Great Taste From the Chef's Corner
by AudioViator
Join the Chefs from Le Cordon Bleu College of Culinary Arts and their guests as they discuss inventive and creative food topicsChef Jae Gruber is a culinary graduate of the Art Institute of Atlanta and also has a degree in Hotel/Restaurant/Tourism Management, specializing in Hotel Management and Special Events. She has 13 years of experience in the culinary industry. She has been the Executive Chef of Buckhead Fine Wine and Vino Restaurant and has an extensive background in high-end exclusive catering, kosher catering and as a private chef. She has also worked as a restaurant consultant in Atlanta and Central America, where she specialized in menu and wine list development, training, and sanitation improvement. Chef Gruber was the 2006 recipient of the WCR scholarship for Sterling Vineyards Crush Camp. Chef Gruber is a member and Local Exchange Coordinator for Women's Chef's and Restaurateurs and a member of the American Culinary Federation and Slow Foods. Currently, Chef Gruber
Episodes
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01-Cracow
Welcome to Cracow, the city of Polish kings and bishops, the centre of culture and art, a university centre and a magic place...
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02-The Barbican
The Barbican, called Rondel, is the most important, largest and most beautiful circular fortification. It was founded at the ...
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03-St. Florian's Gate
The Barbican and fragments of the defensive walls are the only remains from the medieval defensive system of the city. The fi...
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04-Main Market Square
The Main Market Square is the biggest medieval European square. Its sides are 200 meters long, and it covers an area of some ...
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05-Cloth Hall
The middle of the Main Market Square is occupied by a long Renaissance building called the Cloth Hall or Sukiennice. Its orig...
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06-The Church of St. Mary
In the north-west corner of the Main Market Square is one of the most important churches in Cracow, the Church of Saint Mary....
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07-Houses and Palaces on the Main Market Square
The frontages of the Main Market Square were administratively divided and marked with the letters of the alphabet from A to H...
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08-Collegium Maius
The oldest existing building of the Jagiellonian University, the Collegium Maius, is located at the corner of Saint Anne's St...
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09-Kanonicza Street
The picturesque Kanonicza Street connects Plac witej Marii Magdaleny with the Wawel Hill. Its name derives from the canons of...
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10-Wawel Hill
Climbing the Wawel Hill from the side of old Cracow, tourists follow the identical route traversed by Polish kings and rulers...
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11-Wawel Cathedral
The Wawel Cathedral of St. Stanisaw and Saint Waclaw was funded by King Wladyslaw Lokietek in the 14th century and is the th...
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12-The Royal Wawel Castle
A track leads to the Royal Castle through a gate with a portal decorated with a proud-sounding inscription in Latin which say...
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13-Salwator District
The picturesque district of Cracow called Salwator or Zwierzyniec used to belong to the Norbertine nuns, who still inhabit th...
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14-Kazimierz District
Kazimierz is a district located south of the Old City and divided from it by the wide Dietla Street, in the middle of which ...
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15-Old Synagogue
The Old Synagogue stands at the corner of Szeroka Street; it is the oldest preserved synagogue in Poland. It was probably bui...
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16-Szeroka Street
Szeroka Street, formerly known as Wielka, or Great Street, was the cradle and administrative, religious and cultural centre o...
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17-Podgórze District
In the middle Ages, the areas of present-day Podgórze were scarcely populated; only a few small settlements developed here. T...
About this show
Join the Chefs from Le Cordon Bleu College of Culinary Arts and their guests as they discuss inventive and creative food topicsChef Jae Gruber is a culinary graduate of the Art Institute of Atlanta and also has a degree in Hotel/Restaurant/Tourism Management, specializing in Hotel Management and Special Events. She has 13 years of experience in the culinary industry. She has been the Executive Chef of Buckhead Fine Wine and Vino Restaurant and has an extensive background in high-end exclusive catering, kosher catering and as a private chef. She has also worked as a restaurant consultant in Atlanta and Central America, where she specialized in menu and wine list development, training, and sanitation improvement. Chef Gruber was the 2006 recipient of the WCR scholarship for Sterling Vineyards Crush Camp. Chef Gruber is a member and Local Exchange Coordinator for Women's Chef's and Restaurateurs and a member of the American Culinary Federation and Slow Foods. Currently, Chef Gruber
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AudioViator