PODCAST · arts
Podcasts – Michael Nagrant
by Podcasts – Michael Nagrant
Michael Nagrant, contributing writer to Chicago Tribune's Redeye and the James Beard Award-winning Alinea restaurant cookbook, interviews chefs, food personalities, and more. This podcast includes episodes recorded as part of Hungry magazine and Chicago Magazine's Chefs on the Grill.
Episodes
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Jason Hammel
Nightwood (2119 S. Halsted St.), the second restaurant from Lula Cafe co-owner’s Amalea Tshilds and Jason Hammel and partners Kevin… Read More→
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Curtis Duffy
Is getting four hours of sleep a night the secret to staying young? What does snail caviar taste like? Can… Read More→
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Laurent Gras
L20 was recently named best restaurant in America by Esquire magazine. I sat down with L20’s chef Laurent Gras recently… Read More→
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Marcus Samuelsson
If, as restaurant lore suggests, many chefs come from the ranks of artists, bandits and miscellaneous misfits, then Marcus Samuelsson,… Read More→
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Randy Zweiban
Everyone knows drummers are different, and Randy Zweiban, former cymbal sockin’ chef of the upcoming Province, is no exception. He’s… Read More→
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Brian Huston
As they say in the stock market, past results are no guarantee of future success. That being said, the crew… Read More→
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Bridget Albert
You wouldn’t throw a summer bbq and break out a can of Niblets for your guests during sweet corn season,… Read More→
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Tory McPhail
Founded in 1880, Commander’s Palace in New Orleans is one of the most celebrated and revered restaurants in the United… Read More→
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Jose Garces
Chef Jose Garces trained under Nuevo Latino master Douglas Rodriguez (chef/owner of DeLaCosta in Chicago) and Buddakan and Morimoto owner… Read More→
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Tim Graham & Chad Ellegood
With sommelier Scott Tyree’s departure for Hart Davis Hart last year and Rick Tramonto splitting time on his Cenitare restaurant… Read More→
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ABOUT THIS SHOW
Michael Nagrant, contributing writer to Chicago Tribune's Redeye and the James Beard Award-winning Alinea restaurant cookbook, interviews chefs, food personalities, and more. This podcast includes episodes recorded as part of Hungry magazine and Chicago Magazine's Chefs on the Grill.
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Podcasts – Michael Nagrant
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