PODCAST · education
Henna Bakshi
by Henna Bakshi
I'm Henna Bakshi, a New Delhi girl transplanted in Atlanta. I am a journalist and culinary enthusiast, forever ready for a cup of chai or a chilled glass of wine. I speak 5 languages: English, Hindi, Punjabi, Urdu, and some French. Most importantly, I speak the language every person on the planet understands--food.
-
4
Real Time Cooking With Henna - Chai
Real Time Cooking With Henna - Chai by Henna Bakshi
-
3
Real Time Cooking With Henna - Fried Rice
Real Time Cooking With Henna - Fried Rice by Henna Bakshi
-
2
Real Time Cooking With Henna - Spiced Indian Potatoes And Peas
Real Time Cooking With Henna - Spiced Indian Potatoes And Peas by Henna Bakshi
-
1
Real Time Cooking with Henna - Homemade Pizza
Real Time Cooking with Henna - Homemade Pizza by Henna Bakshi
We're indexing this podcast's transcripts for the first time — this can take a minute or two. We'll show results as soon as they're ready.
No matches for "" in this podcast's transcripts.
Loading reviews...
ABOUT THIS SHOW
I'm Henna Bakshi, a New Delhi girl transplanted in Atlanta. I am a journalist and culinary enthusiast, forever ready for a cup of chai or a chilled glass of wine. I speak 5 languages: English, Hindi, Punjabi, Urdu, and some French. Most importantly, I speak the language every person on the planet understands--food.
HOSTED BY
Henna Bakshi
CATEGORIES
Loading similar podcasts...