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Off The Shelf Cooking

Easy to create recipes using off the shelf ingredients. Quick and fast for students, working professionals, buzy moms and boys/girls.

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  1. 12

    Lemon Rice

     

  2. 11

    Lentil soup/curry, just what you want.

     

  3. 10

    Mini Kabab at a cocktail party

     

  4. 9

    Pasta Salad On The Tip Of The Eiffel

     

  5. 8

    A Mashed Potato, Makeover Story

    Super easy recipie, A total makeover recipie for mashed potato... try it!!

  6. 7

    Meat in Mint Curry in Mints

     

  7. 6

    Caramel Pudding From Carmel

    Easy to make desert, especially for beginers, all you need to do is open the cans, blend and bake. Thats it!!

  8. 5

    Poorial two style , In Style

     

  9. 4

    Soondal (Garbanzo & Mango Salad) at the beach.

     

  10. 3

    Spinach Omelette, thats hot!!

    Easy breakfast,very crunchy,add spinach to your diet.

  11. 2

    Green Curry Fish in a hurry

    This is an absolutely easy,tasty food to make. Very healthy, has no oil. Enjoy!! Get the recipe (ingredients/servings/cooking instructions) at http://showmepods.com/greencurryfish.html Click on play to see the show :)

  12. 1

    Chicken Puffs for the Curious Eye

    Chicken Puffs - Ingredients Chicken – 1 pound - boiled and shredded Puff Pastry Sheet - 2 counts Cilantro - handful cut Green chili - 3 cut Broccoli - ½ cup cut Cream of Mushroom Soup – 5 tablespoons Salt – Add to taste Pepper – Add to taste Mozzarella Cheese – ½ Cup Chicken Puffs - Cooking Instructions Cut the 1-pound chicken into small pieces. Put it into a pressure cooker along with salt, pepper and 3 cups of water. Let it cook for 20 mins. Drain and then shed the chicken into small pieces. Add to the shredded chicken all the other ingredients (cut cilantro, cut green chillies, cut broccoli and cream of mushroom soup) and mix thoroughly. Cut the puff pastry sheet into small squares and insert into the cup cake baking tray. Fill the cups with the chicken mixture. Add mozzarella cheese on the top. Bake it for 35 minutes at 327 F. Enjoy!!! That’s it.

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ABOUT THIS SHOW

Easy to create recipes using off the shelf ingredients. Quick and fast for students, working professionals, buzy moms and boys/girls.

HOSTED BY

Ameena

Frequently Asked Questions

How many episodes does Off The Shelf Cooking have?

Off The Shelf Cooking currently has 12 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.

What is Off The Shelf Cooking about?

Easy to create recipes using off the shelf ingredients. Quick and fast for students, working professionals, buzy moms and boys/girls.

How often does Off The Shelf Cooking release new episodes?

Off The Shelf Cooking has 12 episodes. Check the episode list to see recent publication dates and frequency.

Where can I listen to Off The Shelf Cooking?

You can listen to Off The Shelf Cooking on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.

Who hosts Off The Shelf Cooking?

Off The Shelf Cooking is created and hosted by Ameena.
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