PODCAST · arts
Foodology
by Logan & Hannah Evans
Logan is the chef, Hannah is the philosopher. Together they wrestle through questions like: How much sugar do you add to rhubarb crisp? How has processed eating impacted our relationship with the planet? And ultimately, how do we reconcile food as the inescapable center of our lives?
Episodes
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Ep. 5: The Privilege of Healthy Eating
In a culture of diets and food trends, those of us with lots of opportunity don't always think about how our socioeconomic class impacts the way we eat. In this episode, Logan and Hannah tackle the ways that privilege shapes our dialogue around food, and the dangers of placing moral value on...
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Ep. 4: Food and Community
Hannah and Logan talk about the ways that food is best had in community and reflect on the vulnerability of eating. Logan shares some grilling tips and floats the idea of Foodology tote bags.
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Ep. 3: Creativity in the Kitchen
One of the hardest parts of learning to cook is overcoming the fear of failure. Logan shares his philosophy on rules in the kitchen, Hannah makes a confession and shares a favorite smoothie recipe, and together they brainstorm ways to be creative with leftovers. Show Notes: Skillshare class Knife...
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Ep. 2: Dieting vs. Self-Care
Everyone seems to be on a diet these days. But what toll does that take on your soul? Logan and Hannah discuss Logan's philosophy on "low-stakes" eating, Hannah's emotional attachment to ice cream, and the ways we try to create security and stability in our lives through food.
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Ep. 1: Introduction & Roadtrip
Hannah & Logan discuss personal food backgrounds, Logan learns that there are two different Columbus's, and Hannah shares her thoughts on dieting.
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ABOUT THIS SHOW
Logan is the chef, Hannah is the philosopher. Together they wrestle through questions like: How much sugar do you add to rhubarb crisp? How has processed eating impacted our relationship with the planet? And ultimately, how do we reconcile food as the inescapable center of our lives?
HOSTED BY
Logan & Hannah Evans
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Frequently Asked Questions
How many episodes does Foodology have?
Foodology currently has 5 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.
What is Foodology about?
Logan is the chef, Hannah is the philosopher. Together they wrestle through questions like: How much sugar do you add to rhubarb crisp? How has processed eating impacted our relationship with the planet? And ultimately, how do we reconcile food as the inescapable center of our lives?
How often does Foodology release new episodes?
Foodology has 5 episodes. Check the episode list to see recent publication dates and frequency.
Where can I listen to Foodology?
You can listen to Foodology on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.
Who hosts Foodology?
Foodology is created and hosted by Logan & Hannah Evans.
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