Hello Coffee My Old Friend
by Roast House Coffee
Roast House Coffee is a small coffee roaster located out of Spokane, Washington that is dedicated to sourcing and serving organic, sustainable coffee. This podcast covers all sorts of topics to educate both coffee lovers and non-coffee lovers on ways to better the planet. Let's Change The World Together.
Episodes
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Last Episode Ever- Goodbye Coffee My Old Friend
Aaron and Annisa wrap up this beautiful podcast by reminiscing on all of our previous episodes, talking about all the new and exciting things happening at Roast House, and making plans to change the world for the specialty coffee industry. It's been a blast bringing amazing humans from our world...
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Fancy Pants Coffee Club Month 7- Ethiopia Chelbesa
Fancy Pants Coffee Club is here! Expect a special podcast episode every month for the Fancy Pants subscription. Aaron, Evan, and Annisa dive deep into where each coffee comes from, how Evan roasted it, and the best ways to brew it up. This natural Ethiopia sourced from Royal Coffee tastes like...
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Fancy Pants Coffee Club Month 6- Costa Rica Centroamericano Anaerobic Natural
Fancy Pants Coffee Club is here! Expect a special podcast episode every month for the Fancy Pants subscription. Aaron, Evan, and Annisa dive deep into where each coffee comes from, how Evan roasted it, and the best ways to brew it up. The Centroamericano variety we've become very familiar with…
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Fancy Pants Coffee Club Month 5- Good Food Award Finalist Colombia Honey Geisha
Fancy Pants Coffee Club is here! Expect a special podcast episode every month for the Fancy Pants subscription. Aaron, Evan, and Annisa dive deep into where each coffee comes from, how Evan roasted it, and the best ways to brew it up. What an honor to represent 4 years of sourcing coffee from La...
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Fancy Pants Coffee Club Month 4- Peru Huaynapata & Peru Lucmabamba
Fancy Pants Coffee Club is here! Expect a special podcast episode every month for the Fancy Pants subscription. Aaron, Evan, and Annisa dive deep into where each coffee comes from, how Evan roasted it, and the best ways to brew it up. January's release comes with 2 bags of coffee from Southern...
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Fancy Pants Coffee Club Month 3- Colombia Mokka
Fancy Pants Coffee Club is here! Expect a special podcast episode every month for the Fancy Pants subscription. Aaron, Evan, and Annisa dive deep into where each coffee comes from, how Evan roasted it, and the best ways to brew it up. December's coffee comes from our friends at Hacienda La…
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Fancy Pants Coffee Club Month 2- Honduras Parainema
Fancy Pants Coffee Club is here! Expect a special podcast episode every month for the Fancy Pants subscription. Aaron, Evan, and Annisa dive deep into where each coffee comes from, how Evan roasted it, and the best ways to brew it up. November's coffee comes from the COMICOVEL cooperative- a key...
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What is the Swiss Water Decaf Process?
In this episode Aaron and Annisa interview Director of Marketing for Swiss Water Decaf, Erin Reed. Swiss Water is a process of decaffeinating coffee that is the specialty coffee industry's preferred way of decaf. Reed is responsible for advancing consumer awareness and preference for Swiss Water...
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Fancy Pants Coffee Club Month One- Rwanda Kiyego Karmabi
Fancy Pants Coffee Club is here! Expect a special podcast episode every month for the Fancy Pants subscription. Aaron, Evan, and Annisa dive deep into where each coffee comes from, how Evan roasted it, and the best ways to brew it up. Rwanda Kiyego Karambi is sourced from our friends at Cafe...
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Season 2 is here!
Welcome back to season 2! It's been a wild year for us with rebranding, vamping up a new coffee program, and changing up every last bit of our website. In this episode, Aaron and Annisa catch up on what's been new at Roast House and in their lives. We introduce our new subscription program, Fancy...
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8. Fair Trade with Sam McEntire
In this episode, Annisa and Aaron interview Samantha from Fair Trade USA. They discuss the value proposition of Fair Trade and their strategy for growth into the future of coffee. Sam started in specialty coffee as a barista while she completed her graduate degree in Sustainable Solutions. After...
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7. Talking Coffee Science & Flavor with Ilze
In this episode we’ll talk about Ilze’s journey in the sciences and her passion for coffee research. We delve into all sorts of topics about how to enhance your palate, how taste ties to emotion, and where sweetness in coffee comes from. Aaron and Annisa learn all about why people love certain...
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6. B Corp Coffee & Sustainable Harvest Coffee Importers
Aaron and Annisa dive into the foundations of Sustainable Harvest, one of Roast House’s committed importer partners, and their strong dedicated values to a sustainable future in coffee. David Griswold founded and sits as the CEO of Sustainable Harvest Coffee Importers, the first coffee importing...
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5. Talking Coffee With Our Roaster Evan
Aaron and Annisa take a crack into the brain of our Lead Roaster and Director of All Things Tasty, Evan. In this episode we’ll talk about Evan’s journey, roasting practices, and of course, sustainability.
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4. World Coffee Research with Hanna Neuschwander
Aaron and Annisa dive into the foundations of World Coffee Research by spending time with Hanna Neuschwander discussing climate change, coffee varieties, the future of coffee as a plant, and the inspiring work being done across the globe. World Coffee Research is an organization based out of...
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3. Get to know the Roast House Crew
Aaron and Annisa rally up the gang to talk about coffee and nonsense. From Roastery Mom to Bean Slinger to Vintage Extraordinaire to Toaster of Fruit Seeds, this episode covers all sorts of topics about our team and their interests. Get to know our favorite sounds and why centipedes are creepy.
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2. International Coffee Agreement History with our importer Dean from Ally Coffee Importers
We've worked with Dean and Ally Coffee Importers for 5 years now- sourcing coffees together has provided opportunities to become increasingly mindful of our economic impact on the coffee supply chain. In this episode, Aaron and Annisa interview Dean to pick his brain about his experience working...
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1. Meet the Roast House Team & How We Define Organic Coffee
Since opening in 2010, the Roast House team has been dedicated to sourcing and serving organic coffee. Nowadays, the words “organic” and “sustainable” are thrown around in the specialty coffee industry in order to attract customers. In this episode, Aaron and Annisa interview Deborah, founder of...
About this show
Roast House Coffee is a small coffee roaster located out of Spokane, Washington that is dedicated to sourcing and serving organic, sustainable coffee. This podcast covers all sorts of topics to educate both coffee lovers and non-coffee lovers on ways to better the planet. Let's Change The World Together.
Hosted by
Roast House Coffee