PODCAST · business
Grazing
by Grazing
Robertson Cheatham Farmers Co-op staff chat about local agriculture and culture.
Episodes
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Episode 208: John and Louise Logan
In this episode of "Grazing," Clint visits with military veterans and married couple John (U.S. Marine Corps) and Louise Logan (U.S. Navy) in honor of Veterans Day.
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Episode 207: Orlinda Melon Company
In this episode of "Grazing," Clint visits with Willis Jepson and Bill Pearson, owners of Orlinda Melon Company, to discuss the founding of the company and the ins and outs of the melon and pumpkin business.
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Episode 206: Abma Veterinary Services
Sumner County mobile vet Dr. Roland Abma sits down with Clint to talk about the importance of educating yourself on the dangers of anaplasmosis in your beef cattle operations.
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Episode 205: Christy Hunter
In this episode of "Grazing," Co-op Farm Store Manager Christy Hunter discusses her time with Co-op, her new role as manager, and what her future vision for Robertson Cheatham looks like.
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Episode 204: Red River Farms
In this episode of "Grazing," Tyler Sneed, owner of Red River Farms in Robertson County, tells the story of how the farm started from humble beginnings and blossomed into a major destination for people from all over the country.
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Episode 203: 2025 Robertson County Fair
In this episode of "Grazing," Chad Gregory, President of the Robertson County Fair Board, discusses the history of the fairgrounds and what to expect for the 2025 fair.
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Episode 202: Willow Oak Center for Arts
In this episode of "Grazing," Clint chats with Bel Stuart and Kris King of Willow Oak Center for Arts and Learning. The three discuss the wonderful opportunities and experiences that Willow Oak offers to the Springfield, Tennessee, community.
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Episode 201: Greenbrier’s Storybook Cottage bookstore
In this episode of "Grazing," Clint visits with Kate Pierson of the Story Book Cottage in Greenbrier. Clint and Kate talk about this local bookstore and everything it has to offer.
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Episode 200: Clint, Caroline, & Randy reflect
On this special episode of "Grazing," the Original Three — Clint, Randy, and Caroline — celebrate the milestone of 200 podcast episodes. Thanks to all our listeners for the support!
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Episode 199: White House Dairy Farm
In this episode of "Grazing," Clint chats with White House's Dairy Farm's Stacey Kelley Stoddard. Among other things, Clint and Stacey discuss the Kelley family's rich history of farming in White House, Tennessee.
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Episode 198: Peyton’s Place at the Seven Rays Ranch
In this episode of "Grazing," Clint visits with Rebecca Ray, owner of Peyton's Place at the Seven Rays Ranch in Cottontown, Tennessee. Peyton's Place provides an environment where children on the autism spectrum and other special needs can come to interact with animals, build relationships, gain...
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Episode 197: Ruby’s Happy Farm, LLC
In this episode of "Grazing," Clint chats with Ashley Brooks, owner of Ruby's Happy Farm in Cross Plains, Tennessee. Ruby's is a micro farm that uses regenerative practices to grow flowers and vegetables while hosting cultural events, workshops, and sunset dinners.
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Episode 196: Co-op employee/athlete John Randolph
In this episode of "Grazing," Clint visits with Robertson Cheatham Farmers Co-op employee John Randolph, who is also a student-athlete at Lindsey Wilson University in Columbia, Kentucky. The two discuss many things, including the ins and outs of being a collegiate athlete.
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Episode 195: Critter Fixers of Springfield
In this episode of "Grazing," Clint visits with Chantele Gonzalez, owner of Critter Fixers, a non-profit high volume spay-and-neuter clinic that will soon be opening an office in Springfield.
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Episode 194: Greenbrier-Springfield vet Dr. Jon Tingle
In this episode of "Grazing," Clint visits with Dr. Jon Tingle, veterinarian at Greenbrier-Springfield Animal Hospital. Dr. Jon discusses his journey from Colorado to Tennessee and what led him to pursue veterinary medicine.
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Episode 193: Land Trust for Tennessee
In this episode of "Grazing," Clint sits down with Robertson Cheatham Farmers Co-op Board President Jimmy Underwood; Emily Parish, Vice President for The Land Trust for Tennessee; and Jackson Lundy, Senior Conservation Project Manager for The Land Trust for Tennessee. The conversation covers what...
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Episode 192: Robertson County ag production, etc.
In this episode of "Grazing," Randy and Clint discuss what local ag production looks like in Robertson County and how the word "peony" should properly be pronounced.
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Episode 191: Rabbit Circle Farm Tours
In this episode of "Grazing," Clint chats with Jennifer Davis, owner of Rabbit Circle Rural Farm Tours. Jennifer details her journey growing up in Robertson County, life in Alaska, and her farm tour business.
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Episode 190: Tom Head of Shade Tree Farm and Orchard
In this episode of "Grazing," Clint and Tom Head, owner of Shade Tree Farm and Orchard, sit down to discuss Tom's roots in Robertson County and what led to him and his wife, Sarah, to start an orchard.
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Episode 189: Mama Bear Milk
In this episode, Clint visits with Molly Armstrong, owner of Springfield's "Mama Bear Milk." This unique company specializes in preserving precious keepsakes such as wedding flowers, funeral flowers, breastmilk, human/pet cremation ash, wedding dresses, clothing, hair/fur, and more in a way which...
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Episode 188: By Faith Farm
Today, Clint visits with Lori Birkhead, owner of By Faith Farm located in Joelton, Tennessee. Lori tells the story of how the farm started as a literal dream and blossomed into a 90-acre farm that provides food and opportunities to the less fortunate.
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Episode 187: Dr. Samantha Beaty
In this episode of "Grazing," Clint visits with Dr. Samantha Beaty, Tennessee State Veterinarian and Assistant Commissioner for Animal Health. The two discuss the role that the State Veterinarian's Office plays in ensuring animal health in the state of Tennessee.
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Episode 186: Steele Magnolia Sanctuary
In this episode, Clint visits with Julie and Bob Scarborough, owners of Steele Magnolia Sanctuary, a Cedar Hill, Tennessee, equine sanctuary that specializes in the care and recovery of abused and neglected horses. Once recovery takes place, the horses assist in therapeutic equine assisted...
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Episode 185: Vintage farming, cicadas, and caves
In this episode of "Grazing," Clint and Randy discuss the philosophical question, "Was it easier making a living off the farm 100 years ago compared to today?" They also chat about cicadas and cave exploration.
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Episode 184: Highland Rim Retrievers, Part 2
In this episode of "Grazing," Clint visits with Mac Lassiter and his daughter, Campbell, of Highland Rim Retrievers. Mac and Campbell are back for Part 2 of the podcast to discuss antler shed hunting, how bird hunting has evolved over the past decade, competition for hunting ground, and the best...
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Episode 183: 2025 Annual Meeting
In this episode of "Grazing," Clint and Randy record the podcast from the Co-op's 2025 Annual Meeting and discuss the benefits of this time-honored event.
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Episode 182: Frost-seeding, saxophones, etc.
In this eclectic episode of "Grazing," the podcast team discusses frost-seeding clover, the saxophone, how to hard boil an egg on a campfire, and whether or not they would rather drown or burn alive if given the choice. Yikes!
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Episode 181: Ethan Bartee
In this episode of "Grazing," Clint visits with Ethan Bartee, who recently won the top born-and-bred heifer in the state of Tennessee in the Chiangus category. He is also the grandson of the late John Bartee Sr., the well-known and respected former Montgomery County UT Ag Extension Director.
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Episode 180: Lake Elliot of Robert Elliot and Sons Angus Farm
In this episode of "Grazing," Clint sits down with Lake Elliot of Robert Elliot and Sons Angus Farm to talk about their upcoming sale for 2025.
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Episode 179: Groundhog Day, stingrays, airpods, and more
In this episode of "Grazing," the podcast team discusses Groundhog Day, the severity of stingray stings, the possibility of Airpods reading your brain, and what careers each would've chosen if not employed at Co-op.
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Episode 178: Sleep habits, colonoscopies, airline bathrooms, other unmentionables
In this rather unusual episode of "Grazing," Clint, Randy, and Caroline throw all caution to the wind and discuss sleep habits, colonoscopies, and other topics you wouldn't expect.
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Episode 177: What about coyotes?
In this episode of "Grazing," the podcast team discusses the subject of coyotes and whether or not they are actually dangerous to livestock producers or grossly misunderstood and unfairly demonized.
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Episode 176: Ag technology, etc.
In this episode of "Grazing," the podcast crew discusses the evolution of technology in the ag industry, as well as the "poor man's fertilizer" — snow.
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Episode 175: Muscles and Ice Melt
In this episode of "Grazing," the podcast team investigates Randy's quest for attaining more strength at a local gym while also discussing the benefits of the Ice Melt product that Co-op offers during the winter season.
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Episode 174: Farm & Home products with Rusty Bennett
In this episode of "Grazing," the podcast team visits with Rusty Bennett, Farm and Home Division Manager for Robertson Cheatham Farmers Co-op. Rusty describes his roll at the Co-op and discusses some new products.
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Episode 173: Christmas and Chicken Wizard, Pnut Lee
In this Christmas edition of the "Grazing Podcast," the crew talks poultry with Co-op employee and "Chicken Wizard," Pnut Lee. A longtime poultry expert, Pnut provides some great advice and insight into caring for chickens and how you should manage them.
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Episode 172: Raw milk
In this episode of "Grazing," the podcast gang dedicates an entire segment to everything having to do with raw milk!
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Episode 171: Christmas lights, ‘possums, overalls, ag report for 2025
On this episode of "Grazing," the podcast team discusses the world's most quiet room, overalls, 'possums, and Christmas lights, and provides an ag industry report for 2025.
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Episode 170: Fertilizer, Co-op scholarship, Edmund Fitzgerald
In this episode of "Grazing," Clint, Randy, and Caroline discuss a hodgepodge of topics, including fertilizer prices for '25, the Co-op scholarship, and the Wreck of the Edmund Fitzgerald!
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Episode 169: Clint, Randy, and Caroline together again!
The old band is back together! In this episode of "Grazing," Caroline, Randy, and Clint recombine forces for a podcast reboot and to discuss some changes happening at the Co-op.
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Episode 168: Brew Works Brewery
In this episode of "Grazing," Clint chats with Bob Smith and Shane Shoemaker, owners of BS Brew Works. Bob and Shane talk about their journey in opening Robertson County's only brewery.
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Episode 167: Firefighter Lauren Redding
In this episode of "Grazing," Clint visits with Lauren Redding, a full-time firefighter and part-time trucker for Co-op, who details her journey from growing up in Robertson County to moving out West and becoming a ranch hand and trucker.
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Episode 166: Mobile vet Dr. Roland Abma
Clint has a discussion with Dr. Roland Abma, owner of Abma Veterinary Services of Cross Plains, who talks about what led to his decision to launch a mobile vet service. Dr. Abma was born and raised in The Netherlands and grew up on a dairy farm.
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Episode 165: Highland Rim Retrievers
In this episode of "Grazing," Clint visits with Mac Lassiter, owner of Highland Rim Retrievers. Mac provides insight into the world of training dogs for hunting and retrieving purposes.
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Episode 164: ‘Morgan Returns’ Civil War Re-enactment
In this episode of "Grazing," Clint welcomes back Gary Lima, coordinator and liaison for the Civil War reenactment, "Morgan Returns," which will be held at Travis Price Park in Springfield, November 1-3.
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Episode 163: Bob Bell of Bell Witch family fame
In this episode of "Grazing," Clint interviews Robert "Bob" Bell, 5th generation owner and director of Pleasant View's Austin and Bell Funeral Home and direct descendant of the Bell Family from the infamous Bell Witch haunting.
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Episode 162: Zale Dowlen, attorney and estate planner
In this episode, Clint visits with Zale Dowlen, a Kingdom-driven attorney, estate planner, insurance professional, and public speaker. Clint and Zale discuss some helpful estate planning tips and ideas.
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Episode 161: Veterinarian Dr. Jason Wolf
In this episode of "Grazing," Clint chats with Dr. Jason Wolf, a veterinarian at Robertson County Animal Clinic in Springfield. Jason details what led him into veterinary medicine and what a normal day at the clinic looks like.
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Episode 160: White House Pumpkin Patch
In this episode of "Grazing," Clint chats with Barry Jones, owner of White House Pumpkin Patch. Barry details how the Jones Family has diversified their farming operation into a family oriented pumpkin patch during the fall season, and covers everything they have to offer.
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Episode 159: White House Inn Museum
In this episode of "Grazing," Clint sits down with Susan Holcraft and Terry Palmer of the White House Inn Museum to delve in the rich history of the city of White House, Tennessee, including how the city was named, the museum, early families, and upcoming events in the month of September.
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Frequently Asked Questions
How many episodes does Grazing have?
Grazing currently has 208 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.
What is Grazing about?
Robertson Cheatham Farmers Co-op staff chat about local agriculture and culture.
How often does Grazing release new episodes?
Grazing publishes regularly with 208 episodes available. Check the episode list for the typical release schedule.
Where can I listen to Grazing?
You can listen to Grazing on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.
Who hosts Grazing?
Grazing is created and hosted by Grazing.
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