The Picture Your Authenticity Podcast
by Ginger and Carrot Productions
Hi, I'm Neysa and I'm Tabari, the husband and wife duo behind Ginger and Carrot Productions, a creative agency telling captivating stories about food and culture.Food is life, history, love, nourishment, and legacy. Most importantly, it's delicious and in this podcast, we're cutting it up with our friends in the industry who feel the same way. So, join us for the most epic conversation about food you'll hear today.
Episodes
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Helping Chefs Grow w/ Chef Tiffany Thomas
Hey y’all, Back with another episode of The Picture Your Authenticity podcast with guest Chef Tiffany Thomas. Tiffany Thomas is a Chef, Private Chef Business Coach, and Certified Nutritionist. After a decade-long career of cooking in Seattle fine-dining restaurants, she craved more free time and...
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Happiness budget w/ Chef Tu David Phu
Hey y’all, Back with another episode of The Picture Your Authenticity podcast with guest Chef Tu David Phu. Chef Tu David Phu is an SF Chronicle Rising Star Chef renowned for his Vietnamese culinary expertise, has charted a remarkable journey from his mother's Oakland garden to the heights of the...
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How to Pivot w/ Chef Rosecleer-Marie Johnson
Hey y'all, Back with another banger of an episode for y'all! This week we sat down with Chef Rosecleer-Marie. She is a professionally trained Chef with ten years of culinary media experience. Join us as we talk about the importance of supportive parents, how to pivot from one industry to another,...
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Love & Food w/ Chef D'Andre Jones
Hey y’all, We’re back again with another banger! This week we sat down with Chef D’Andre Jones. He is the Executive chef at R&R Breakfast Spot, a family owned restaurant with tasty traditional breakfast dishes in Chino, CA. If that wasn’t enough, he is also a private chef for some of our favorite...
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The Power of Good Spinach w/ Chef Lenora Marouani
Hey y'all, We're back with another banger! This week we sat down with Chef Lenora Marouani. She is the Chef/Co-Owner of Barsha in Hermosa Beach & Barsha Wines & Spirits Tasting Room in Manhattan Beach. Raised by a single mother in Hawthorne, she came to grow and appreciate the art of simple...
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Failing Fast w/ Chef Ryan Rondeno
Hi y'all, Back again with another banger! This week we sat down with Chef Ryan Rondeno. He is an amazing chef from New Orleans that we worked with this year to capture the photos for his upcoming cookbook. We met when we were celebrating black chefs in LA for Juneteenth. He was such a delight to...
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A Healthy Grind w/ Chef Justin Khanna
Hey y'all, Back with another banger! This week on Picture Your Authenticity, we sat down with Chef and Educator Chef Justin Khanna. In this episode, we talk about the art of managing, problem-solving, and attempt to redefine the word "grind." Let's get into it. Justin is a chef, creator, and...
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OOPS...All Bops, Banger, or Bust!
Hey y'all, This week there will be no guest. We collected some of our favorite moments from our favorite game "Bops, Banger, or Bust!"
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2 YEARS IN BUSINESS!!!
Hey y'all, We've been a business for 2 YEARS! August 29, 2023 was the 2nd anniversary of becoming an LLC and becoming entrepreneurs. In this episode we look back at the last year and reflect, we look to the future and discuss our desires for the next year, and finally we play Bops, Bangers, or...
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Ketchup or Bust w/ Chef Martel Stone
Hey y'all, Back with another banger! This week we sat down with Chef Martel Stone. He is the Chef of the Black Supper Collective pop-up and a Food Network competition veteran. In this episode, we get into criminology, more Black shit, and a Ketchup convert!? Curious? Let's get into it! --- A…
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Chills & Faux Pas w/ Sommelier Lexi Stevens of "Lexi's Wine List"
Hey y'all, Back with another banger! This week we sat down with Sommelier Lexi Stephens. She is a wine educator/content creator, certified WSET Level 3, and the founder of "Lexi's Wine List." Through, "Lexi's Wine List" she provides approachable wine education, wine tasting experiences, and her...
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Discovering Zen w/ Talat Market
Hey y'all, This week we sat down with Parnass Savang and Rod Lassiter of Talat Market. We talk about reducing their carbon footprint, finding zen during the chaos, and whether or not Fanta can be considered orange wine. Talat Market is a restaurant located in the Summerhill neighborhood of…
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Never Playing it Safe w/ Demetrius Brown
Hey y'all, This week we sat down with Chef Demetrius Brown. He is the Executive Chef and founder of the Heritage Supper Club. A pop-up in Atlanta that has been on a relentless quest to delve deep into Caribbean, African, and Afro-American Culture, Tradition, and Cuisine in order to find and...
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Self Care for a Restauranteur w/ Chef Lien Ta
Hey y'all' We're back with another banger! This week we sat down with Chef Lien Ta. She's the managing partner of Here’s Looking At You and All Day Baby. She's also the Co-Founder, Regarding Her, a national nonprofit dedicated to accelerating the growth of women entrepreneurs and leaders in food...
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Being the Emulsifier w/ Keith Corbin
Hey y'all, We got another banger this week as we sit down with Chef Keith Corbin, a two-time James Beard Award-nominated chef and bestselling author. Join us as he shares his remarkable journey from gangs and incarceration to becoming a culinary sensation. Listen as we talk about how important…
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Dreaming of a Kitchen w/ Gabriel Rodriquez
Hey y'all, This week we sat down with a winner of Top Chef Mexico and a runner-up on season 19 Top Chef World All-Stars, Chef Gabriel Rodriquez. We talk about his future as a chef, his passion for sustainable farming, and of course what it was like cooking in the Top Chef kitchen. Chef Gabriel IG
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Sharing the Richness of Honduran Cuisine w/ Chef Bryan Giron
Hey y'all, We're back again with another banger! This week we sit down with Chef Bryan Giron of Santelli’s Hospitality & Perquín. We talk about the power of nostalgia, celebrating Honduran cuisine, and the secret behind his drive. Santelli’s Hospitality & Perquín both stem from the simple love of...
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Failure? Who is she? w/ Sasha of Butter Cake Shoppe
We're back with a new season and a new name! We are now The Picture Your Authenticity Podcast Food is life, history, love, nourishment, and legacy. Most importantly, it's delicious and in this podcast, we're cutting it up with our friends in the industry who feel the same way. So, join us for the...
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For The Love of Food w/ Sam Flemming
Hey y'all, This week we sat down with Sam Flemming. He is the founder of Punk Foodie, the ‘go-to’ resource for Atlanta pop-up and chef-driven events and information. We really got to geek about our favorite thing in this episode, FOOD! Join us as we talk about food porn, what it means to be a...
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Suggestions for Success w/ Tiffany Morgan
Hey y'all, This week we sat down with Tiffany Morgan. She owns Lumière, a social media strategy, management, and consulting agency based in Los Angeles, CA. Born and raised in Florida, she has been an Angeleno transplant since 2010. A magna cum laude graduate of the University of Florida with a...
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A Chef's Fridge w/ Justin Dixon
Hey y'all, This week we sat down with one of our favorite chefs, Justin Dixon. He is the owner and operator of Humble Mumble, a sandwich shop in Atlanta, GA with a menu using sustainable proteins cooked in-house, house-made pickles, condiments, fresh seasonal produce, and artisan bread elevating...
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Finding Community w/ Claudia Martinez
Hey y'all, This week we sat down with Claudia Martinez, she is a 2022 James Beard Foundation Award-nominated Pastry Chef at Miller Union in Atlanta, GA. In this episode, we talk about her influences, the difference between appreciation and appropriation, and most importantly... what to eat in...
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A Bottle of Possibility w/ Lauren Morrison
Hey y’all, This week we sit down with one of our favorite people, Lauren Morrison. She is a Los Angeles-based, Certified Career, Business, and Leadership coach who has helped nearly 500 clients including executives, entrepreneurs, celebrities and influencers achieve higher earnings, and launch…
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Getting Over Yourself w/ The Wonder Brew
Hey y'all, this week we sat down with The Wonder Brew owned by Tia and Jamie. They are a virtual assistant team that supports women entrepreneurs through project managing every aspect of their business so they can have an organized solid foundation to grow, do the parts of their business they…
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Pick your Purpose w/ Eli Watkins
Born and cultivated at the turn of the new millennium, Elijah Watkins diligently remains au courant with the perplexities of the 21st century. He aims to create and collaborate alongside the mosaic of this era’s most talented thinkers to solve today’s global puzzles for the sake of future...
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Being On Time w/ Leanne Knight
Hey y'all, This week we sat down with Leanne Knight. Leanne Knight is the owner of Authentic Vision Media and is a graphic designer for thought leaders, coaches, and healers who desire to change the world through their expertise. Leanne weaves their branding and personality into all their…
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Chosen Uncomfortability w/ Sofia Garcia
Hey y'all, In this episode, we sat down with Sofia Garcia. She is the founder of Lens Transcend her conscious photography company. This means that she is Spiritual AF. Sofia is a Conscious Photographer, creating photo experiences + portraits w/ presence. In focusing on elemental guidance she...
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Balancing Social Media and Ethics w/ Kori Whitby
Hey y'all, This week we sat down with Kori Whitby. She is a conversion copywriter and messaging strategist who believes "It's never just words on a page. It's how your brand becomes a fan favorite." Join us as we discuss her strategy for copywriting, her love for rats, and why we seek ethical...
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Client Alignment w/ B.Chil
Hey y'all! We have a banger of an episode for you all this week! We sat down with B. Chil, the founder and creative director of Chil Studios. He is a founder, CEO, and Creative Director who is passionate about the city of Atlanta and its creative community. He helps tell the stories of...
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Can you heal childhood trauma with cereal? w/ Jazmin Guerrero
This week we sat down with Jazmin Guerrero. She is the founder of Becalia Botanicals, a skincare brand that celebrates here Mexican heritage. In this conversation we talk a lot about family and what it means to us. Grab your tissues and get ready for another amazing episode of The Sensitive...
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How to Take a Day Off w/ Jarrett Stieber
This week we sat down with Jarrett Stieber, Owner/Head Chef of Little Bear ATL. After running the wildly popular pop-up Eat Me Speak Me for years, he opened the doors at the Georgia Avenue restaurant. He refers to his food as “Michelin Tire dining” and “regular dinners”, making dining out...
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Happy New Year w/ Ginger & Carrot
Hey y'all! This week we have something special for you. No guest this time. Your hosts Neysa and Tabari sit down together to reflect on 2022 and our plans for 2023. You don't wanna miss it! Book a discovery call See our work
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Unbridled Authenticity w/ Jess Milanes
This week we sat down with Jess Milanes. She is the founder of Smart Podcast Solutions, a phenomenal podcast management agency that is creating space for female voices in podcasting. She describes herself as a chaos coordinator and if you can use some of that, be sure to reach out to her. I know…
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Finding your Moxie w/ Martha Garza
This week we sat down with Martha Cristina Garza, a Mexican, Brooklyn-based marketing consultant, and luxury brand strategist. The Garza Brand Method is the framework I developed to uncover your brilliance & craft a magnetic brand by focusing on three areas: The Heart or Purpose, The Soul or...
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Deepening Your Yes w/ Jessica Lackey
Jessica Lackey is a Feminist Strategy and Operations Coach and Consultant for soul-centered entrepreneurs and small businesses. She combines her deep experience in strategy consulting, Fortune 500 operations leadership, and a coaching and somatics practice to radically transform you and your...
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Preventing Creative Burnout w/ Tori Annesley
This week we sit down with Tori Annesley. Tori, a fellow product photographer, operates her own business called Upstairs Creative Studios. With a background in Set and Prop Design, she creates colorful and creative still-life images for product-based businesses all over the world that captivate…
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The Benefits of Getting Your Hands Dirty w/ Stacy Reed
In this episode, we caught up with Stacy Reed. Stacy is a Fractional CMO and Facebook Ads Expert that has generated over $150 Million in revenue leading paid social campaigns at Zappos for brands like UGG, Steve Madden, Adidas, Crocs, and 100 more. She is obsessed with elevating e-Commerce brands...
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Prioritizing Ease as a Entrepreneur w/ Nichole Chapais
Welcome to another exciting episode of the Sensitive Business Podcast! This week we caught up with Nichole Chapais, Founder of Stargazer Creative™ an amazing social media management and marketing agency. With a marketing degree in hand, Nichole started her career in product management and B2B…
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Learning to Trust Yourself w/ Jen Liddy
On this episode of The Sensitive Business Podcast, we talk to Jen Liddy. She is a Content Creation Specialist who left her high school teaching career to avoid a life doomed by grading crappy 9th grade Romeo & Juliet essays. In 2013, she made a terrifying leap into entrepreneurship & learned...
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The Benefits of a Finding Your Niche w/ Skarlet Rockwood
This episode is for the pet lovers out there. We have an awesome chat with Skarlet Rockwood, a Content Marketer and Social Media Strategist for Pet Professionals. She’s carved out her own lane in a niche that she absolutely loves. Tune in to hear how her skillset and passion were able to merge…
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Building a Joyful Business w/ Amy Hager
We had an amazing conversation with Amy Hager, a marketing and communications expert who helps her clients build joyful businesses. We went deep into her mission and inspiration. Amy Hager’s website is https://joyfulbusinessrevolution.com/ Podcast: Grow Your Business For GOOD
About this show
Hi, I'm Neysa and I'm Tabari, the husband and wife duo behind Ginger and Carrot Productions, a creative agency telling captivating stories about food and culture.Food is life, history, love, nourishment, and legacy. Most importantly, it's delicious and in this podcast, we're cutting it up with our friends in the industry who feel the same way. So, join us for the most epic conversation about food you'll hear today.
Hosted by
Ginger and Carrot Productions