PODCAST · arts
Nom Syndicate Podcast
by Nom Syndicate
Two food-enthused dudes with a podcast about food and other food-related shit. #tinykitchengang #nomsyndicateHOW TO SUPPORT USWe love doing what we do, but we can’t do it without you! If you enjoy the content we’re putting out and it brings you any semblance of joy, please consider helping us out in whatever way you’re able. Whether it be a monetary contribution, subscription, or simply sharing a link with your friends/family. Whatever you do, we greatly appreciate it. Support this podcast: https://podcasters.spotify.com/pod/show/nomsyndicate/support
Episodes
-
EP039 - Quincy's Nostalgic Candy Ramblins
I hope you all are ready for a fun-filled episode spent rambling about sweet and delicious treats. —----------------------------------- HOW TO SUPPORT US We love doing what we do, but we can’t do it without you! If you enjoy the content we’re putting out and it brings you any semblance of joy,...
-
EP038 - Sandwich Shenanigans
This week we're shooting the shit on all things sandwiches. So, if you're a fan of putting various ingredients between two pieces of bread and would like to listen to two people rant on that topic... join us! It's highly recommended that you eat some sort of sandwich whilst listening....
-
EP037 - Frozen Treats
This week we're in the studio talking about Frozen Treats... Specifically the shit that you'd have in your freezer. As always, we tend to get a bit nostalgic for the frozen treats of the past. So, if you're a fan of frozen sweet treats and want to hear two guys ramble about the finer things our...
-
EP036 - Baby Food
This week we're talkin' about baby food. More specifically, some of the very first foods that babies put into their mouths. If you've got kids, you'll probably find this episode amusing... if you don't... you'll also probably find this episode amusing. I suggest cracking open a fresh container of...
-
EP035 - French Fries
This week it's all about French Fries up in the Nom Syndicate HQ. We're talkin' golden salty sticks of delicious for the better part of an hour and I know you want in on this conversation. So, do yourself a favor... get in the whip and drive yourself to get some of your favorite fries. Once the...
-
EP034 - Skate Snacks
This week we are jumping back into the swing of podcast life. By Quincy's request... This episode is dedicated a particular local skating rink concession stand and all of the delicious jank goodness coming out of those fryers and microwaves. —----------------------------------- HOW TO SUPPORT US…
more -
EP033 - Canadian Swag Part 1
This week, we're exploring some Canadian food swag that Frank's sister brought back from the land of poutine! Tune and and listen to us crunch our way through various bags of chips. We got a lot of shit to taste, so we're breaking this up in to a few episodes. —-----------------------------------...
-
EP032 - Whopper Melts
This week we're getting greasy with another fast food review. This time around, it's the Whopper Melt from Burger King. I know, it's not new anymore... But listen... A lot has changed in the world during the month that we were away and we were already looking forward to this. So, for our sakes......
-
EP031 - Back At It (Post-Baby Hiatus)
What's happening everyone!? Did you miss us? Hrmmm... Maybe. Maybe not? Either way, we're after taking a month off to welcome a new youngin into the world. The good news is that everyone is happy and healthy and we're in the studio creating that content. Please join us for a conversation on…
more -
EP030 - Catchin' Up with The Homies
This week we're offering up some behind the podcast information on our lives and current states of being. Join us as well ramble a bit about our lives and the things we've got going on. Thanks again for tuning in making this whole project so much fun. —----------------------------------- HOW TO...
-
EP029 - Cold Brew Coffee
This episode is all about making fantastic cold brew coffee from the convenience of your own home. We dedicate this rant to all the cold brew enthusiasts out there that are always looking to improve their home coffee game. We've got a lot of coffee knowledge to drop, so we expect this to be the...
-
EP028 - Peanut Butter Madness
This week it's all about the peanut butter. Specifically... popular brand store bought peanut butter. Why, you ask? Because we want to see how different they are (if at all). Tune in as we taste and re-taste popular brands and then rank them. —----------------------------------- HOW TO SUPPORT US...
-
EP027 - Pancakes VS Waffles
This week we are battling it out over Pancakes and Waffles and which is supreme. Join us for a fun conversation on the pros and cons of each. Learn who is all about the pancake and who is about the waffle. As always, if you don't agree... be sure to let us know! Leave a fiery comment or voicemail...
-
EP026 - Chicken Nuggets VS Tendies
In this episodes we are discussing which is the most superior form of handheld chicken dipping deliciousness. Will it be the oh-so-popular chicken nugget, or the classic chicken tender? Tune in to find out where we stand. If you don't agree and think we are completely out of bounds, be sure to…
more -
EP025 - Hood Snacks
This week Quincy is schooling us on the tasty treats that people come up with in the hood when money isn't abundant. Limitations tend to amplify creative solutions and in this episode we explore a number of creative snacks. This isn't going to be a complete and comprehensive list... so, if you've...
-
EP024 - What's up with Mashed Potatoes?
If you're like most people in the US, you've probably eaten your fair share of Mashed Potatoes and probably haven't thought much more about them. That's where we come in! In this episode, we're riffing hard on on the delicious tuber mush that we all have come to love. At some point, we pitch a...
-
EP023 - Group Dynamics in the Kitchen
Continuing with our half-assed 'kitchen as a classroom' series, this week's topic is all about group dynamics in the kitchen. You want to see how well people get along, give them a recipe and put them to work in the kitchen. You can learn a whole lot about a person when you're cooking with them....
-
EP022 - Risky Business
Join us as we go all in on risk vs reward in the kitchen. Whether you play it safe or go WILD in the kitchen, it all comes down to risk vs reward; especially when you're working on a new recipe. In fact, it can have a huge impact on how we go about cooking... how we FEEL about cooking. Whether or...
-
EP021 - Pizza King Breakdown
Today we're talking all about the East Central Indiana phenomenon known as Pizza King. For those of you not in the know, Pizza King is a regional pizza chain with a fanatical fanbase. It's a polarizing pizza. People either love it or hate it with nothing in between. Do yourself a favor, get some...
-
EP020: Kitchen Classics - Pizza Dough
In our 20th episode we are breaking down a kitchen staple... pizza dough! Join us for a conversation about our various pizza dough techniques. Oh, and if you're part of the gluten-free community, you'll be pleased to know that we cover that shit as well. We're all about the damn dough! Real…
more -
EP019 - Quincy's Crazy Chicken Creation
In this episode, Quincy is breaking down a recipe that he's workin on. Tune in for the whole shpeal on the sitch. We are planning on doing a number of recipe breakdowns going forward as we vet different ideas for an upcoming cookbook. ;)
-
EP018 - 2021 Food Trends
Join ya boys for a lively conversation about the various food trends that took the internet by storm in 2020 and 2021. Everything from Sour Dough to Air Fryers and a few tangents in between.
-
EP017 - Quincy's Food Stories
Hopefully you all made it through the holidays relatively unscathed. I know that we both ate too much and activitied too little. I've spent wayyyyy too much time playing Call of Duty campaigns... I'm pretty sure I'm the only person doing that. I figure most people are playing online. Anyway... If...
-
EP016: Food Relationships
Join us as we ponder the various relationships that people may or may not have with their food. Everything from eating simply for sustenance to bougie excess... we're all over it.
-
EP015: Cereal Killers
In this episode we're talking all things cereal. The good, the bad, the in-between! Plus, Quincy has beef with Rice Krispy Treats Cereal and more... If you dig cereal and want to tell us about your favorite and/or least favorite, we'd love to hear it... Drop us a line @ [email protected] OR...
-
EP014: The ITIS
For those of you that have never heard of the itis, you'll find this episode both educational AND entertaining. Join Quincy and I for a conversation on the post-holiday intestinal congestion that plagues us all around this time of year.
-
EP013: Kitchen Classics - Fried Chicken
In this episode we are breaking down the magical wonder that is Fried Chicken. This is a redemption episode of sorts because Quincy caught a lot of heat from friends and family for not covering Fried Chicken in our Chicken Wings breakdown. So, here's to hoping we can right some of those wrongs. ;)
-
EP012: COVID Cooking
In this bonus episode we are riffing on how COVID-19 has and continues to impact how we were cooking at home. With lockdowns, supply shortages, avoiding crowds, and etc... there were a lot of variables at play. We hope you enjoy the conversation. If you have anything you'd like to contribute, be...
-
EP011: Spicy Chicken Sammich Shootout
In this episode, we're breaking down the various popular spicy chicken sandwich offerings. Look, I know we're a little late to the topic... but when the spicy chicken sandwich game was at peak heat, we weren't even doin this. So, with that in mind, let's talk spicy chicken sammies!
-
EP010: Fall Weather Favorites
In this Bonus Episode, Quincy and I are breaking down the things that we roll out in the kitchen wants the leaves start to turn and the weather gets brisk. It seems like perfect timing too because we just got our first snow of the year earlier today! So give a listen and you can hear what things…
more -
EP009: Kitchen Classics - Meatloaf
Another Kitchen Classic... This time, we're talkin all about a tried-and-true staple... meatloaf. In this episode, Quincy and I are breaking down all the components and also touching on the origins and history of this meaty lil loaf. If you've got some hot tips on your meatloaf approach that you...
-
EP008: Nom or Vom - Quincy's Sammich Surprise
On this bonus episode we are debuting a new recurring segment that we've dubbed the "nom or vom." To kick things off, Quincy has brought in a questionable sandwich in a shady lookin plastic bag. If you wanna know more, you're gonna need to click play.
-
EP007: Fast Food Breakdown - The Whopper
There are few fast food sandwiches as well known as Burger King's famous Whopper. In this episode, Quincy and I break down what makes the Whopper unique and oh-so-tasty. So if you're into Whoppers... Or even if you think they are nasty as hell... join in on the fun. If you have anything you'd…
more -
EP006: Candy Continued
We're getting closer and closer to Halloween and we still can't stop thinking about candy. In this bonus episode, Quincy and I are giving our hot takes on the various candies you're likely to encounter in your trick-or-treating adventures. So, if you have strong opinions about halloween candy…
more -
EP005: Kitchen Classics - Chicken Wings
Today we're taking deep dive on another deliciously popular kitchen classic... chicken wings. In this episode, Quincy and I will be talking all things chicken wings. Whether you've never cooked a chicken wing in your life, or you're some sort of chicken wing cooking super genius, we'll be sure to...
-
EP004: Quincy's Candy Chronicles
Now that we're into October, Quincy and I can't stop thinking about candy, halloween, and basically everything great about fall. In fact, candy was sort of the inspiration for this bonus piece. This episode is riddled with situations that most people should avoid (taking candy from strangers and...
-
EP003: Kitchen Classics - Grilled Cheese
Today we're taking a deep dive on a deliciously popular kitchen classic... Grilled Cheese. In this episode we're going to break down this familiar favorite and analyze every aspect. So, what's the takeaway you might ask? A damn good time, first and foremost... That, and your grilled cheese game…
more -
EP002: Sh*t n Chitlins
We're mixing things up this week in the Nom Syndicate HQ and interrupting our regular programming schedule to share our first Bonus Episode with you all. Quincy and I are always going off on tangents between episodes and sometimes we just keep the microphones hot. This first bonus episode is our...
-
EP001: Backstory (Kitchen Origin Stories)
As we mentioned in trailer, everyone has their own unique relationship with cooking/eating... In our first official episode we are taking a bit of time to reflect on how we first got interested/involved in the whole cooking thing. Join us as we reminisce on some of our earliest memories about…
more -
Endtroduction
If you have a relationship with food that goes beyond simply eating as a chore, then I believe you might find value and entertainment in our what we do. In this "episode before the episode," we do our best to crudely explain what this project is all about. To break it down, we're just two guys...
We're indexing this podcast's transcripts for the first time — this can take a minute or two. We'll show results as soon as they're ready.
No matches for "" in this podcast's transcripts.
No topics indexed yet for this podcast.
Loading reviews...
ABOUT THIS SHOW
Two food-enthused dudes with a podcast about food and other food-related shit. #tinykitchengang #nomsyndicateHOW TO SUPPORT USWe love doing what we do, but we can’t do it without you! If you enjoy the content we’re putting out and it brings you any semblance of joy, please consider helping us out in whatever way you’re able. Whether it be a monetary contribution, subscription, or simply sharing a link with your friends/family. Whatever you do, we greatly appreciate it. Support this podcast: https://podcasters.spotify.com/pod/show/nomsyndicate/support
HOSTED BY
Nom Syndicate
Loading similar podcasts...
Frequently Asked Questions
How many episodes does Nom Syndicate Podcast have?
Nom Syndicate Podcast currently has 40 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.
What is Nom Syndicate Podcast about?
Two food-enthused dudes with a podcast about food and other food-related shit. #tinykitchengang #nomsyndicateHOW TO SUPPORT USWe love doing what we do, but we can’t do it without you! If you enjoy the content we’re putting out and it brings you any semblance of joy, please consider helping us out...
How often does Nom Syndicate Podcast release new episodes?
Nom Syndicate Podcast has 40 episodes. Check the episode list to see recent publication dates and frequency.
Where can I listen to Nom Syndicate Podcast?
You can listen to Nom Syndicate Podcast on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.
Who hosts Nom Syndicate Podcast?
Nom Syndicate Podcast is created and hosted by Nom Syndicate.
URL copied to clipboard!