PODCAST · business
Fresh Pressed
by Juicing Systems
A podcast to talk about everything juicing, industry discussions, stories, and advice. This is the show for anyone looking to learn more about the cidery or cold-press business.Brought to you by Juicing Systems.
Episodes
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Raw, UV, or Thermal? Juice Pasteurization Explained for Cider & Juice Producers
In this episode of Fresh Pressed Live, Alex and Nathan break down everything juice and cider producers need to know about pasteurization — whether you’re selling raw, using UV light, or producing with thermal (heat) pasteurization. We explain the science behind the “5-log reduction,” the real…
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Industry Challenges Every Juice & Cider Producer Is Facing Right Now — Our First Livestream Breakdown
👉 Learn more at www.JuicingSystems.com Welcome to the first-ever Juicing Systems livestream recap — now converted into a podcast episode for our Spotify listeners. 🎙️ We’ve launched a brand-new format where twice a month we go live to talk about what’s happening in the juice, cider, and...
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Cider’s Future with Monica Cohen | American Cider Association CEO
🍏 It’s cider time! Alex sits down with Monica Cohen, CEO of the American Cider Association and former executive at Dairy Farmers of America, to explore how cider can grow in 2025. Monica shares insights on: Cider industry growth opportunities in 2025 Lessons from DFA for building stronger...
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La Sidra Única de Patagonia con Carlos Flores de Punta de Fierro | Fresh Pressed Podcast
En este episodio de Fresh Pressed Podcast, Alex conversa con Carlos Flores, cofundador de Punta de Fierro, una sidrería sostenible en el corazón de la Patagonia. Carlos nos comparte el fascinante proceso de crear una sidra única, elaborada con manzanas que tienen más de 150 años, profundamente...
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Craft Cider, Fermentation Fails & Wild Yeast Wins — with Juicing Systems
What does it really take to make an unforgettable cider? In this episode of The Fresh Pressed, host Alexander Wolf sits down with fermentation expert and content creator Shanleigh Thompson of Shan Ferments to unpack the secrets behind cider-making success—and the happy accidents that make it...
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Unlocking the Secrets of Craft Cider | Trends, Myths & Expert Insights
In this episode of The Fresh Pressed Podcast, host Alex Wolf is joined by award-winning cider expert Adam Wells, founder of Cider Review. Dive into an engaging conversation about the craft cider industry—exploring what makes premium cider unique, addressing common myths, and revealing the latest...
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How to Automate Carbonation & Save Your Brewery Time & Money
Are you wasting CO2, losing carbonation consistency, or spending late nights manually adjusting pressure? You’re not alone. In this episode of Fresh Pressed, we sit down with Guy Tipton to talk about how Fizz Wizz is revolutionizing carbonation for breweries and beverage makers. We cover: ✔️ Why...
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Cider Innovation: How Cutting-Edge Tech Transforms Agri-Tourism 🍏
🍎 How does a small farm scale to meet massive demand in agri-tourism? In this episode of the Fresh Pressed Podcast, we sit down with Scott Dvorak, Press and Maintenance Manager at Vala's Pumpkin Patch & Apple Orchard. Scott shares how Juicing Systems’ KEB 750 cider belt press revolutionized…
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Craft Beverage Success Secrets: Industry Expert on Scaling Strategy for Small Brands
In this episode of Fresh Pressed, host Alex Wolf interviews Julie Rhodes, a strategic business consultant with deep expertise in helping small and medium-sized craft beverage brands grow. Julie dives into the essential strategies that every craft beverage entrepreneur needs to know, from crafting…
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How To Start A Juice Bar With Commercial Juice Pressing Equipment
Welcome to The Fresh Pressed Podcast! In this episode, your host, Alexander Wolf, dives deep into the world of cold-pressed juice business with a focus on equipment planning and growth strategies. Joining him is a true industry expert, Andrew Mcfarlane, the Founder of Start A Juice Bar. Start A...
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The North-West Cider Association With Emily Ritchie
Welcome to Fresh Pressed! In this episode, host Nathan Riddell engages in a captivating conversation with Emily Ritchie, the executive director of the Northwest Cider Association. Join them as they dive into the world of cider and explore the thriving cider industry in the Pacific Northwest.…
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How To Growing Your Cider Business With Sunny Gandara | Fresh Pressed
This episode features Sunny Gandara, the founder of The Plant Curious Table. We have a conversation, where we discuss various scenarios faced by cider businesses. We focus on three different scenarios, including businesses at different stages of growth, with different marketing budgets. The…
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The Story of Juicing Systems Founder Remo Trovato | Fresh Pressed Podcast
“There are no shortcuts,” says Remo, the fearless leader of Juicing.Systems, when asked about what he’s learned throughout his years as a business owner. “You have to offer honest and good quality service and product because, at the end of the day, your relationships with your clients are what...
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Northwest Cider Association Special Episode
In this episode of Fresh Pressed, we hear from two of the businesses that we have sponsored to attend the NW Cider Symposium 2023 at the Greater Tacoma Convention Center in Tacoma, WA. We asked them 4 simple questions to better understand their journey in apple pressing and making cider. Our...
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2023 Cider market industry update with Barry Rooke of Cider Canada
Barry Rooke, Executive Director, of Cider Canada, chats with us about how the Canadian Cider Association got started, what it offers the members, and the future of the organization. We also discuss the future of the cider industry and if it can sustain the rapid growth we have seen in the past 5...
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Ridell’s Recipe for Zero Waste | Untangling the Right Equipment with Empathy and Reliability with Nathan Ridell Sales Manager at Juicing Systems
A podcast to talk about everything juicing, industry discussions, stories, and advice. In our first episode, we have Nathan head of sales at Juicing Systems chat about how he discovered the Okanagan valley and then Juicing Systems. This chance meeting convinced him to move his family to Vernon...
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ABOUT THIS SHOW
A podcast to talk about everything juicing, industry discussions, stories, and advice. This is the show for anyone looking to learn more about the cidery or cold-press business.Brought to you by Juicing Systems.
HOSTED BY
Juicing Systems
CATEGORIES
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Frequently Asked Questions
How many episodes does Fresh Pressed have?
Fresh Pressed currently has 16 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.
What is Fresh Pressed about?
A podcast to talk about everything juicing, industry discussions, stories, and advice. This is the show for anyone looking to learn more about the cidery or cold-press business.Brought to you by Juicing Systems.
How often does Fresh Pressed release new episodes?
Fresh Pressed has 16 episodes. Check the episode list to see recent publication dates and frequency.
Where can I listen to Fresh Pressed?
You can listen to Fresh Pressed on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.
Who hosts Fresh Pressed?
Fresh Pressed is created and hosted by Juicing Systems.
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