nickname (hint: it involves Sputnik), why he traded 27 years in the restaurant business for cooking classes, and what happens when a UK couple, a pep rally of sixth graders, or an 8-year-old girl walks into his kitchen and takes over. This is Louisiana food culture at its warmest — history, community, storytelling, and a whole lot of flavor!  LINKS & RESOURCES - Visit Spuddy: https://www.cajuncookingexperience.com/  - Learn more about IFWTWA: https://www.ifwtwa.org/  - Follow this podcast: https://food-wine-travel.podbean.com/  - Big Blend Radio "Food, Wine & Travel" Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1  - Big Blend Media House: https://www.bigblendmediahouse.com 

Milwaukee is having a moment — and the International Food Wine & Travel Writers Association (IFWTWA) is heading there for their 2026 Professional Development Conference, October 18–21! Big Blend Radio host Lisa D. Smith sits down with three IFWTWA board members to give you the inside scoop on everything that awaits at this year's conference. GUESTS: - Cori Solomon — IFWTWA President & Conference Co-Chair: https://www.writtenpalette.com  - Susan Lanier-Graham — Press Trips Committee Chair & Conference Co-Chair: https://www.wanderwithwonder.com  - Andrew Harris — Culinary Advisor & Conference Co-Chair: https://socalrestaurantshow.com  CONFERENCE HIGHLIGHTS: - Exclusive private dinner at High Stakes — Chef Paul Bartolotta's brand-new restaurant, opened just for conference attendees - Cheese workshops, Bloody Mary demos & opening reception at Milwaukee Public Market -  Professional development panels — Inside the Industry, Media Kits That Work, No Stupid Questions & more - Milwaukee Day — art museum, Harley-Davidson Museum, brewing history, Frank Lloyd Wright architecture, African American history tour, spy bar lunch & more - Closing reception at the historic Women's Club of Wisconsin - Pre & post trips: Shipshewana, Indiana & New Glarus, Wisconsin and more. Open to all IFWTWA members and non-members, the Conference will be hosted at the non-smoking Pottawatomi Hotel & Casino. Day passes available for local Milwaukee writers! LEARN MORE & REGISTER: https://www.ifwtwa.org/2026-ifwtwa-conference/ 

On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine & Travel Writers Association (IFWTWA), Victoria Burch of the Chautauqua County Visitors Bureau shares what makes Chautauqua County a memorable year-round destination for travelers of all ages. Located in Western New York near Lake Erie, Chautauqua County offers a unique mix of outdoor recreation, cultural attractions, history, wine country experiences, and family-friendly fun. The conversation highlights the region’s scenic lakes, hiking trails, winter sports, and charming small towns, along with its thriving craft beverage scene through the Grape & Grain Trail. Discover attractions such as the National Comedy Center, the Lucille Ball Desi Arnaz Museum, and the renowned Chautauqua Institution, known worldwide for its arts, education, and cultural programming. The episode also explores outdoor adventures like boating on Chautauqua Lake, discovering the natural beauty of Panama Rocks Scenic Park, and experiencing local history at destinations like the Robert H. Jackson Center. Whether you’re interested in wine tasting, comedy, history, arts, or nature escapes, Chautauqua County offers something for every traveler. LINKS & RESOURCES - Plan your visit: https://www.tourchautauqua.com/  - Learn more about IFWTWA: https://www.ifwtwa.org/  - Follow this podcast: https://food-wine-travel.podbean.com/  - Check out the Big Blend Radio "Travel Food & Wine" Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1 

On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine & Travel Writers Association (IFWTWA), Noah Howard of Tour Cayuga shares the flavors, history, and scenic beauty that make Cayuga County a standout destination in the Finger Lakes region. Known as “History’s Hometown,” Cayuga County offers a rich blend of wine tourism, craft beverages, local cuisine, outdoor recreation, and community-driven experiences. The conversation explores the area’s wineries, breweries, distilleries, and artisan food producers, while highlighting the growing importance of sustainable tourism and authentic local connections. Hear about charming small towns, scenic road trip routes, lakeside picnics, fishing adventures, culinary festivals, and farm-to-table dining experiences that showcase the region’s creativity and hospitality. Noah also shares insights into the Finger Lakes wine culture, local craft beer scene, and why travelers are increasingly drawn to slower, more meaningful travel experiences. The episode even imagines what a culinary journey through Cayuga County might have looked like for Anthony Bourdain, celebrating the stories and passion behind the region’s food culture. 🌐 Plan your Cayuga County getaway: https://tourcayuga.com/  *** Listen to Last Year's Episode on Harriet Tubman: https://youtu.be/Ypwug8wo_hM?si=g-pHCQL8N1fYtO7_  *** Watch the Foodie Fun in Cayuga County: https://www.tourcayuga.com/cayuga-cuisine/  🌐 Learn more about IFWTWA: https://www.ifwtwa.org/  🎧 Follow this podcast: https://food-wine-travel.podbean.com/  📰 Check out the Big Blend Radio "Travel Food & Wine "Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1 

On this episode of Big Blend Radio’s "Food, Wine & Travel Show" with the International Food Wine & Travel Writers Association (IFWTWA), travel writer, photographer, and author Amy Piper shares some of the hidden gems, scenic waterfronts, historic sites, and charming small towns that make Michigan such a rewarding travel destination. From Great Lakes adventures and shipwreck history to culinary experiences, festivals, and outdoor recreation, Amy highlights the authentic character and beauty found throughout the state. The conversation explores destinations like Mackinac Island, known for its car-free charm and historic atmosphere, along with unique attractions such as Kitch-iti-kipi, the state’s largest freshwater spring. You will also hear about Michigan’s maritime heritage, picturesque lighthouses, local food and wine experiences, and the importance of small-town storytelling in travel writing. Amy is the author of "Secret Michigan: A Guide to the Weird, Wonderful, and Obscure," and her new book, "Small Town Michigan," releases on May 15, 2026. 📰 Read Amy’s article “Small Town Michigan”: https://www.bigblendmediahouse.com/p/small-town-michigan  🌐 Discover more of Amy’s adventures and books: https://followthepiper.com/  🌐 Learn more about IFWTWA: https://www.ifwtwa.org/  🎧 Follow this podcast: https://food-wine-travel.podbean.com/  📰 Check out the Big Blend Radio Travel Food & Wine Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1 

On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine & Travel Writers Association (IFWTWA), travel writers Ryan Slough and Joelle Machia, founders of WanderersCompass.com, share their unforgettable adventure exploring more castles across Southern Wales. From dramatic ruins perched on cliffs to well-preserved fortresses steeped in centuries of history, Ryan and Joelle dive into the cultural and historical significance of Welsh castles. Along the way, they uncover layers of history shaped by Roman influence, medieval conflicts, and evolving Welsh identity. The conversation also highlights practical travel tips for exploring Wales and the UK, including the benefits of off-season travel, taking scenic detours, and navigating the countryside by car. Hear about standout sites like Raglan Castle, along with insights into the English Heritage Pass that makes visiting multiple castles more affordable. Beyond castles, the episode touches on the charm of the Welsh people, the beautiful landscapes, local cuisine, and vibrant cities like Cardiff, offering a well-rounded look at what makes Wales a must-visit destination. Whether you're a history buff, photography enthusiast, or curious traveler, this episode is packed with inspiration for discovering Wales—one castle at a time.  🌐 EXPLORE MORE WITH RYAN & JOELLE: - Blog: https://www.wandererscompass.com/  - Podcast: https://wandererscompass.podbean.com/  - Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/WANDERERS-COMPASS-MAG-2026/#p=1  🌐MORE ABOUT IFWTWA: - Website: https://www.ifwtwa.org/  - This Podcast: https://food-wine-travel.podbean.com/  - Travel Food & Wine Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1 

On this episode of Big Blend Radio’s "Food, Wine & Travel Show" with the International Food Wine & Travel Writers Association (IFWTWA), Meg Heinen of CityPASS joins us to share how travelers can save money while experiencing top attractions in major cities across North America. Learn how CityPASS makes travel more affordable and convenient by offering discounted admission to popular attractions like museums, aquariums, observatories, and more. Whether you're traveling with family, planning a group getaway, or exploring solo, CityPASS helps you maximize your time and budget while enjoying must-see experiences. Meg discusses how CityPASS works, highlights new and featured attractions, and shares insider tips on how to plan smarter trips—from booking strategies to making the most of your sightseeing itinerary. She also explains how CityPASS tickets can be gifted, making them a unique and practical travel-inspired present. From interactive museums to iconic city landmarks, this episode is packed with practical advice to help you experience more while spending less. LINKS & RESOURCES: 🌐 Learn more and start planning your trip: https://www.citypass.com/  🌐 Learn more about IFWTWA: https://www.ifwtwa.org/  🎧 Follow this podcast: https://food-wine-travel.podbean.com/  📰 Check out the Big Blend Radio "Travel, Food & Wine" Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1  CityPASS Photos: Courtesy of The Tropics Boat Tours, FL; and Museum of Fine Arts, Boston.

On this episode of Big Blend Radio’s "Food, Wine & Travel "Show with the International Food Wine & Travel Writers Association (IFWTWA), travel writer Jo Clark shares her delicious journey through Lafayette—a destination often called the “Happiest City in America.” From iconic Cajun dishes to immersive cultural experiences, Jo takes us on a flavorful tour of Lafayette’s vibrant food scene and rich heritage. She highlights must-try local favorites like gumbo, jambalaya, boudin, and po’ boys, along with sweet treats like king cake, pralines, and beignets. The conversation also dives into unique experiences like guided tastings with Cajun Food Tours, where visitors can explore hidden culinary gems while learning about the region’s history and traditions. Jo also shares insights into cultural attractions like Vermilionville, a living history museum that brings Cajun, Creole, and Native American heritage to life. Discover how Lafayette’s food reflects a blend of French, African, Caribbean, and Southern influences, as well as the importance of music, community, and festivals in shaping the local culture. From bustling restaurants to neighborhood gems and lively festivals, Lafayette offers an authentic Louisiana experience beyond New Orleans. Whether you're a foodie, cultural traveler, or planning a Louisiana road trip, this episode serves up plenty of inspiration—and appetite—for exploring Lafayette. LINKS & RESOURCES:  - Plan Your Visit at https://www.lafayettetravel.com/  - Read Jo's Article: https://bigblendmedia.substack.com/p/a-taste-of-lafayette-louisiana  - Keep up with Jo: https://haveglasswilltravel.com/  - Learn more about IFWTWA: https://www.ifwtwa.org/  - Follow this podcast: https://food-wine-travel.podbean.com/  - Check out the Big Blend Radio Travel Food & Wine Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1 

On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine & Travel Writers Association (IFWTWA), travel writers Pam and Gary Baker share their unforgettable adventures exploring Australia aboard some of the world’s most iconic luxury trains. From crossing the vast Outback to rolling along the stunning southern coastline, the Bakers discuss what it’s like to experience Australia by rail, including journeys aboard the The Ghan, the Indian Pacific, and the Great Southern. They share stories of spectacular landscapes, cultural encounters, wildlife sightings, and culinary experiences that highlight Australia’s diverse regions. Along the way, hear about the history of Australia’s railways, the comfort and elegance of luxury train travel, and the unique excursions offered at stops along the routes. The conversation also explores the transformative power of slow travel—how train journeys allow travelers to truly connect with landscapes, cultures, and fellow passengers while experiencing the best of Australia’s food, wine, and natural beauty. Whether you're dreaming of an Outback adventure, coastal escape, or scenic rail journey across the continent, this episode offers inspiration and practical tips for exploring Australia by train. ARTICLE LINKS & RESOURCES - Explore Australia's Southeastern Coast on the Great Southern Train Ride:  https://luxebeatmahttps://luxebeatmag.com/explore-australias-southeastern-coast-on-the-great-southern-train-ride/   - Explore More of Australia Aboard The Ghan: https://luxebeatmag.com/explore-more-of-australia-aboard-the-ghan/  - Journey Through the Heart of Australia Aboard The Ghan: https://www.seniorlivingmag.com/articles/the-ghan-australia  - Indian Pacific Railway offers a unique view of Australia:  https://porthole.com/slow-cruise-therapy-on-the-indian-pacific/  - Official Site of The Ghan, Indian Pacific & Great Southern: https://www.journeybeyondrail.com.au/  - Australia's Cultural Attractions: https://luxebeatmag.com/australia-unlocked-behind-the-scenes-encounters-of-the-cultural-attractions-of-australia/  - Follow Pam & Gary's travel adventures: https://pamandgarybaker.com/  - Learn more about IFWTWA: https://www.ifwtwa.org/  - Follow Big Blend Radio’s Food, Wine & Travel Podcast: https://food-wine-travel.podbean.com/  - Check out the new Big Blend Radio “Travel Food & Wine” Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1 

On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine & Travel Writers Association (IFWTWA), travel writer and author Kathleen Walls explores the rich heritage of Fredericksburg, Virginia—making this the perfect conversation as America approaches its 250th anniversary and during Women’s History Month in March. Located along the Rappahannock River between Washington, D.C., and Richmond, Fredericksburg is filled with stories that shaped early America. Kathleen shares insights into the area’s deep connections to George Washington, including his childhood at nearby George Washington's Ferry Farm. The discussion also highlights the legacy of Mary Ball Washington, George Washington’s mother, whose home and memorial in Fredericksburg offer important perspectives on women’s roles in early American history. You'll also hear about Fredericksburg’s role in the American Civil War, including fascinating sites like the Hugh Mercer Apothecary Shop, where visitors can discover 18th-century medicine and the story of Revolutionary War hero Hugh Mercer. Along the way, Kathleen busts historical myths (including the truth about Washington’s famous “wooden teeth”) and shares practical travel tips for exploring Fredericksburg today—from trolley tours and museums to historic homes and heritage sites that bring America’s past vividly to life. Whether you're planning a heritage road trip, celebrating America’s 250th, or looking to experience history where it happened, Fredericksburg offers a powerful journey into the people, places, and stories that shaped the nation. LINKS & RESOURCES * Read Kathleen's Article on Fredericksburg: https://vacationstationtravel.substack.com/p/historic-fredericksburg-virginia  * Plan your Visit to Fredericksburg: https://fxbg.com/  * Keep up with Kathleen's Travels: https://www.americanroads.net/  * Learn more about IFWTWA: https://www.ifwtwa.org/  * Follow this Podcast: https://food-wine-travel.podbean.com/  * Check out the new Big Blend Radio “Travel Food & Wine” Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1 

On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine & Travel Writers Association (IFWTWA), we explore the culinary, wine, and outdoor adventures of Southern Oregon with Carole Skeeters-Stevens of Travel Medford. Located in the heart of the Rogue Valley, Southern Oregon is home to a thriving wine region known for its remarkable diversity of grape varietals—more than 70 in total—thanks to the area’s unique climate and agricultural landscape. Carole shares insider tips on exploring the region’s wineries, planning a tasting route, and experiencing the highly anticipated Savor Southern Oregon event (June 12 & 13, 2026) that celebrates the area’s food, wine, and artisan producers. Beyond the vineyards, Southern Oregon offers an abundance of outdoor experiences, from scenic hiking and river adventures to visiting nearby natural wonders like Crater Lake National Park. Carol also shares travel tips for lodging, pairing local wines with regional cheeses and cuisine, and making the most of a Rogue Valley getaway. Whether you're a wine enthusiast, foodie traveler, or outdoor adventurer, Southern Oregon offers a flavorful destination filled with unforgettable experiences. Plan Your Visit: https://www.travelmedford.org/  https://savorsouthernoregon.com/  Learn more about IFWTWA: https://www.ifwtwa.org/   Follow Big Blend Radio’s Food, Wine & Travel Podcast: https://food-wine-travel.podbean.com/  Check out the new Big Blend Radio “Travel Food & Wine” Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1 

In this episode of Big Blend Radio’s “Food, Wine & Travel” Show with the International Food Wine & Travel Writers Association (IFWTWA), we go behind the scenes of the global organization that connects and supports professional storytellers in the food, wine, and travel industries. Hear from IFWTWA leadership about how the association empowers writers through networking, professional development webinars, press trips, contests, and its annual conference. Discover how storytelling fosters authentic travel experiences, how social media and branding elevate visibility, and why human connection remains at the heart of impactful travel journalism. With more than 240 members worldwide, IFWTWA continues to grow as a vibrant community for writers, photographers, bloggers, and destinations seeking meaningful collaboration. 👥 Featured IFWTWA Leaders * Cori Solomon – President & Membership Chair; Conference Co-Chair: https://www.writtenpalette.com/  * Susan Lanier-Graham – Press Trips Committee Chair & Conference Co-Chair: https://www.wanderwithwonder.com/  * Robin O’Neal Smith – Treasurer & 2025 Conference Co-Chair (Contests): https://RobinONealSmith.com  * Andrew Harris – 2nd Vice President & Culinary Advisor; 2026 Conference Co-Chair: https://socalrestaurantshow.com  * Kathryn (Kat) Anderson – Social Media Committee Chair: https://coffeeandmascara.org  * Amy Piper – Editor-in-Chief of IFWTWA's "Food, Wine, Travel" Magazine: https://FollowthePiper.com  * Judi Cohen (Traveling Judi) – Secretary, Professional Development Webinars: https://www.travelingjudi.com  * Pam Baker – Marketing Committee Chair: https://PamandGaryBaker.com  🌐 Learn more about IFWTWA: https://www.ifwtwa.org/  📰 Check out Food, Wine, Travel Magazine: https://fwtmagazine.com/  🎧 Follow Big Blend Radio’s Food, Wine & Travel Podcast:  https://food-wine-travel.podbean.com/  📰 Check out the new Big Blend Radio “Travel Food & Wine” Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1 

On this episode of Big Blend Radio’s “Food, Wine & Travel" Podcast Channel with the International Food Wine & Travel Writers Association (IFWTWA), travel writer Kathryn (Kat) Anderson shares her immersive journey through Louisiana’s scenic River Parishes which are part of the historic Jefferson Highway corridor. From peaceful kayaking excursions and memorable alligator encounters to savoring regional cuisine like crawfish and char-grilled oysters, Kat highlights the beauty and benefits of slow travel. Along the historic Jefferson Highway corridor, the River Parishes offer a welcoming community spirit, rich cultural traditions, and authentic Louisiana flavors beyond the bustle of New Orleans. Kat also discusses the evolving world of travel writing, the importance of sustainable travel practices, and how meaningful connections with local people and places create more rewarding travel experiences. Whether you’re planning a Gulf South getaway or seeking inspiration to travel more intentionally, this conversation celebrates the joy of slowing down and truly experiencing a destination. 🎧 Read Kat’s article here: https://bigblendmedia.substack.com/p/exploring-louisianas-river-parishes  🌐 Follow Kat Anderson: https://coffeeandmascara.org/  📘 Check out the brand-new Big Blend Radio “Travel Food & Wine” Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1  🌐 Learn more about IFWTWA: https://www.ifwtwa.org/ 

As Gettysburg, Pennsylvania prepares to celebrate America’s 250th birthday, this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine Travel Writers Association (IFWTWA) explores how history, community, and culture come together in one of the nation’s most iconic destinations. Featured guest Mary Grace Kauffman of Destination Gettysburg shares how the town is launching a year-long series of events leading up to 2026, honoring not only the Battle of Gettysburg but also the people, agriculture, and stories that continue to shape the community today. The conversation highlights Gettysburg’s deep roots in farming—especially apple production—alongside its growing culinary scene, sweet treats, and diverse lodging options. Listeners will also learn about immersive experiences such as the famous Gettysburg Cyclorama, a new scenic train experience across the battlefield, Eisenhower’s historic home, and the future opening of the Gettysburg Black History Museum. Family history research, heritage tourism, and meaningful storytelling play a central role in how Gettysburg invites visitors to connect personally with America’s past while celebrating its future. This engaging discussion shows why Gettysburg is more than a historic site—it’s a living, welcoming community ready to host one of the most significant milestones in U.S. history. 🌐 Plan your visit: https://destinationgettysburg.com/  📰 Check out the brand-new Big Blend Radio Travel Food & Wine Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1  🌐 Learn more about IFWTWA: https://www.ifwtwa.org/  🌐 Follow the Food, Wine & Travel Show: https://food-wine-travel.podbean.com/ 

In this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association (IFWTWA), we welcome back Dave DeGolyer of Explore Steuben to explore the rich wine culture, fascinating history, and small-town charm of Steuben County in New York’s Finger Lakes region. The conversation traces the evolution of winemaking in the Finger Lakes — from early table grape production in Hammondsport dating back to 1829 to today’s award-winning wineries that are earning national and international attention. Dave emphasizes the philosophy of “sip and savor,” encouraging travelers to slow down, engage with winemakers, and appreciate the stories, people, and sense of place behind every bottle. Beyond wine, the episode highlights Steuben County’s notable historical legacy, including its connection to aviation pioneer Glenn Curtiss, who helped shape American aviation from Hammondsport, and author Mark Twain, whose presence adds a literary thread to the region’s cultural story. These layers of history underscore why the Finger Lakes is not only a wine destination, but also a place where innovation, creativity, and community intersect. Listeners will also discover how Steuben County offers scenic outdoor adventures, welcoming small towns, vibrant local cuisine, and meaningful human connection — making it an ideal getaway for travelers seeking authenticity, reflection, and renewal. 🌐 Plan your Finger Lakes adventure with Explore Steuben:  https://exploresteuben.com/  🌐 Learn more about IFWTWA: https://www.ifwtwa.org/  🌐 Follow the Food, Wine & Travel Show: https://food-wine-travel.podbean.com/  📰 Check out the brand-new Big Blend Radio Travel Food & Wine Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1 

In this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food Wine Travel Writers Association (IFWTWA) we explore the winter magic, rich history, and culinary heritage of Pennsylvania’s Laurel Highlands with Eric Knopsnyder, Director of Public Relations & Community Outreach for GO Laurel Highlands. Located just an hour from Pittsburgh and within a day’s drive of nearly a quarter of the U.S. population, the Laurel Highlands is a four-season destination known for its mountain landscapes, charming small towns, outdoor adventures, and deep cultural roots. Eric shares insights into the region’s winter sports scene, including four downhill ski areas, luxury experiences at Nemacolin, unique lodging options, and why skiing here often extends into March. The conversation also dives into the Laurel Highlands’ role as the birthplace of American rye whiskey, its vibrant craft beverage scene, award-winning dining, and community-driven events like the Fire & Ice Festival and the Pour Tour passport program. From Frank Lloyd Wright architecture and wildlife conservation to road trips, history, and slow travel, this episode highlights why the Laurel Highlands offers far more than a typical winter getaway. 🌐 Plan your Laurel Highlands adventure: https://www.golaurelhighlands.com/  📰 Check out the brand-new Big Blend Radio Travel Food & Wine Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1  🌐 Learn more about IFWTWA: https://www.ifwtwa.org/  🌐 Follow the Food, Wine & Travel Show: https://food-wine-travel.podbean.com/ 

In this episode of Big Blend Radio's "Food Wine & Travel" Show with International Food Wine and Travel Writers Association, travel writer and photographer Cori Solomon joins the show to explore the rich agricultural roots, evolving wine scene, and vibrant community of Morgan Hill, California. From its early farming history—including the once-thriving mushroom industry—to today’s sustainable wineries and farm-to-table dining culture, Morgan Hill reveals itself as a destination deeply connected to the land. Cori shares insights from her travels and reporting, highlighting how local winemakers, chefs, and growers work together to shape the region’s identity. The conversation also touches on the role of the International Food Wine Travel Writers Association (IFWTWA) in fostering professional connections and storytelling that brings destinations like Morgan Hill to life. Cori Solomon is an award-winning writer and photographer based in Los Angeles. Her blog, The Written Palette, features eclectic stories focused on travel, wine, art, architecture, and pets—always uncovering the story behind the chef, winery, winemaker, or artist. She serves as President and Membership Chair of IFWTWA and is a member of NATJA, SATW, CWA, and DWAA. Learn more about Cori and her work: https://writtenpalette.com  📰 Cori’s Morgan Hill story is also featured in the brand-new Big Blend Radio Travel Food & Wine Digital Podcast Magazine: https://online.fliphtml5.com/yhwzg/ekxy/#p=1  🌐 Plan Your Morgan Hill Adventure: https://visitmorganhill.org/  🌐 Learn more about IFWTWA: https://www.ifwtwa.org/  🌐 Follow this podcast: https://food-wine-travel.podbean.com/  🌐 This episode is also featured on Big Blend Radio's "Vacation Station" and "Eat, Drink & Be Merry" Podcast Channels. Explore the Network: https://www.podbean.com/podcast-network/bigblendradionetwork 

On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association (IFWTWA), we’re joined by Andrea Lemieux, author of "The Essential Guide to Turkish Wine – Edition 2: An Exploration of One of the Oldest and Most Unexpected Wine Countries." Andrea shares her journey from Michigan to Turkey and how she became immersed in one of the world’s most ancient wine cultures. The conversation explores Turkey’s 8,000+ years of winemaking history, its astonishing 1,400+ native grape varietals, and the modern renaissance shaping today’s Turkish wine industry. From evolving wine tourism and export challenges to food pairings and legendary hospitality, this episode offers a fascinating look at why Turkish wine deserves a place on every wine lover’s radar. 🌐 Learn more about Andrea’s writing, books, and wine experience services: https://thequirkycork.com/  🌐 Learn more about IFWTWA: https://www.ifwtwa.org/  🌐 Follow this podcast: https://food-wine-travel.podbean.com/ 

On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association (IFWTWA), travel writer Barbara Redding explores the unexpected dual legacy of Jamestown, New York—a town shaped by both global justice and iconic comedy. The conversation highlights Jamestown native Robert H. Jackson, whose work as a U.S. Supreme Court Justice and chief prosecutor at the Nuremberg Trials helped establish international accountability for war crimes. Balancing this powerful history is Jamestown’s beloved connection to Lucille Ball, whose legacy lives on through the National Comedy Center and the town’s vibrant cultural scene. From historic institutions like the Chautauqua Institute to local wineries and food experiences, Barbara shows how travel brings history, culture, and storytelling together in meaningful ways. 🌐 Read Barbara’s article, “Justice and Comedy: Jamestown, New York’s Surprising Dual Legacy,” on Big Blend’s "Vacation Station" Travel Substack: https://open.substack.com/pub/vacationstationtravel/p/justice-and-comedy   🌐 Follow Barbara’s adventures: https://barbararedding.com/  🌐 Learn more about IFWTWA: https://www.ifwtwa.org  🌐 Follow this podcast: https://food-wine-travel.podbean.com/  🎙️ This episode is also featured on Big Blend Radio’s “Vacation Station,” “Toast to The Arts,” and “Way Back When” podcast channels. Explore the network: https://www.podbean.com/podcast-network/bigblendradionetwork 

In this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association (IFWTWA), Jillian Sliwinski of Visit Flanders takes listeners on a journey through Flanders, Belgium, a region rich in history, art, culture, and culinary traditions. The conversation explores Flanders’ central role in European history, including its connections to World War I and World War II, and its remarkable artistic legacy as home to the Flemish Masters. Jillian also highlights a special traveling exhibition from the National Women in the Arts Museum in Washington, D.C., which celebrates the contributions of female artists and will be showcased in Ghent, giving visitors a unique opportunity to experience this extraordinary collection. Listeners learn about Flanders’ compact size and efficient train system, making it easy to explore historic cities, UNESCO World Heritage Sites, national parks, and cultural landmarks. The episode also emphasizes slow living, quality of life, and culinary experiences, making Flanders ideal for multi-generational travel, art enthusiasts, and history lovers alike. 🌐 Learn more and plan your visit: http://www.visitflanders.com/  🌐Learn more about IFWTWA: https://www.ifwtwa.org/  🌐Follow this podcast: https://food-wine-travel.podbean.com/  🎙️This episode is also featured on Big Blend Radio’s "Vacation Station," "Toast to The Arts," "Way Back When," "Women Making History," and "Big Daily Blend" podcast channels. Explore the network:  https://www.podbean.com/podcast-network/bigblendradionetwork  Photo: Graslei, Ghent by Milo Profi, courtesy of Visit Flanders

On this episode of Big Blend Radio's "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association, travel writer Eileen Cotter Wright, founder of PureWander.com, shares practical tips, honest stories, and encouraging advice for families who want to explore the world together. From juggling toddler meltdowns to embracing kid-led adventures, Eileen talks about the realities of traveling with young children — and why the rewards far outweigh the challenges. She discusses her journey from traditional journalism to digital travel media, the importance of balancing family-friendly fun with adult experiences, and how exploring history and culture through travel helps children grow. Eileen also highlights favorite kid-friendly destinations like Grand Rapids, Michigan, offers advice on preparing children for flights, and emphasizes why travel insurance is essential for families. This episode also features some of Eileen’s recent family travel stories across the U.S., the U.K., and Costa Rica, showcasing how accessible, meaningful, and joyful multigenerational adventure can be. 📸 Follow her family travel adventures on Instagram: https://www.instagram.com/p/DAgWDj5tmqp/?img_index=1  https://www.instagram.com/p/DO_Ya3zjgAR/?img_index=1  https://www.instagram.com/p/DHZM0lSzENe/  https://www.instagram.com/p/DQCQ04_APrz/  ✈️ Read her family travel stories: - London, UK – https://purewander.com/lovely-london-with-littles-best-things-by-a-local/  - Nosara, Costa Rica – https://purewander.com/spend-a-oceanside-week-in-nosara-costa-rica/  - Grand Rapids, Michigan – https://purewander.com/add-grand-rapids-michigan-to-your-adventures-a-weekend-itinerary/  🌐Explore Eileen’s travel writing at https://purewander.com/  🌐Learn more about IFWTWA: https://www.ifwtwa.org/  🌐Follow this podcast: https://food-wine-travel.podbean.com/  🎙️As part of our National Children's Month and Family Stories Month programming, this episode is also featured on Big Blend Radio’s "Vacation Station," "Quality of Life," and "Big Daily Blend" podcast channels. Explore the network:  https://www.podbean.com/podcast-network/bigblendradionetwork 

In this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association (IFWTWA), Merle Rosenstein shares her experiences at the Rougarou Fest in Houma, Louisiana, part of the Annual IFWTWA Conference in Lafayette (October 2025). Merle highlights the rich culinary culture, the legendary Rougarou in local folklore, and the importance of coastal and environmental conservation in Louisiana’s unique communities. The conversation explores how food, festivals, and local traditions connect people to heritage while fostering awareness of sustainable practices. Listeners also learn about Merle’s journey as a travel writer and her vision of SuperBubbie, celebrating active senior travel and cultural exploration. 🌐 Read Merle’s article about the festival: https://blendradioandtv.com/listing/haunting-good-fun-and-coastal-preservation-at-houmas-rougarou-fest/  🌐 Visit Merle’s website: https://superbubbie.ca/  🌐 Learn more about IFWTWA: https://www.ifwtwa.org/  🌐 Follow this podcast, also featured on Big Blend Radio’s "Vacation Station," "Nature Connection," "Big Daily Blend," and "Way Back When" channels: https://www.youtube.com/playlist?list=PLzIUCV2e7qm1chVylr9kzBMftUgBoLS-m 

This episode of Big Blend Radio’s Food, Wine & Travel Show with the International Food, Wine & Travel Writers Association (IFWTWA) features Inge Morascini, Executive Director of Whidbey and Camano Islands Tourism, who shares what makes these two Pacific Northwest gems so special. From the dramatic coastal scenery and rich military and maritime history to the islands’ deep-rooted sense of community and sustainability, this conversation explores what makes Whidbey and Camano ideal for travelers seeking both connection and discovery. Listeners will hear about local artisans, small businesses, foraging and local food experiences, and the growing trend of road tripping through the islands. Whether it’s the off-season serenity, the local farm-to-table culture, or the scenic drives from Seattle, Whidbey and Camano Islands offer transformative travel experiences where nature and community thrive together. 🌐 Learn more: https://whidbeycamanoislands.com/  🌐 Learn more about IFWTWA: https://www.ifwtwa.org/  🌐 Follow this podcast, also featured on Big Blend Radio’s "Vacation Station," "Way Back When," "Road Trip Radio," and "Parks & Travel" channels: https://www.youtube.com/playlist?list=PLzIUCV2e7qm1chVylr9kzBMftUgBoLS-m 

This episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association (IFWTWA) celebrates Italian-American Heritage Month and Family History Month with Valerie Fortney-Schneider—writer, author, genealogist, and expat living in Italy. Valerie shares her experiences from nearly 20 years of living in Italy, from her ancestral region of Basilicata to her current home in Ascoli Piceno (Le Marche). Listeners will discover what life is really like beyond Tuscany, as Valerie explores the heart of Italian culture—where hospitality is sacred, community is central, and every meal tells a story. She also discusses her work as a professional genealogy researcher, helping Americans trace their roots and rediscover ancestral connections through travel. Valerie authored "52 Things to See and Do in Basilicata," the first English-language guidebook dedicated solely to the region. Together with her husband Bryan Schneider, author of "Italian Ancestral Journeys: A DIY Guide to Visiting Your Ancestors’ Towns," she has helped hundreds of travelers rediscover their roots and experience Italy through local eyes. From the ancient city of Matera to the local markets, vineyards, and kitchens of small Italian towns, this conversation captures the rhythm, warmth, and authenticity that define life in Italy. 🌐 Learn more about Valerie’s work: http://www.myancestralitaly.com  📚 Explore her books: https://www.myancestralitaly.com/books  🌐 Learn more about IFWTWA: https://www.ifwtwa.org/  🌐 Follow this podcast, also featured on Big Blend Radio’s Vacation Station, Big Daily Blend, and Way Back When History channels: https://www.youtube.com/playlist?list=PLzIUCV2e7qm1chVylr9kzBMftUgBoLS-m 

On this episode of Big Blend Radio’s "Food, Wine & Travel" Show with IFWTWA, Allison Ledet from Cajun Coast Tourism shares insights about the unique attractions, natural beauty, and cultural heritage of Louisiana’s Cajun Coast. From bird watching and swamp tours to family-friendly Mardi Gras celebrations, ghost tours, and mouthwatering local cuisine, listeners are invited to discover a destination where history, culture, and nature come together. 🌐 Plan your Cajun Coast adventure at: https://cajuncoast.com/  🌐 Learn more about IFWTWA at https://www.ifwtwa.org/  🌐 Follow this podcast, also featured on Big Blend Radio’s Vacation Station, Parks & Travel, and Way Back When channels: https://www.youtube.com/playlist?list=PLzIUCV2e7qm1chVylr9kzBMftUgBoLS-m 

This episode of Big Blend Radio’s “Food, Wine & Travel Show” with the International Food, Wine & Travel Writers Association (IFWTWA) features travel writer and photographer Marni Patterson, who shares her experiences exploring the fascinating history and culture of Istanbul, Turkey, and its surrounding regions. From the iconic crossroads of East and West to the poignant battlefields of Gallipoli and the legendary city of Troy, Marni delves into the stories, myths, and cultural layers that make this part of the world so compelling. She also discusses the importance of respecting local customs, offers travel tips for exploring Turkey, and reflects on the realities and rewards of being a travel writer. 📖 Read Marni’s article, Exploring History and Culture In & Around Istanbul: https://nationalparktraveling.com/listing/exploring-history-and-culture-in-and-around-istanbul/  🌐 Follow Marni’s adventures: https://mptravelwriting.com/  🌐 Learn more about IFWTWA: https://www.ifwtwa.org/  🌐 Follow this podcast, also featured on Big Blend Radio's “Vacation Station,” “Parks & Travel,” and “Way Back When” channels: https://www.youtube.com/playlist?list=PLzIUCV2e7qm1chVylr9kzBMftUgBoLS-m 

This episode of Big Blend Radio’s “Food, Wine & Travel Show” with the International Food, Wine & Travel Writers Association (IFWTWA) features award-winning author, globe-trotting adventurer, and veteran oncology nurse Inga Aksamit. She shares her insights into the rich cultural diversity, natural beauty, and culinary wonders of Indonesia beyond Bali. With over 17,000 islands, Indonesia offers travelers vibrant marine life, coral reefs, unique cultural traditions, and regional cuisines that make every destination an adventure. Inga highlights lesser-known islands, the importance of sustainable tourism, and the value of respecting local cultures while traveling. She also shares her perspective on travel writing, managing inter-island logistics, and the role of organizations like IFWTWA in supporting travel writers. 📖 Read Inga’s stories about exploring Indonesia: - Beyond Bali: Your Indonesia Island Itinerary Guide – https://ingasadventures.com/2025/08/04/beyond-bali-your-indonesia-island-itinerary-guide/  - Thinking of Visiting Indonesia? Don’t Stop at Bali — Here’s Where to Go Next – https://medium.com/batw-travel-stories/thinking-of-visiting-indonesia-dont-stop-at-bali-here-s-where-to-go-next-3d99da23854c  🌐 Follow Inga’s adventures: https://ingasadventures.com/  🌐 Learn more about IFWTWA: https://www.ifwtwa.org/  🌐 Follow this podcast, also featured on Big Blend Radio's "Vacation Station" and "Parks & Travel" channels: https://www.youtube.com/playlist?list=PLzIUCV2e7qm1chVylr9kzBMftUgBoLS-m 

This episode of Big Blend Radio’s “Food, Wine & Travel Show” with the International Food, Wine & Travel Writers Association (IFWTWA) features travel writer, photographer, and IFWTWA Board Secretary Judi Cohen, also known as Traveling Judi. Judi shares her experience cruising all five Great Lakes with Victory Cruise Lines, highlighting the unique aspects of small ship cruising, the region’s cultural and historical significance, and local flavors discovered along the way. From the historic charm of Mackinac Island and the legendary Rock and Roll Hall of Fame, to the engineering marvel of the Soo Locks, the roaring thunder of Niagara Falls, the cityscapes of Chicago and Toronto, and the seasonal beauty of the waterways, Judi emphasizes how the Great Lakes connect Canada and the United States while offering travelers an unforgettable journey of discovery. 📖 Read Judi’s article, I Cruised All Five Great Lakes with Victory Cruise Lines: https://blendradioandtv.com/listing/i-cruised-all-five-great-lakes-with-victory-cruise-lines/  🌐 Follow Judi at https://travelingjudi.com/  🌐 Learn more about IFWTWA at https://www.ifwtwa.org/  🌐 Follow this podcast which is also featured on Big Blend Radio's "Vacation Station" travel channel, here: https://www.youtube.com/playlist?list=PLzIUCV2e7qm1chVylr9kzBMftUgBoLS-m 

Discover everything Cayuga County has to offer, from seasonal outdoor activities and unique culinary experiences like the Sweet Treats Trail, to art and music festivals, wineries, and community events. We dive into the area’s stunning landscapes shaped by its unique geography and agricultural roots, especially in wine, apple, and agricultural production. Whether you're interested in lakeside adventures, historic sites, or charming B&Bs, this episode has something for every traveler. Our conversation also highlights the Erie Canal bicentennial, the enduring legacy of Harriet Tubman and women’s history, and how Cayuga County continues to inspire travelers with its blend of culture, cuisine, and outdoor beauty. 🗺️ Plan your visit: https://www.tourcayuga.com/  🍷 Discover IFWTWA: https://ifwtwa.org  🎧 Subscribe & Listen: https://food-wine-travel.podbean.com/  ⏱️ Chapters / Timestamps: 00:00 - Introduction to IFWTWA 01:52 - Cayuga County's History & Harriet Tubman 04:38 - Celebrating Women's History 07:22 - A Legacy of Generosity and Care 08:00 - The Role of Quilts in History 10:45 - Experiential Learning Through Travel 13:21 - Exploring the Great Lakes 14:08 - New York's Hidden Gems 16:56 - The Beauty of the Finger Lakes 19:47 - Seasonal Activities (Autumn & Winter) 22:25 - Culinary Delights: Sweet Treats & Local Produce 25:12 - Wineries and Craft Beverages 28:04 - The Arts and Music Scene 30:49 - Festivals and Community Events 33:43 - Lodging and Local Hospitality 36:24 - Historical Significance & The Future of the Region 📢 This episode is also featured on Big Blend Radio's "Vacation Station," "Parks & Travel," "Eat, Drink & Be Merry," "Way Back When," and "Women Making History" podcast channels: https://www.podbean.com/podcast-network/bigblendradionetwork 

This episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show with the International Food, Wine & Travel Writers Association (IFWTWA), celebrates American Adventures Month with travel writer and author Peggy Cleveland, who discusses the second edition of her book "100 Things to Do in Tacoma Before You Die" (Reedy Press, Sept. 1, 2025). Often overshadowed by nearby Seattle, Tacoma shines with its blend of mountain, city, and sea—offering a rare mix of culture, adventure, and community spirit. Peggy’s book highlights hidden gems, cultural attractions, culinary delights, and outdoor activities, with insider itineraries and tips for exploring all that Tacoma, Washington has to offer. 🎧 Listen in for: - Why Tacoma is a hidden treasure with a rich railroad and military history - The influence of glass artist Dale Chihuly on Tacoma’s vibrant art scene - Family-friendly attractions like the Point Defiance Zoo & Aquarium - Outdoor adventures and quirky finds, from gondola rides to waterfront trails - Tacoma’s diverse food scene and the importance of supporting small businesses - Events and festivals that showcase the city’s community spirit - Peggy’s personal journey and why she chose Tacoma as her forever home 📘 Get the book: 100 Things to Do in Tacoma Before You Die: https://reedypress.com  🌍 Follow Peggy’s adventures: https://peggywhereshouldigo.com/  🍷 Learn more about IFWTWA: https://ifwtwa.org  🎙️ Subscribe for more episodes: https://food-wine-travel.podbean.com 

Celebrate American Adventures Month on this episode of Big Blend Radio’s “Food, Wine & Travel Show” with IFWTWA, as we explore the vibrant food, wine, and beer scene of Medford, Oregon with Carole Skeeters-Stevens of Travel Medford.   This Southern Oregon region is home to the Rogue Valley American Viticultural Area, recently named the #2 Best Wine Region in the United States by USA Today’s 10 Best Readers’ Choice Awards. From over 70 wine varietals to craft breweries, fertile farmlands, and seasonal events, Medford offers a delicious mix of flavors and experiences. It’s also the hometown of two culinary legends: the world-famous Harry & David, known for gourmet gift baskets and artisanal treats, and the award-winning Rogue Creamery, celebrated for its world-class blue cheese. You can also visit Crater Lake National Park, a breathtaking natural wonder and perfect picnic destination.  The conversation highlights how the region blends winemaking innovation with deep-rooted traditions, supports sustainable agriculture, and embraces the beauty of each season—especially in the fall. You’ll also hear about outdoor adventures, community hospitality, and how Travel Medford makes it easy to plan your visit. 🍷 Plan your trip: https://www.travelmedford.org/  🎧 Subscribe & Listen: https://food-wine-travel.podbean.com  🍷 Discover  the International Food Wine & Travel Writers Association (IFWTWA): https://ifwtwa.org  📢 This episode is also featured on Big Blend Radio's Vacation Station, Big Daily Blend, and Eat, Drink & Be Merry podcast channels: https://www.podbean.com/podcast-network/bigblendradionetwork  Photos courtesy Travel Medford. 

Celebrate American Adventures Month with this episode of Big Blend Radio’s “Food, Wine & Travel Show” with the International Food, Wine & Travel Writers Association (IFWTWA). Travel writer Melody Pittman shares highlights from her scenic and delicious road trip through the heart of Mississippi River Country, covering memorable stops in Minnesota, Wisconsin, and Illinois. In this lively conversation, Melody talks about exploring national parks, roadside attractions, and family-friendly casinos, plus enjoying local cuisine, architectural marvels like Frank Lloyd Wright’s designs, and charming Midwest towns. The discussion touches on everything from the Mall of America to cheese curds, whiskey tastings, and the hospitality that makes the Midwest a must-visit for road trippers. 🎧 Listen in for tips on culinary stops, cultural gems, and fun, budget-friendly activities for all ages! Read Melody's article: https://nationalparktraveling.com/listing/exploring-the-heart-of-mississippi-river-country/  Learn more about IFWTWA: https://ifwtwa.org  Subscribe to the show: https://food-wine-travel.podbean.com  Explore the Big Blend Radio Network: https://www.podbean.com/podcast-network/bigblendradionetwork  This episode also streams on Big Blend Radio’s “Big Daily Blend,” “Vacation Station,” “Road Trip Radio,” and “Parks & Travel” channels. 

On this episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show with the International Food, Wine & Travel Writers Association (IFWTWA), travel writer and author Cherith Glover Fulker talks about her upcoming book, Secret Birmingham: A Guide to the Weird, Wonderful, and Obscure (Reedy Press, Aug. 1, 2025). From jazz legends and civil rights history to cast iron giants and century-old baseball fields, Cherith shares fascinating and lesser-known stories that make Birmingham, Alabama a truly unforgettable destination. Learn about the city's vibrant food scene, family-friendly attractions, and the power of community connection. Cherith also opens up about her journey into travel writing and how personal history and curiosity fuel her work. 🎧 Listen in for: - Birmingham’s unique cultural legacy and quirky landmarks - The story behind the Vulcan—the world’s largest cast iron statue - Hidden gems like Rickwood Field, the oldest baseball park in the U.S. - Cherith’s travel writing origins and the inspiration behind her book - Why local voices and community engagement matter 📘 Get the book: "Secret Birmingham" – https://reedypress.com/author/fluker/cherith-fluker/  🌍 Follow Cherith’s adventures: https://whatcherithinks.com/  🍷 Learn more about IFWTWA: https://ifwtwa.org  🎙️ Subscribe for more episodes: https://food-wine-travel.podbean.com 

In this episode of Big Blend Radio’s "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association (IFWTWA), travel writer Scott Kendall shares highlights from his journey through Reims, the heart of France’s Champagne region. From visiting historic champagne houses and attending educational tastings to savoring an unforgettable meal at the Michelin-starred Arbane Restaurant, Scott talks about the region’s rich history, its unique winemaking traditions, and the value of cultural connections while traveling. Scott Kendall is a Texas-based travel writer, photographer, and videographer. He’s the editor of PlayStayEat.com and has been published in EuropeUpClose, Epicurean Traveler, Food Wine Travel Magazine, and more. Visit his site: https://playstayeat.com  - Read Scott’s article: https://blendradioandtv.com/listing/reims-fabulous-champagne-houses-and-dining-at-michelin-starred-arbane-restaurant/  - Learn more about IFWTWA: https://ifwtwa.org  - Subscribe to the show: https://food-wine-travel.podbean.com  - Explore more Big Blend shows: https://www.podbean.com/podcast-network/bigblendradionetwork 

Celebrate National Family Reunion Month on this episode of Big Blend Radio’s “Food, Wine & Travel Show” with IFWTWA, featuring Meg Heinen of CityPASS. Discover how CityPASS helps families save big on top attractions across North America’s most iconic cities. Meg shares the evolution of CityPASS, the diversity of attractions to experience, and the benefits of using the CityPASS app for easy reservations and ticket management. Perfect for families and group travel, CityPASS offers convenience, flexibility, and serious savings! 🗺️ Featured destinations include: Atlanta, Boston, Chicago, Dallas, Denver, Houston, New York City, Orlando, Philadelphia, San Antonio, San Diego, San Francisco, Seattle, Southern California (includes LA), Tampa Bay, and Toronto. From historic sites and botanical gardens to thrilling amusement parks and museums, CityPASS caters to all ages—and even makes a great gift for students and frequent travelers. 🎟️ Learn more: https://www.citypass.com  🍷 Discover IFWTWA: https://ifwtwa.org  🎧 Subscribe & Listen: https://food-wine-travel.podbean.com 

Happy National Family Month! This episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show with the International Food, Wine & Travel Writers Association (IFWTWA), fatures travel writer Sarah Gilliland who shares tips for planning meaningful and fun-filled family vacations—especially to theme parks, on cruises, and through multi-generational travel. From budgeting and bonding to immersive attractions and educational takeaways, Sarah highlights how travel builds lasting memories and helps kids connect with new cultures. The conversation also touches on Alabama’s family-friendly offerings and the evolution of theme parks into rich, interactive experiences. 🎧 Listen and find all related links and resources (and a fun jigsaw puzzle): https://blendradioandtv.com/listing/family-adventures-theme-parks-cruises-multigenerational-travel/  Sarah Gilliland is a freelance travel journalist and family travel expert. She’s a member of IFWTWA, a Travel Media Showcase journalist, and the voice behind Sarah in the Suburbs. 🌍 Keep up with Sarah’s adventures at: https://ontheroadwithsarah.com  🍷 Discover IFWTWA: https://ifwtwa.org  🎙️ Subscribe for more episodes every 2nd Tuesday, Friday & 3rd Monday: https://food-wine-travel.podbean.com  This episode is also featured on Big Blend Radio’s Vacation Station and Big Dail Blend Channels.

In this episode of Big Blend Radio's "Food, Wine & Travel" Show with the International Food, Wine & Travel Writers Association (IFWTWA), travel writer Susan Lanier-Graham returns to share her recent experiences in historic Vicksburg, Mississippi. From the powerful stories behind the Civil War to the vibrant arts and culinary scenes, Susan highlights what makes this Southern city such a meaningful and engaging destination. The conversation dives into the impact of the Civil War on Vicksburg, the importance of the Vicksburg National Military Park, and the city’s rich blend of history, culture, and modern charm. 📖 Read Susan’s article: “Vicksburg National Military Park & Beyond” 👉 https://nationalparktraveling.com/listing/vicksburg-national-military-park-and-beyond  Susan Lanier-Graham is an experienced journalist, editor, storyteller, and author with a passion for purposeful travel and meaningful connection. Along with being the managing editor of an Arizona lifestyle publication, and an editor and contributor to Newsweek, Susan is the publisher and founder of Wander With Wonder: https://www.wanderwithwonder.com/  🌐 Learn more about IFWTWA: https://ifwtwa.org  🎙️ Subscribe for new episodes every 2nd Tuesday, Friday & 3rd Monday: https://food-wine-travel.podbean.com  🎧 This episode also airs on Big Blend Radio's "Vacation Station," "Parks  & Travel," and "Way Back When" Channels. Check out our network of shows: https://www.podbean.com/podcast-network/bigblendradionetwork 

Get ready to hit the road and discover one of Arizona’s most charming hidden gems! On this episode of Big Blend Radio’s 2nd Tuesday “Food, Wine & Travel” Show with the International Food Wine & Travel Writers Association (IFWTWA), we explore beautiful and historic Bisbee, Arizona with special guests Heather Andrews and Janet MacDonald of Discover Bisbee. Nestled in Southeast Arizona, Bisbee is a vibrant destination packed with history, culture, and character. From guided tours through its historic district to specialty local shops, art galleries and murals, natural attractions, and unique and historic lodgings—Bisbee offers something for every kind of traveler. 🧭 Did you know? - Bisbee is home to America’s first baseball field, Warren Ballpark. - It boasts Arizona’s smallest and longest continuously operating bar. - At 5,538 feet, it’s higher in elevation than Denver, making it the southernmost mile-high-plus city in the U.S.! Plan your ultimate Bisbee adventure: https://www.discoverbisbee.com/  🔗 Subscribe & Explore More: 👉 Subscribe on Podbean: https://food-wine-travel.podbean.com/  👉 Learn more about IFWTWA: https://www.ifwtwa.org/  🎧 Also featured on Big Blend Radio’s “Vacation Station” and “Road Trip Radio” podcast channels: https://www.podbean.com/podcast-network/bigblendradionetwork 

From Cape Town, South Africa to Tema, Ghana—join us on this fascinating episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show with the International Food, Wine & Travel Writers Association (IFWTWA) as award-winning food and travel writer Sucheta Rawal shares highlights from her luxury cruise journey aboard the Crystal Symphony up the stunning West Coast of Africa. Discover what it’s like to explore Namibia, Angola, São Tomé and Príncipe, Benin, and Ghana in comfort and style. Sucheta dives into the ship's elegant accommodations, world-class dining, onboard entertainment and expert lectures, and culturally rich shoreline excursions. A prolific writer and speaker, Sucheta Rawal has visited 126 countries across all 7 continents. She contributes to National Geographic, CNN, TIME Magazine, and more, and is the author of five travel-themed children's books. Her nonprofit, Go Eat Give, promotes responsible and meaningful travel. She’s also a TEDx speaker and will deliver her fourth TEDx talk this year in Manila. ✨ Read more about her West Africa experience: https://myemail.constantcontact.com/West-Africa-is-open-for-tourism--Here-s-how-you-can-visit-comfortably---.html  🌍 Learn more about Sucheta Rawal: https://suchetarawal.com  🍷 Discover IFWTWA: https://ifwtwa.org  🎙️ Subscribe for more episodes every 2nd Tuesday, Friday & 3rd Monday: https://food-wine-travel.podbean.com/  This episode is also featured on Big Blend Radio's Vacation Station Travel Channel.

Get ready to explore the breathtaking landscapes and exciting outdoor experiences of Steuben County in the Finger Lakes region of Upstate New York! In this episode of Big Blend Radio’s 2nd Tuesday “Food, Wine & Travel” Show with the International Food Wine & Travel Writers Association (IFWTWA), we chat with Dave DeGolyer from Explore Steuben about all the fun and adventure you can have in this scenic destination. From kayaking on Keuka Lake and fishing the Chemung River, to hiking the 1000-mile Finger Lakes Trail, wildlife watching at Erwin Wildlife Management Area, and cycling the Keuka Gravel routes, Steuben County is a nature lover’s dream. You'll also hear about top outdoor attractions like Letchworth State Park, Stony Brook State Park, Mossy Bank Park, Birdseye Hollow State Forest, Spencer Crest Nature Center, and the Susquehanna Basin Water Trail. Beyond outdoor adventure, Steuben County offers award-winning wineries, locally inspired cuisine, world-renowned art (like at the nearby Corning Museum of Glass), and a welcoming, small-town vibe that makes it the perfect travel destination for families, couples, and solo explorers alike. 🎧 Listen now to plan your ultimate Finger Lakes outdoor getaway: 👉 http://www.exploresteuben.com/  👉 Subscribe on Podbean: https://food-wine-travel.podbean.com/  👉 Learn more about IFWTWA: https://www.ifwtwa.org/  This episode is also featured on Big Blend Radio’s “Vacation Station” and “Parks & Travel” podcast channels. Discover more travel inspiration at the Big Blend Radio Network: https://www.podbean.com/podcast-network/bigblendradionetwork  

Celebrate National Travel and Tourism Week with this exciting episode of Big Blend Radio's "Food, Wine & Travel" Show in partnership with the International Food Wine & Travel Writers Association (IFWTWA). Travel writer Mary Farah takes us on a journey through Southern Delaware, uncovering the region’s hidden gems and unexpected West Coast vibes. From a luxurious stay at Avenue Inn and Spa to a wine tasting at Nassau Valley Vineyards, Mary shares her experience exploring Delaware’s “Culinary Coast.” Highlights include dining at One Coastal, enjoying a classic “drive on” beach lunch with Chef Hari Cameron, sweet indulgence at Dessert in Delaware, and visiting top attractions like the Delaware Botanic Gardens, Story Hill Farm, Funland, and the iconic Jolly Trolley. 📖 Read the full travel feature: "A Summer Getaway to Southern Delaware" here: https://blendradioandtv.com/listing/a-summer-getaway-to-southern-delaware/  🌐 Learn more about IFWTWA: https://www.ifwtwa.org/  🎧 Subscribe for more episodes: https://food-wine-travel.podbean.com/  This episode is also featured on our Big Blend Radio “Vacation Station,” “Eat, Drink & Be Merry,” and “Big Daily Blend” channels. Discover more travel, food, and lifestyle content on the Big Blend Radio Network: https://www.podbean.com/podcast-network/bigblendradionetwork 

On this delicious episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show, presented in collaboration with the International Food, Wine & Travel Writers Association (IFWTWA), we’re joined by Jeffrey Spear, author of the mouthwatering book “My Life in Gluttony: A Culinary Adventure.” From indulging in street food like char-grilled mouse in Malawi to tracking down the best hot dogs in New York City, Jeffrey shares the unforgettable meals, flavors, and foodie moments that have defined his travels across the globe. With stops in Ghana, South Africa, Lebanon, Paris, Serbia, and beyond, Spear shows us that culinary curiosity can turn any trip into a gastronomic adventure. Tune in as Jeffrey discusses: - His philosophy of “living to eat”   - His most surprising and exotic food finds - The 96 travel-inspired recipes featured in his book - Memorable moments from travels in the U.S. and abroad Whether you're a food lover, travel enthusiast, or just curious about global cuisines, this episode will awaken your taste buds and spark your wanderlust! 📖 Grab your copy of “My Life in Gluttony: A Culinary Adventure” on Amazon: https://www.amazon.com/My-Life-Gluttony-Culinary-Adventure/dp/0988919117  🍲 Try Jeffrey’s featured recipe – Mućkalica - here: https://blendradioandtv.com/listing/jeffrey-spear-my-life-in-gluttony/  Learn more about the International Food Wine & Travel Writers Association (IFWTWA), here: https://www.ifwtwa.org/  🎧 This episode is also featured on our Big Blend Radio “Vacation Station” Travel Channel! Explore even more engaging shows on the Big Blend Radio Network of podcasts: https://www.podbean.com/podcast-network/bigblendradionetwork 

On this episode of Big Blend Radio's "Food, Wine & Travel" Show with IFWTWA, travel writer and author Kathleen Walls talks about her experiences in beautiful and historic Wytheville, Virginia.  For a small town, she visited a huge array of diverse attractions, ranging from the home of a woman who was once acting President of the United States to a safari where the animals run loose and you are enclosed in a bus. Read her story about it all, here: https://blendradioandtv.com/listing/experience-the-one-and-only-wytheville/  Kathleen Walls is publisher/writer for American Roads and Global Highways at https://www.americanroads.net/. A member of the International Food Wine & Travel Writers Association, her articles and photographs have appeared in numerous magazines and online publications. She is also an author of numerous travel books, online travel guides, and fiction novels. Learn more about her books at https://katywalls.com/.  Learn more about the International Food Wine & Travel Writers Association (IFWTWA) at https://www.ifwtwa.org/  Follow this podcast here on YouTube: https://www.youtube.com/playlist?list=PLzIUCV2e7qm1chVylr9kzBMftUgBoLS-m 

This episode of Big Blend Radio’s 2nd Tuesday “Food, Wine & Travel” Show with IFWTWA features Benjamin J. Berthelot, President & CEO of Lafayette Convention & Visitors Commission, who shares what to experience in Lafayette, Louisiana including the food, music, history and culture, outdoor adventures, and family-friendly fun. Lafayette is known as the Happiest City in America, where people visit from all over the world for an immersive experience. This vibrant city has a distinct culinary identity as the epicenter of Cajun & Creole cuisine, earning them the title Best Culinary Town in the South by The Local Palate. No matter what time of year you visit Lafayette, they will have something for you to celebrate. More: https://www.lafayettetravel.com/  Save the date for the International Food, Wine & Travel Writers Association (IFWTWA) 2025 Professional Development Conference in Lafayette, Louisiana from October 12-16, 2025 and learn more about the organization, here: https://www.ifwtwa.org/  

This episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show with IFWTWA features travel writer and author Emily Molina who discusses her book, "Tacoma's Tall Ship: The Extraordinary Journey of the Odyssey," out now through Arcadia Publishing.  In 1978, the Odyssey, a 90-foot wooden yawl, arrived in Tacoma to serve as a training vessel and beloved landmark, standing tall in the harbor. Launched in 1938 off Nevins Boatyard in City Island, New York, the Odyssey spent four years traveling the world under the ownership of Barklie Henry. The ship hosted the Vanderbilt family and famous names like Ernest Hemingway before being donated to the cause during World War II. One name change later, it began service as a top-secret research vessel for the U.S. Navy, working in places like San Diego and Woods Hole until finding a home in Tacoma. Now, under new ownership, the Odyssey is docked in San Francisco and being renovated to be able to sail to France. There's some women's history story in the Odyssey's lifespan too!  Emily Molina is a freelance writer who lives in the South Puget Sound region of Washington with her retired army veteran husband and two children. Molina is a former international flight attendant, and her work has been published in numerous magazines. Visit: https://molinawriter.wordpress.com/  Learn more about the International Food Wine & Travel Writers Association (IFWTWA) here: https://www.ifwtwa.org/   Follow this Podcast Channel on YouTube: https://www.youtube.com/playlist?list=PLzIUCV2e7qm1chVylr9kzBMftUgBoLS-m   This episode is also featured on our Big Blend Radio "Way Back When" History and "Women Making History" Channels. Check out our Big Blend Radio Network of podcasts here: https://www.podbean.com/podcast-network/bigblendradionetwork  

On this episode of Big Blend Radio's "Food, Wine & Travel" Show with IFWTWA, travel writers Joelle Machia and Ryan Slough talk about their castle hunting adventures around the world. What started as a visit to Trim Castle in Ireland sparked an obsession that would take them to 432 castles and counting. Read their story about their castle adventures, here: https://blendradioandtv.com/listing/the-thrill-of-castle-hunting/  Joelle and Ryan are the founders of WanderersCompass.com, a blog that is rooted in immersive travel, and where history, culture, and adventure intertwine to create meaningful experiences. Visit: https://www.wandererscompass.com/  Learn more about the International Food Wine & Travel Writers Association (IFWTWA) at https://www.ifwtwa.org/  Follow this podcast here on YouTube: https://www.youtube.com/playlist?list=PLzIUCV2e7qm1chVylr9kzBMftUgBoLS-m  

This episode of Big Blend Radio's "Food, Wine & Travel" Show with IFWTWA features Mary Grace Kauffman of Destination Gettysburg who gives a spring and summer overview of what you can experience in beautiful and historic Gettysburg, Pennsylvania, including Gettysburg National Military Park and Eisenhower National Historic Site.  Spring and summer highlights include the Adam County Blossom Belt, Blossom Festival (April 26); Adams County Festival of Races (April 26-27), Gettysburg Bluegrass Festival (May 15th-18th & Aug. 14th-17th), Gettysburg Film Festival (May 8-11),  Battle of Gettysburg anniversary (July 1-3) and re-enactments (July 4-6), Gettysburg Bike Week motorcycle rally (July 10-13), Gettysburg National 19th Century Base Ball Festival (July 20-21), plus, the new scenic summer train excursions.   Visit Gettysburg and Make Monumental Memories! Filled with welcoming residents and diverse experiences, this quaint town is filled with stories to tell. Discover how Gettysburg captures the imagination, stirs the soul, and continues to draw visitors from around the world to its hallowed ground and beautiful countryside. More: https://destinationgettysburg.com/   Learn more about the International Food Wine & Travel Writers Association (IFWTWA), here: https://www.ifwtwa.org/  

Calling all food, wine, and travel writers! From networking and educational webinars to contests and the upcoming annual professional development conference, this episode of Big Blend Radio’s 3rd Monday “Food, Wine & Travel” Show with the International Food Wine & Travel Writers Association (IFWTWA) shines a spotlight on the organization and its many member benefits.  IFWTWA BOARD MEMBERS ON THE SHOW: - CORI SOLOMON - President, Membership Chair, and Conference Co-Chair: https://www.writtenpalette.com/  - DAVE NERSHI - 1st Vice President, and Professional Development Chair: https://www.vino-sphere.com/  - ANDREW HARRIS - 2nd Vice President, Director, and Culinary Advisor: https://socalrestaurantshow.com/  - AMY PIPER - Director, and FWT Magazine Editor: https://followthepiper.com/  - ROBIN O'NEAL SMITH - Treasurer and Social Media Assistant: https://robinonealsmith.com/  - SUSAN LANIER-GRAHAM -  Director and Co-Chair of Media Trips Committee: https://www.wanderwithwonder.com/  - DEBBRA DUNNING BROUILLETTE - Director, Associate Editor at FWT Magazine, Co-Chair of Media Trips Committee: https://www.tropicaltravelgirl.com/  - KAT ANDERSON - Director and Social Media Committee Chair: https://coffeeandmascara.org/  - JUDI COHEN - Board Secretary and Canadian Liaison: https://travelingjudi.com/  Save the date for the IFWTWA 2025 Professional Development Conference in Lafayette, Louisiana from October 12 – 16, 2025 and learn more about the organization, here: https://www.ifwtwa.org/  Follow this Podcast Channel on YouTube: https://www.youtube.com/playlist?list=PLzIUCV2e7qm1chVylr9kzBMftUgBoLS-m  This episode is also featured on our Big Blend Radio "Vacation Station" Travel Channel and Success Express Channel.  Check out our Big Blend Radio Network of podcasts here:  https://www.podbean.com/podcast-network/bigblendradionetwork