PODCAST · society
The Aftertaste
by Aftertaste Entertainment LLC
The Aftertaste is a foodie x pop-culture podcast serving big opinions, delicious debates, and unapologetic millennial girly-pop energy. Each episode blends culinary culture with the kind of chaotic conversations that normally live in the group chat. From Michelin dinners and travel eats to pop culture, restaurant stories, and wildly strong food opinions, nothing is off the menu. Join besties Priscilla Schwab and Madison Mazzeo in recurring segments like Feed the Group Chat, Whine & Dine, Spill the Matcha, and other games where we debate, rank, and spiral about the food and pop culture world and beyond. Consider this your invitation to sit at the table with us and have fun while we’re yapping with our mouths full of caviar; because when the conversation gets juicy, we’re all thinking the same thing... I’ll have what she’s spilling. Produced by: Joseph Santucci
Episodes
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My Not So Anonymous Yelp Review
This week on Aftertaste, the girls are serving luxury, lawsuits, and a little financial trauma. Maddy returns from Vegas with a free lobster and a new career in stadium janitorial services, while Priscilla recounts the (HOW MUCH??) sushi dinner that turned into Wasabi-Gate. Plus, Dancing with the...
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The Bird Is $15,000 and the Beef Is Free
The girls are back in the studio! Maddy returns from Italy, Priscilla shares a wild husband misunderstanding, and the girls expose Scottsdale's latest influencer networking scheme. Appetizer: Mike Ditka rumors, Scottsdale networking schemes, and an airport sandwich scare. Feed the Group Chat…
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My Big Fat Italian Concussion
Maddy is still reporting live from Italy, this time with a concussion and an unexpected lesson in Italian healthcare after asking a question no American is emotionally prepared to ask at a hospital… “So… where do I pay?” Back in Arizona, Priscilla has been patiently waiting for Maddy’s brain to...
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Garlic Breath Is a Green Flag
Maddy is still reporting live from Italy while Priscilla is recording with a sick kid, as approximately twelve interruptions stand between them and a finished episode. Somehow, they persevere. Maddy shares her latest Italian discoveries, including becoming a full-blown balsamic vinegar snob,...
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If LaCroix was a Dairy Product
This week on Aftertaste, Maddy is reporting live from Florence (not Florida), and recaps the beginning of her month in Italy, including hauling luggage up and down approximately one million Portofino stairs, hiding the true extent of her espresso addiction from Italian baristas, and getting...
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Can Our Thai Restaurants Please Stop Beefing?
This week on Aftertaste, the girls feed the group chat A LOT. From breaking down the very public beef between two of Phoenix’s beloved Thai restaurants, to reminiscing about Maddy’s LA food crawl aka "best first date ever" ??? , and discussing the chaotic kitten that is Priscilla after a few…
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Fruit is (redacted) Expensive
This week, the girls are back in the studio with Producer Joe and somehow the conversation detours through COVID weddings, cigarette nostalgia, and why adulthood keeps assigning us chores nobody asked for. Then, Feed the Group Chat is all about Arizona Restaurant Week and local spots worth adding...
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I Don’t Wanna Trauma Dump at the Drive-Thru
This week your favorite ADHD duo unpack rejection sensitivity, overstimulation, interrupting each other, and having absolutely no sense of direction. Plus,Producer Joe is once again on the shit list. They of course dig in to how Arizona somehow received exactly zero Michelin stars, sharing…
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Costco Knows Who She Is
This week, the girls are back in the studio Maddy has accidentally enrolled at Hogwarts at 31 and is officially being welcomed by Priscilla into Granny Girl Summer with their newfound mahjong obsession, and they recap the very unexpected internet outrage over… men’s underwear. Then, Feed the…
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Too Much Therapy, Not Enough Coolant
This week the girls are back in studio and cover some casual local food spots. Plus, Priscilla’s car chooses violence, a five-star spa experience comes with a surprise $1,000 charge and some questionable massage techniques, why Arizona windshields are apparently disposable, and if boneless wings...
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This is a Spring Roll Podcast
We’re tackling the issues that matter: why QR code menus still exist, whether it’s a spring roll or a summer roll, and exactly how many martinis constitute “a little hungover.” Plus, Priscilla survives 21 flights of stairs, Maddy enters her collage era, we recap some truly divine New York City...
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Frozen Burgers Aren’t Supposed to be Raw-Dogged
Madison is back from Hawaii, Priscilla checks in from New York's North Fork, and the girls have a lot to unpack. They swap travel stories (including questionable airplane etiquette), compare vacation food, gush over East Coast peaches, pies, oysters, and farm stands, and debate whether a $1,080...
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Ick List À La Carte
Maddy & Pri take Aftertaste on the road! 🚗🍴 This week the girlies recapping our Carlsbad adventure! From finally experiencing Buc-ee's (and immediately forgetting to record half of it), to eating our way through Michelin-starred tasting menus, $120 bowls of udon, surprise caviar moments, and…
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Caviar Doesn't Belong On Everything
This week Maddy checks in from Hawaii, where she's somehow balancing work, Pilates, snorkeling, surfing, and approximately a pound of cherries a day and Pri shares her self-care weekend and heartbreaking news about her uncle's restaurant (GoFundMe below). The accidentally coordinating duo catches...
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The Ick List à la Carte
We took Aftertaste on the road! 🚗🍴 This week we're recapping our Carlsbad adventure! From finally experiencing Buc-ee's (and immediately forgetting to record half of it), to eating our way through Michelin-starred tasting menus, $120 bowls of udon, surprise caviar moments, and what might be the...
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Producer Joe’s Midlife Crisis in a Toyota Camry
This week on The Aftertaste, we diagnose Producer Joe with a midlife crisis... only for him to realize literally everyone else already knew. One lunch turns into an intervention featuring 4 a.m. nights, WinCo obsession, go-kart victories, and a spontaneous solo trip to China for someone who…
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Chobani Clam Slamming
This week we're reporting live from two very different vacation destinations: Maddy is reading her way through St. Martin and Anguilla while Priscilla is taking the gondola to Flagstaff and surviving Fourth of July festivities. We dive into French pastries, foie gras, hanger steaks, Napoli pizza,...
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Movie Night & Soup Dumpling Gateway Drugs
This week we're debating one of life's most important questions: does Yoo-hoo count as chocolate milk? (Spoiler: absolutely not.) For our appetizer we yap about Maddy’s new bob and upcoming Caribbean vacation reading list, our mini viral moment, and a relationship almost torn apart by... pasta....
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Mansplaining Medium Rare
This week we're discussing one of the most shocking developments in Aftertaste history at one of Scottsdale's most well-renowned restaurants that ended with mild culinary gaslighting.... We recap Priscilla's birthday celebrations, a Mediterranean lunch so good it involved fresh coconuts and...
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A Hot New Bombshell Has Entered Love Bi-Land
This week we're celebrating birthday season and announce Pri's surprise birthday dinner! We review a traumatic teppanyaki reservation experience, a disappointing return to Catch, an unexpectedly incredible ramen find, and the ongoing search for sushi perfection. We also dive into Europeans...
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Snack Maxxing at the Yappiest Place on Earth
This week we’re running entirely on Disney magic, compression boots, caffeine withdrawals, and whatever emotional support popcorn did for Maddy’s POTS. 🎢✨ We’re recapping our full VIP Disneyland experience, debating whether a mattress can ruin your sex life, surviving questionable hotel room...
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Funfetti Dot Cake as a Cultural Reset
This week we’re discussing everything from the viral dot cake discourse to why shower sex is one of society’s biggest scams. 🎙️✨ For the group chat we are recapping Bad Jimmy’s burger therapy session, Tarbell’s, Scottsdale’s incoming Japanese dining hall, and Il Brocco. We also chat a little too...
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Small Bladder Wo(men)
This week we’re reporting live from a podcast schedule held together by dyscalculia, absinthe, emergency showers, and a growing Mahjong rivalry that may genuinely require mediation. 🎙️✨ This week recapping San Diego crawfish boil, talking Pinyon’s Mediterranean menu, Sushi Sen’s incredible...
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Brunch Actually IS a Waste of Money
This week we’re reporting live from a podcast setup held together by missing cords, TSA humiliation, and the unwavering belief that maybe one day we’ll record an episode without technical difficulties. 🎙️✨ We’re recapping California weekends, is Maddy actually a Type C traveler, suburban...
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Gossip is Therapy and Ube is a Thing
This week we’re reporting live from a podcast setup held together by pure female resilience, blind optimism, and approximately 47 audio issues. 🎙️✨ As we celebrate our 10th episode, we’re recapping Mother’s Day weekends, emotional support snacks, unexpected matching outfits, chaotic customer...
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Reviewing the Met Gala from Coach
This week we’re reporting back from two VERY different weekends away: a royal wedding in Chicago and a California taco tour powered almost entirely by burritos and date shakes ✨ Plus, Producer Joe earns flight hero status. We’re breaking down all the foodie highlights from the weekend (Small...
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Our Costco Humiliation Era
We kick off with book club avoidance, lash lift napping as self-care, and the return of extensions = return of self. Balance. In Feed the Group Chat: at-home pizza night , a deep appreciation for Indian food, Korean lunch spreads that deserve their own fan club. On the Whine List: a full Costco...
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Gluten Free Gossip
The girls recap a weekend of hosting besties, doctor appointment oversharing, and a full-blown Poop Gate trilogy that escalates from pool evacuation to backyard chaos. In Feed the Group Chat, it’s all about food, obviously. From LGO cookie moments and North Scottsdale nights to rooftop vibes at...
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Prosciuttochella
Priscilla and Madison are officially in their filming era...they think? and things kick off exactly how you’d expect: chaotic, unfiltered, and… salmon sperm-level glowing. The girls recap a weekend filled with comfort snacks, Arcadia sample sale steals, and an emotional spiral at The Notebook...
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From Summer House to Salmon Sperm?
Priscilla and Madison are back at the table stateside after 3+ weeks across the world from each other. The episode kicks off with Easter food and activity recaps and Madison confessing she got WHAT injected into her face in South Korea??? In Feed the Group Chat, Madison takes us across Japan,...
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He's A 10, But He Cuts His Spaghetti
Priscilla and Madison are back at the table. The episode kicks off with cozy, feel-better food—quick pho, bone broth, and pastina (aka Italian penicillin)—because apparently everyone was fighting for their lives this week. In Feed the Group Chat, the girls recap their latest book club night……
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The Etsy Witch Scammer?
Priscilla and Madison are back in full chaos mode without their producer, in an episode that will cover the internet's most scalding matcha— the latest Taylor Frankie Paul / Bachelorette drama to the very real SLOMW question we can't help but ask: why are there suddenly Kens everywhere on our...
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Scottsdale, Stop Charging Us For Vibes
Welcome back to The Aftertaste: the podcast where we’re still yapping with our mouths full of caviar... and this time, maybe side-eyeing the menu a little harder. Priscilla and Madison are back and unfortunately in their “mid but expensive” era, kicking things off with shared and TV book slumps,...
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Our First Bite!
Welcome to the very first episode of Aftertaste… the podcast where we’re yapping with our mouths full of caviar! Priscilla and Madison kick things off by introducing the show and explaining how two girls who love food, pop culture, and a little bit of chaos - despite being in very different…
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ABOUT THIS SHOW
The Aftertaste is a foodie x pop-culture podcast serving big opinions, delicious debates, and unapologetic millennial girly-pop energy.
Each episode blends culinary culture with the kind of chaotic conversations that normally live in the group chat. From Michelin dinners and travel eats to pop culture, restaurant stories, and wildly strong food opinions, nothing is off the menu.
Join besties Priscilla Schwab and Madison Mazzeo in recurring segments like Feed the Group Chat, Whine & Dine, Spill the Matcha, and other games where we debate, rank, and spiral about the food and pop culture world and beyond.
Consider this your invitation to sit at the table with us and have fun while we’re yapping with our mouths full of caviar; because when the conversation gets juicy, we’re all thinking the same thing... I’ll have what she’s spilling.
Produced by: Joseph Santucci
HOSTED BY
Aftertaste Entertainment LLC
CATEGORIES
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Frequently Asked Questions
How many episodes does The Aftertaste have?
The Aftertaste currently has 34 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.
What is The Aftertaste about?
The Aftertaste is a foodie x pop-culture podcast serving big opinions, delicious debates, and unapologetic millennial girly-pop energy. Each episode blends culinary culture with the kind of chaotic conversations that normally live in the group chat. From Michelin dinners and travel eats to pop...
How often does The Aftertaste release new episodes?
The Aftertaste has 34 episodes. Check the episode list to see recent publication dates and frequency.
Where can I listen to The Aftertaste?
You can listen to The Aftertaste on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.
Who hosts The Aftertaste?
The Aftertaste is created and hosted by Aftertaste Entertainment LLC.
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