PODCAST · arts
Pappy's Products
by Bean Bag Studios
We review new food products and tell you if they're great or gross. Any new variety, flavor, snack, beverage, etc. that you may find on the shelf, have a listen to us first and we'll let you know how it is! Your paisans Jason and Anthony from the Cheesesteak & Chowder podcast are tasting all the new products and giving them a rating on their world-famous "Gobs Scale." Short, easily consumable episodes to inform, entertain, and have you on your way...
Episodes
-
Ep. 86: Ritz Bitz Spicy Queso
Remember those cheese & crackers trays with the red spreading tool? Well, this isn't that. Have a listen...
-
Ep. 85: Pop-Tarts Ice Cream Sandwiches
Frosted strawberry pop-tarts. Ice cream. What could go wrong?
-
Ep. 84: Daizy's Root Beer & Cream Soda
This is not your father's social soda! One of our favorite sponsors, Daisy's Social Sodas, brings us two new varieties. Departing from their fruit flavors, it's time for some root beer and cream soda.
-
Ep. 83: Honey Barbecue Cheez-it Snap'd
What happens when you take baked cheese cracker and dust it in BBQ seasoning? Sounds like it could be nasty. But also sounds intriguing. Listen along for our quick test, review, and rating of the latest flavor of Cheez-it Snap'd.
-
Ep. 82: Smartfood Brown Butter Sea Salt
The O.G. when it comes to white cheddar popcorn in a bag, is Smartfood making a serious misstep here? Should they stick to the one thing they do well, or are they delivering us the salty sweet variation that we never knew we needed?
-
Ep. 81: Andy Capp's Ranch Fries
Our new inappropriate spokesperson, Mr. Andy Capp, is back in studio with some ranch fries in a bag.
-
Ep. 80: Chocolate Crown Royal
It's the evil twin brother of our flagship sponsor, VCR... meet CCR.
-
Ep. 79: Holiday Creamy Vanilla Coke and a surprise appearance by Andy Capp and his Cheddar Fries
What makes Coca-Cola's new "Holiday Creamy Vanilla Coke" different from its regular Vanilla Coke? Is it blended with some kind of cream? Is it dusted with nutmeg, cinnamon, and peppermint spices? Or is it just Vanilla Coke? We're here to try it out, give it a gob rating, and give you the truth....
-
Ep. 78: Shirley Temple 7-Up
Special guest Rachel Solomon joins me for an on-location impromptu review of 7-Up's attempt to put Shirley Temple into a can.
-
Ep. 77: Snickerdoodle Twix
It's another attempt to do something different with a near perfect product. How many gobs will this new variety earn? Expectations are low. Have a listen...
-
Ep. 76: Welch's Mango Peach Fruit Snacks
Is it peachy? Is it Mangoey? One pouch is never enough.
-
Ep. 75: Twizzlers Tropical Blast
We've got some new Twizz in the test kitchen this week. They look mostly like Twizzlers are supposed to look, except they're FILLED with purple and green "tropical" goo, if you will, labeled as "Pink Guava and Paradise Punch." How will they score? Listen and find out.
-
Ep. 74: PB&J Reese's Big Cups
Reese's can't help themselves. Their all new PB&J cups come in two jelly flavors!! Grape & Strawberry. PLUS... it's a bonus FOOD edition of "Get Your Ass Back on Track" featuring... Ben & Jerry!!
-
Ep. 73: Vanilla Frost Sprite & Creamsicle Coke
It's a double dose of new sodas in the test kitchen tonight! We taste the new Vanilla Frost Sprite and the Orange Cream Coke Zero. #StayHungry
-
Ep. 72: Blackberry Dr. Pepper
The name speaks for itself. We thought Dr. Pepper was its own unique flavor. But when the Doctor sent us this new blackberry flavor, we had to bring it into the test kitchen for a try. How many gobs will it receive?
-
Ep. 71: Cheez-it Snap'd Extra Crunchy Margherita Pizza
They might be the longest name in the history of food products but they are a spin-off of our most recent 4-gob rated product, the Snap'd Extra Crunchy Sharp White Cheddar. So, as the first flavor spinoff of the heralded Snap'd line, we were obligated to bring a bag into the test kitchen and see...
-
Ep. 70: Tiramisu Oreo Thins
We love a good thin Oreo. Has Nabisco jumped the shark with so many new oddball flavors? perhaps. But we do love tiramisu, so let's bring 'em into the test kitchen and give it a shake!
-
Ep. 69: Guinness Mac & Cheese
For some reason, Guinness–that's right, the famous Irish stout–has decided to get into the boxed macaroni & cheese game. Of course, we're here to bring it into the test kitchen, cook it up, give it a taste test, and tell you what it's all about.
-
Ep. 68: Pink Lemonade Kit Kat
Kit Kat is at it again. We're not sure why. Will this be a pleasant surprise or will we be yelling at them to get their ass back on track and stay in their lane?
-
Ep. 67: Coke Oreos & Oreo Coke
We're not sure what kind of hijinks and tomfoolery is going on at Coca-cola and Nabisco, but here we are again, presented with not one, but TWO new products that nobody asked for. What will work better (or worse)... the Oreo-flavored Coke Zero? or the Coke-flavored Oreos?
-
Ep. 66: Baja Fiery Mango Doritos
There's a picture of a shark on the bag of this new flavor of Doritos. Does that mean that Doritos has oficially "jumped the shark" with their latest flavor, Baja Fiery Mango? Or, will we be blindsided with a burst of crunchy tastiness that we never saw coming?
-
Ep. 65: Freeze Dried Skittles
Prepare to have your mind blown – at least that's what it says on the bag. We're in the test kitchen with the new "Brain Freeze" candy that is specifically, freeze-dried skittles. You may be surprised at our gobs rating for this one.
-
Ep. 64: Cinnamon Toast Crunch Loaded
Loaded with what? We're not so sure...
-
Ep. 63: Ben & Jerry's Tiramisu Topped
There's really not much in this that represents Tiramisu, but we'll see.
-
Ep. 62: Doritos Late Night Sizzlin' Burger
We can't stop Doritos from doing what they do and neither can you.
-
Ep. 61: Ben & Jerry's Strawberry Topped Tart
Taken straight from our Mix Tape Mafia Foodies crossover episode, our first side step into the PP Test Kitchen takes on some sort of strawberry pop tart nerds white chocolate fusion thing in a pint. Why do they keep trying to make this Topped thing a thing?
-
Ep. 60: Boston Cream Yodels plus a new 4-Gobber!
Drake's cakes has always been the Pepsi to Hostess' Coke. Their swirly chocolate snack cake, the "Yodel" has hit the shelves with a new flavor... Boston Cream. It sounds awful but it showed up in the test kitchen and well, we have a job to do. Will we be pleasantly surprised? Listen to find out....
-
Ep. 59: Snickers Butterscotch Scoop
We can't figure out why this is called Butterscotch "Scoop" and not simply "Snickers Butterscotch," but we have a job to do... for the people. That won't prevent us from coming up with a much better idea that we're presented with here from the folks at M&M Mars. Have a listen to find out our idea...
-
Ep. 58: Cheez-it Snap'd Extra Crunchy
One of our favorites returns with a new variety... it's an all new version of Snap'd, now "Extra Crunchy." It may not sound like much, but Snap'd made its name on its unique flaky texture, so to bring a whole new aspect of crunch to the chip, well, you know we just to bring it into the test…
more -
Ep. 57: Dunkin' Iced Coffee Bakery Series
This week on Pappy's Products, Jason, Anthony, and Hunter test out the brand new "Bakery Series" line of Dunkin' Iced Coffee in a can. Three flavors - Cake Batter Donut, Coffee Cake Muffin, and Brownie Batter Donut
-
Ep. 56: Cheez-it Snap'd Parmesan Ranch
It's the long awaited return of the deliciously flaky, crispy, crunchy, cheesy, Cheez-it Snap'd to the Pappy's Products Test Kitchen. They're back with a brand new flavor - Parmesan Ranch, just in time for the holidays!
-
Ep. 55: PumKing Whiskey
Southern Tier Brewing, makers of one of our favorite beers, the PUMKING, has left one of their new bottles of whiskey in the Pappy's Products Test Kitchen.
-
Ep. 54: Pringles Harvest Blends
Tori is back in studio to join the guys for another review in the test kitchen. This time, we've got three new flavors in a new line from Pringles called "Harvest Blends." Is it as gimicky as it sounds? The truth is in the canister! Listen and find out.
-
Ep. 53: Jeni's Maple Soaked Pancakes Ice Cream
Jen's is BACK and our guest podder and ice cream expert Tori Corr is back to dive into this salty buttery maple pancakey ice cream goodness.
-
Ep. 46: Cheez-it Snap'd Parmesan Ranch
It's the latest flavor of the crispy/flaky/light & crunchy Cheez-it Snap'd.
-
Ep. 45: Southern Tier Irish Cream & Peanut Butter Cup Stouts
It's a double shot of tasting two new stouts from one of our favorite brewers - Southern Tier. Will the Irish Cream or Peanut Butter Cup be good enough to forgive them for discontinuing the Crème Brûlée, aka, the tastiest beer of all time? We shall see...
-
Ep. 44: Fiesta Twists from Old El Paso
Old El Paso, with it's gorgeous yellow branding and southwest-themed packaging, has expanded beyond taco shells and salsa to enter the snacks game. We've got two bags of their new Fiesta Twists in the Pappy's Products test kitchen - Queso flavor and Zesty Ranch flavor.
-
Ep. 43: Dragonfruit Berry BodyArmor Lyte
It's another new flavor in our favorite low-sugar sports drink, BodyArmor Lyte (#flagshipsponsor). We've got much higher hopes for this one - Dragonfruit Berry
-
Ep. 42: Strawberry Banana Body Armor Lyte
Another flavor of Body Armor Lyte - strawberry banana sounds harmless until we realize it could be a record breaker of sorts in the pappy's products pantheon.
-
Ep. 41: Philly Cheesesteak Pringles
It is what it says it is. At least in theory. In flavor?... that's another thing all together.
-
Ep. 40: Pepsi Nitro & Snyder's Nacho Pretzel Twists
It's a double shot! We crunch on the new Nacho cheese flavor of the new Snyder's twists and wash them down with a trial of the new Vanilla Pepsi Nitro.
-
Ep. 39: Blueberry Muffin Kit Kat
Our first episode in the NEWEST rendition of the Pappy's Products test kitchen, at Bean Bag Studios 3.0... we are joined by the interim producer @theHunterGames9 AND the digital producer, Alexa Quivers behind the glass, to try a "Kit Kat" that is supposed to taste like a blueberry muffin.
-
Ep. 38: Potato Chip Reese's Peanut Butter Cups
Tom Reese is at it again, trying to stuff as many random things inside his cups as he can think of. This time... potato chips.
-
Ep. 37: Ritz Spicy Queso Cheese Crispers
Ritz is trying to step into the cheesey snack crisps ring that is currently dominated by cheez-it products. Will they be able to hold their own? We'll review...
-
Ep. 36: Fruity Pebbles Candy Bars
TWO weird and fruity candy bars in the test kitchen - Fruity Pebbles and Fruit Loops.
-
Ep. 35: Soup & Crackers
Three new varieties of Campbell's "Slow Kettle" soup cups w/ Crunchies (barf?) and Pepperidge Farm's Jalapeño Popper Goldfish (non-barf?). How many gobs for each? Listen and find out.
-
Ep. 34: Crunchions with Colby
Jason is joined by a special guest - his son and snack aficionado, Colby. They are in the test kitchen to try out the hard-to-say new snack, "Crunchions," which look like a mini Funyons rip-off that come in three flavors - Barbecue, Sweet Thai Chili, and Sour Cream & Onion. The analysis is a bit...
-
Ep. 33: BBQ Cheez-it Snap'd
Is it barbecue? Is it cheese? Is it a chip? Is it a cracker? All of these pressing questions may or may not be answered in the Pappy's Products test kitchen.
-
Ep. 32: Apple Pie Kit Kat
Is it American? Is it as gross as it sounds? One thing's for sure. It's another Kit Kat. Sort of.
-
Ep. 31: Exotic Ice Creams
Jason is joined in the test kitchen by special guest and self-proclaimed ice cream aficionado Tori Corr, to taste two new Big P premium ice creams - New Orleans Caramel Pecan Crunch and Hula Hula Macadamia Brittle!! Damn!
We're indexing this podcast's transcripts for the first time — this can take a minute or two. We'll show results as soon as they're ready.
No matches for "" in this podcast's transcripts.
No topics indexed yet for this podcast.
Loading reviews...
ABOUT THIS SHOW
We review new food products and tell you if they're great or gross. Any new variety, flavor, snack, beverage, etc. that you may find on the shelf, have a listen to us first and we'll let you know how it is! Your paisans Jason and Anthony from the Cheesesteak & Chowder podcast are tasting all the new products and giving them a rating on their world-famous "Gobs Scale." Short, easily consumable episodes to inform, entertain, and have you on your way...
HOSTED BY
Bean Bag Studios
Loading similar podcasts...