PODCAST · business
The Operator's Table
by Cris Morgado
Welcome to The Operator’s Table—a conversation series for founders and operators in food, beverage, and logistics who care about results over buzzwords. Each episode, host Cris Morgado pulls up a chair with industry leaders to explore the moments that shaped them (Backstory & Mentors), the playbooks they use today (What’s Working vs. Friction), and current realities (Shifts, channels, and tech). We keep it operator-first, practical, and human: quick wins that last and “from-the-floor” lessons you won’t find in pitch decks. You’ll also hear a fast Lightning Round with questions like what is your favourite book or podacst to recommend to other operators. Whether you’re scaling a CPG brand, running a restaurant group, or solving last-mile headaches, you’ll get clear ideas you can put to work tomorrow—and the inspiration to keep going. Subscribe and share with someone who loves real stories from real operators. The Operator’s Tab
Episodes
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French Whisky, Costa Rica Rum & Growth w/ Pierre Bardinet | Les Bienheureux
French whisky, Costa Rican single-estate rum, and a French house betting big on the US market. In this episode of The Operator’s Table, host Cris Morgado sits down with Pierre Bardinet, Technical Director & US Export Manager at Les Bienheureux — the team behind Bellevoye French whisky and rums…
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Scaling Wrap City Sandwich Company: Jason Lyon on Franchising, Systems & Hospitality
What does it take to turn a beloved local wrap shop into a scalable, franchise-ready brand—without losing its soul? In this episode of The Operator’s Table, Cris Morgado sits down with Jason Lyon, Chief Operating Officer at Wrap City Sandwich Company, to unpack how he’s taking a New England...
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Scaling CPG Brands Without Burning Out | Andy Harrow (Second Seat Partners)
Veteran CPG operator Andy Horrow, founder of Second Seat Partners, joins Cris Morgado on The Operator’s Table to break down how early-stage and emerging CPG, food & beverage brands can scale sustainably—without grinding themselves into the ground. In this episode, Andy shares lessons from years...
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Desmond Clark: From NFL Tight End to Logistics Leader with a Winning Mindset
Former Chicago Bears tight end Desmond Clark sits down at The Operator’s Table with host Cris Morgado to unpack how he went from the NFL to building Bear Down Logistics into a fast-growing freight brokerage. In this episode, Desmond shares his philosophy that “every obstacle is an…
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Building a Business Core: Insights from Sixpack CEO Ron Dichter
Host Cris Morgado sits down with Ron Eliot Dichter, founder & CEO of Sixpack, an all-in-one business and payments platform that helps real-world operators run, sell, and get paid—online and in person. In this episode, Ron shares: His 30+ year entrepreneurial journey and first internet business in...
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From IT to Distillery: Jason Greenwood's Journey to 47 Medals
Join us at the Operators' Table with Cris Morgado as we dive into the inspiring journey of Jason Greenwood, co-owner and head distiller at Divine Distilleries. Discover how Jason transitioned from global SAP operations to crafting award-winning spirits, earning just shy of 50 international medals...
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From Musician to Salsa Entrepreneur: Carlos Parisi's Detroit Success Story
Join Cris Morgado on The Operator’s Table as he sits down with Carlos Parisi, a key figure in Detroit's food scene and owner of Ant Nee's Prepared Foods. Discover Carlos's journey from musician to food entrepreneur, his insights on community-driven business, and the challenges of distribution in...
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Entrepreneurial Insights: Tom Valentine's Guide to Logistics Success
In this episode of the Operator's Table, Cris Morgado sits down with Tom Valentine of Valentine Solutions to explore the journey of entrepreneurship and the intricacies of logistics. Tom shares his insights on building a successful business, the importance of integrity, and how Valentine…
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Reena Milani: Elevating Hospitality Through Brand Excellence
Join Cris Morgado as he engages with Reena Milani, Chief Growth Officer at Empyrean Hospitality Group, to delve into the nuances of brand building, fostering customer loyalty, and crafting unforgettable dining experiences. Discover how Reena's transition from corporate life to entrepreneurship is...
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How Ralph Mandarino Built a Gluten-Free Craft Beer Empire with a Horror Twist
Join Cris Morgado as he sits down with Ralph Mandarino, the visionary behind Necromantic Brew Co., a unique gluten-free craft brewery with a horror-themed taproom. Discover Ralph's journey from a stay-at-home dad to a pioneering entrepreneur, and learn how his passion for horror movies and...
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Autumn Pruitt from Hardy Coffee Co
"Join us at the Operators Table as we dive into an inspiring conversation with Autumn Pruitt from Hardy Coffee Company. Discover the journey of entrepreneurship, the importance of community, and the art of balancing quality with growth. Whether you're a coffee enthusiast or an aspiring...
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ABOUT THIS SHOW
Welcome to The Operator’s Table—a conversation series for founders and operators in food, beverage, and logistics who care about results over buzzwords. Each episode, host Cris Morgado pulls up a chair with industry leaders to explore the moments that shaped them (Backstory & Mentors), the playbooks they use today (What’s Working vs. Friction), and current realities (Shifts, channels, and tech).
We keep it operator-first, practical, and human: quick wins that last and “from-the-floor” lessons you won’t find in pitch decks.
You’ll also hear a fast Lightning Round with questions like what is your favourite book or podacst to recommend to other operators.
Whether you’re scaling a CPG brand, running a restaurant group, or solving last-mile headaches, you’ll get clear ideas you can put to work tomorrow—and the inspiration to keep going. Subscribe and share with someone who loves real stories from real operators.
The Operator’s Tab
HOSTED BY
Cris Morgado
CATEGORIES
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Frequently Asked Questions
How many episodes does The Operator's Table have?
The Operator's Table currently has 11 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.
What is The Operator's Table about?
Welcome to The Operator’s Table—a conversation series for founders and operators in food, beverage, and logistics who care about results over buzzwords. Each episode, host Cris Morgado pulls up a chair with industry leaders to explore the moments that shaped them (Backstory & Mentors), the...
How often does The Operator's Table release new episodes?
The Operator's Table has 11 episodes. Check the episode list to see recent publication dates and frequency.
Where can I listen to The Operator's Table?
You can listen to The Operator's Table on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.
Who hosts The Operator's Table?
The Operator's Table is created and hosted by Cris Morgado.
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