Two of Knives
by two of knives
Something for your brain to snack on; these two chefs expound on food culture, current events, nonsense and the future of food to give you an insight into a life that often gets a confusing rap sheet. Two of Knives, is an allusion to the tarot, signifies creativity, strength, collaboration and a keen interest in mumbo jumbo. Your hosts: Epi Rogan and Meadhbh Halton two chefs at paradiso in Cork city.
Episodes
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Yankee Baby and Fat Cakes Stripping School
The lads talk about fried food in this weeks podcast, everything from bread to ice-cream. If you want to get in touch our instagram is @twoofknives, you can email us at [email protected] AND OUR TWITTER is @twoofknives. Our art work is by the talented Cassandra Walsh (@justbeing_cass on...
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*FLOURBALL*
This week the lads chat potatoes: fried, mashed, confit, hash you name it. They discuss the history of these delicious nightshades and some of the more interesting potato monikers. This episode is raw and uncut! Buckle up lads! If you want to get in touch our instagram is @twoofknives, you can...
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New Year, Who Dis?
After a little break for the turning of the years the lads are back and chat about food on television, chippendales, and a future in stand up. The winner of our 1 year anniversary podcast is announced, so listen in! If you want to get in touch our instagram is @twoofknives, you can email us at...
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A year in review and a chance to win...
It's a year to the day that we uploaded our very first podcast! to celebrate, we have a jam packed episode of reminiscing. thank you to everyone who's listened and encouraged us over the passed year. A massive thank you also to everyone who has been a guest this past year. We have a very exciting...
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The latest attraction
In this episode, we attempt to talk about a few things, get sidetracked by piggies, and go back again, we talk about advent, feasting, and a very strange thing is celebrated. Be sure to listen to this coming Sunday's special anniversary episode, where we will be giving away a very exciting prize!...
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Thank you for the hunks!
This week, is a wild week, we cover everything from being a fool, to some honky chonks, but most importantly the impending holiday of thanksgiving! There is also a very important announcement towards to end. the question box should be around here some where have a look! If you want to get in…
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Lyons eggs and other hangover remedies
This week the lads talk hangovers and general un-wellness, get ready for the ride of your life this week! don't forget to add an answer to our typo free question box below! If you want to get in touch our instagram is @twoofknives, you can email us at [email protected] AND OUR TWITTER is...
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Baby I Was Quorn This Way
This week the ladies talk analogue meats. the wonderful world of faux meat and vegetarian alternatives. If you want to get in touch our instagram is @twoofknives, you can email us at [email protected] AND OUR TWITTER is @twoofknives. Our art work is by the talented Cassandra Walsh...
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The Witches are Back
We're back! After quite a hiatus, we have returned, this week we're talking about pumpkin spice lattes and looking down on those who drink it. If you want to get in touch our instagram is @twoofknives, you can email us at [email protected] AND OUR TWITTER is @twoofknives. Our art work is by…
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Your 'every few weeksly' dose of Epinephrine!
Meadhbh 'Berné Brown's Epi this week on The Two of Knives! They chat kitchen and stuff.. plus special guest Andy the dog! If you want to get in touch our instagram is @twoofknives, you can email us at [email protected] AND OUR TWITTER is @twoofknives. Our art work is by the talented Cassandra...
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The First Knife
This week we chat to the best chef in Ireland, Meadhbh Halton. She tells me what inspired her to start working in kitchens. If you want to get in touch our instagram is @twoofknives, you can email us at [email protected] AND OUR TWITTER is @twoofknives. Our art work is by the talented…
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we belong here, but are we doing it right?
This week the lads chat with Irene Lepalude, a grower living in Cork. She’s passionate, interesting and wants everyone to grow their own. She discusses permaculture and imbuing things with love! Books and People of interest: Women Who Run With the Wolves: Myths and Stories of the Wild woman...
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*talking about stars*
This week the lads have a cross county zoom yet again with another one of ireland's rising star chefs, Róisin Gillen. We talk about all sorts of things for the second part of our 'women belong in the kitchen' series. If you want to get in touch our instagram is @twoofknives, you can email us at...
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Women Belong in the Where?
The lads chat with superstar chef Niamh Barry about what it's like to be a shit hot pastry chef! She's super talented, honest, and insightful. put your hands together for the fourth knife. If you want to get in touch our instagram is @twoofknives, you can email us at [email protected] AND OUR...
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a bunch of hacks
The lads chat food hacks and they've a series of pods devoted to female chef on the horizon. Oh how exciting!
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Hakuna Beluga.. Hakuna Tatsuta...
This week the lads are talking about staff food, what's the go to? is it a pain? is it the highlight of the day? Find out today on Two of Knives. If you want to get in touch our instagram is @twoofknives and you can email us at [email protected] Our art work is by the talented Cassandra Walsh...
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The Third Knife
This week the lads nosh local. Guess what? It's a lot harder than it sounds. Plus, they interview Ultan Walsh of Gort na Nain Farm. Lucy and himself are the main suppliers of local vegetables to paradiso restaurant in Cork City. If you want to get in touch our instagram is @twoofknives and you…
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We'll Choc it Down to...
It just so happens to be fair-trade fortnight, which is a thing, or is it? The lads are unwrapping chocolate, an ingredient that's packaging leaves out more than you bargained for. This week on Two of Knives. If you want to get in touch our instagram is @twoofknives and you can email us at...
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Don't Call Me Poupon
Things get saucy this week as the lads talk all things condiments. Get ready for an earful of hot sauce, mustard and pickles. If you want to get in touch our instagram is @twoofknives and you can email us at [email protected] Our art work is by the talented Cassandra Walsh (@justbeing_cass on...
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Be My Summer Woman
This week the lads talk, pancakes, Greek tragedies, and the importance of pockets. Happy Valentines, and enjoy what we're all really looking forward to pancake Tuesday, the most important holiday for any chef. If you want to get in touch our instagram is @twoofknives and you can email us at...
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East for a Feast
Da Lads discuss: food getting fuzed, Indian Cuisine, Ayurveda, Iyer's, Paradiso and da fusions. Get ready to start craving Indian food for dinner. If you want to get in touch our instagram is @twoofknives and you can email us at [email protected] Your hosts, are two chefs, Epi Rogan…
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Bend it like Dumplin'
The lads chat, diet, Bridget Jones vs. Elizabeth Bennet, Feminism, our favourite footballer, uniforms, and what it is we're really eating... If you want to get in touch our instagram is @twoofknives and you can email us at [email protected] Your hosts, are two chefs, Epi Rogan (@pieorgan) and...
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Food Fads and Pulque
This week the two lads talk about food fads past and present, tarot, and you'll find out what pulque is, you might regret it but you'll know. If you want to get in touch our instagram is @twoofknives and you can email us at [email protected] Your hosts, are two chefs, Epi Rogan (@pieorgan)…
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comfort & blues
The two lads talk about foods that bring comfort, on the edge of another lock down, things might just get political. If you want to get in touch our instagram is @twoofknives and you can email us at [email protected] Your hosts, are two chefs, Epi Rogan (@pieorgan) and Meadhbh...
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We bring it to you every...
This week the lads chat about Crimbo traditions, Nigella Lawson, Spencer the cat, and they do a little tarot for the laugh! Get ready to get festive! If you want to get in touch our instagram is @twoofknives and you can email us at [email protected] Your hosts, are two chefs, Epi Rogan...
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Time Travelling Tortillas
The two lads discuss that ever elusive Proustian moment. What is that you ask? It's only our most poignant food memories ever! So buckle up! Your hosts, are two chefs, Epi Rogan (@pieorgan) and Meadhbh Halton(@iammeadhbh). Our art work is by the talented Cassandra Walsh (@justbeing_cass on...
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Two of Knives
A Hello from Epi and Meadhbh! What can you expect. The song used in the intro is Elizabeth's Groove by Amarià If you want to get in touch our instagram is @twoofknives and you can email us at [email protected] Elizabeth's Groove by Amarià https://soundcloud.com/amariamusique Creative Commons…
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Heading Down to Popl's
Welcome to the two of knives podcast! we hope you enjoy our very first episode. In this episode, we talk about the pandemic, it's effect on the food industry, with a focus on our own workplaces and the world famous restaurant Noma. Your hosts, are two chefs, Epi Rogan (@pieorgan) and Meadhbh...
About this show
Something for your brain to snack on; these two chefs expound on food culture, current events, nonsense and the future of food to give you an insight into a life that often gets a confusing rap sheet. Two of Knives, is an allusion to the tarot, signifies creativity, strength, collaboration and a keen interest in mumbo jumbo. Your hosts: Epi Rogan and Meadhbh Halton two chefs at paradiso in Cork city.
Hosted by
two of knives