PODCAST · science
The Kitchen Table
by Seth Earl
Welcome to “The Kitchen Table” podcast! Where all real, relevant and sincere conversations occur. Join us Seth Earl and Kyle Lechtenberg as we navigate through life, family and agriculture with real life stories. Our kitchen table varies in size and shape, but there are always enough seats at the table!
Episodes
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Community resiliency with a South American twist!
Kyle and Seth were joined by Ms. Kelly Leach to discuss the importance of community resiliency and sustainability.
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A double dose of Kelly!
This week we are joined by Kelly Griggs of Tennessee and Kelly Leach of Michigan as they talk through agriculture from their perspective. They also share their farming stories
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March is women’s month!
Join us as we celebrate “March is women’s month” during national ag week. We are joined by two very talented lady farmers who share their perspectives on family, farming and the future of agriculture.
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Who’s leading the Conversation?
This weeks discussion is focused around who’s leading the conversation of our food delivery systems. Is it farmers, consumers, retailers…?
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National FFA Week!
Corn gold and corduroy blue, are the National FFA Organization colors. This program helps annually shape over 600,000 high school members with leadership development.
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Climate Change and grade school
We discuss the topic of climate change and some of the ways to address long term climate preservation.
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Whirlwind weeks and meal plans
Have you ever had a whirlwind week and had a do family meal planning? Let’s discuss how that looks for your family!
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Breakfast, Lunch and Dinner
Super foods, family conversations and the radiance of the delicious egg. Kyle and Seth break down their approaches to meal planning throughout the day
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Food for the Soul
As endless winter days wear on, Kyle and Seth talk about food for the soul, surrounding yourself with “Carl and Jerry’s” and family stories.
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A Mothers Perspective!
Jam McFarland from McFarland Family Farms in West Weber Utah joins us to talk about healthy snack options, farmers markets and cultural traditions.
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Fish Bowl!
Creativity, innovation and niches. Kyle and Seth (who sounds he’s in a fish bowl) talk about the entrepreneurial spirit.
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New Year! New Opportunities!
Resolutions, Aunt Dorothy’s eggnog and family grenades Andre discussed with fitness tips as we enter the new year.
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Farmers Shop Talk
Have you ever wondered what farmers talk about in their spare time? Join us as we talk about family, food and friends!
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Ride The Wave!
The holiday season can be a long arduous journey. Kyle and Seth talk about the fear of the unknown, planning for the holidays and then practicing self care.
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Tis’ The Season
Conferencing, food security and emerging issues. Join us as we guide our way through current issues and talk about food insecurity. We talk about how 1 out of 5 children as good insecure
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Morning cup of Joe!
Who needs a cup of hot coffee to get their day started? Kyle and Seth wrap up thanksgiving, discuss birthdays, freshly fallen snow and how to make meaningful connections.
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The feast is upon us!
Happy Thanksgiving to our Kitchen Table Family. May your holiday be filled with laughter, joy and incredible food. Cherish these moments and sit back and enjoy the Kitchen Table crew as they talk about thanksgiving meals and places the food is grown.
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A Child’s Perspective
The kitchen table studio was joined by a very special guest this week as one of our daughter joined us to that about favorite farm activities, favorite thanksgiving food and what she wants to be when she grows up
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Southern Charm
Dean Hutto of South Carolina joins the podcast this week as we talk about traditions, food and fatherhood. Dean is a 7th generation farm who can trace his family roots back 230 years.
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Plug in and Connect
Celebrate the amazement of life through planning and enjoying the small things in life. Join Kyle and Seth as they discuss common conversations that occur around the kitchen table.
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Beef it’s what for dinner!
Episode #10- broke supply chains? Changing consumer demands? Possibly, so Kyle and Seth talk about an exciting new business venture in Nebraska.
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Resiliency and balance
Consumer decisions as our grocery store shelves become more bare. What happens if there is a food or budget shortage?
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Apples, Peaches and Fall Fun
Behold the wonder of the fall season. Allen Robinette of Robinette Apple Haus & Winery joins us as we talk about fall fun on the farm, interesting character met along the way and the dedication it takes to manage a family farm. Listen in as we discuss unique Christmas presents, corn mazes and hay...
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Weekend Traditions and pumpkin patches
As you g parents around the country have you ever found yourself wondering what to do in the fall for family fun? Kyle and Seth explain weekend traditions, kids sporting events and two meat breakfasts while sharing their family experiences during harvest season.
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Kylie Epperson- dreams, family and community!
Kylie Epperson joint is this week to discuss her role as a community advocate, 50% owner of a 4th generation farm and the. Finding comfort within a rural community. What an incredible opportunity to talk with “The Grateful Farm Wife”.
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True Grit and Perseverance!
Join us as we talk about the backbone of rural communities and discuss the process the milk takes when it leaves our farm to your dinner table. Listen to stories that helped shape us!
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Healthy Lifestyles and Life’s processes
Kyle and Seth venture deep into the weeds as they discuss food, family and harvest. They talk about life’s lessons as they age and our guiding influences… otherwise known as our wives.
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Lights! Camera! And fair? Enjoy all the sights and sounds of the county fair!
Kyle and Seth talk about the county fair adventure. Join these two proud days as they talk about kids, animals, fair food and a love for their wives. Listen to their cautionary tale of hammer head rides, 7 day vacations with extended family and even projectile vomit!
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The Kitchen Table- There’s always enough seats at the table!
Join Seth and Kyle as they discover their journey to creating a podcast. The trials, tribulations and concerns as they connect with consumers around food. All relevant conversations in life happen around a kitchen table. Some are easy, some are difficult and all are real world. Join as we share...
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ABOUT THIS SHOW
Welcome to “The Kitchen Table” podcast! Where all real, relevant and sincere conversations occur. Join us Seth Earl and Kyle Lechtenberg as we navigate through life, family and agriculture with real life stories. Our kitchen table varies in size and shape, but there are always enough seats at the table!
HOSTED BY
Seth Earl
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Frequently Asked Questions
How many episodes does The Kitchen Table have?
The Kitchen Table currently has 29 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.
What is The Kitchen Table about?
Welcome to “The Kitchen Table” podcast! Where all real, relevant and sincere conversations occur. Join us Seth Earl and Kyle Lechtenberg as we navigate through life, family and agriculture with real life stories. Our kitchen table varies in size and shape, but there are always enough seats at the...
How often does The Kitchen Table release new episodes?
The Kitchen Table has 29 episodes. Check the episode list to see recent publication dates and frequency.
Where can I listen to The Kitchen Table?
You can listen to The Kitchen Table on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.
Who hosts The Kitchen Table?
The Kitchen Table is created and hosted by Seth Earl.
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