UC Davis (Audio)

Step into the historic Chicago Cafe in Woodland, California, a culinary landmark that could potentially be the oldest Chinese restaurant in the U.S. Anchored by the Fong family for over a century, their resilience echoes through the decades of the Chinese Exclusion Act and societal adversity. The cafe offers more than traditional Chinese food. It's a living chapter of Chinese-American history and a beacon of cultural endurance. Series: "UC Davis News" [Humanities] [Show ID: 40176]

Witness the resilience of Isleton, California, as they pioneer a groundbreaking, community-based flood insurance program aimed at fostering recovery and climate resilience. This initiative, led by UC Davis researchers, could revolutionize disaster preparedness, offering fast, flexible support post-flood and investing in long-term sustainability. Series: "UC Davis News" [Public Affairs] [Science] [Show ID: 40177]

UC Davis undergraduate student researchers are making exciting discoveries in the world of insects through the Insect Scholars program. From studying monarch butterflies to honey bees, these students gain hands-on experience in entomology, developing crucial lab and field skills. Learn about their journeys, the research they conduct and how they contribute to conservation efforts. Series: "UC Davis News" [Science] [Show ID: 40178]

UC Davis researchers are developing innovative technology ​​to help older adults maintain independence while staying connected with loved ones. The new I-Care platform combines task management tools with advanced sensor technology to address challenges like cognitive decline and social isolation while also reducing caregiver burnout. Watch as our experts improve the future of senior care. Series: "UC Davis News" [Health and Medicine] [Science] [Show ID: 40175]

UC Davis Professor, Dr. Frank Mitloehner, and CLEAR Center members took to Mexico to attend the Congress Internationale de la Carne in León, Guanajuato, Mexico, where they met and discussed sustainability efforts with the Minister of Agriculture. In addition to meeting with beef cattle producers and others in the livestock industry to share research coming from the UC Davis CLEAR Center, we got to tour feedlots and discuss sustainable practices that are currently being implemented. For example, rotational grazing can improve forage quality and soil carbon sequestration while implementing shade for cattle can improve efficiencies in production, and promote animal welfare. [Public Affairs] [Science] [Show ID: 39161]

Explore UC Davis discoveries that have improved modern life in unexpected ways. Series: "UCTV Prime" [Science] [Show ID: 39211]

A team of UC Davis researchers is making advances in a field that could eventually allow brain surgeons to offer replacement parts to injured patients. Series: "UCTV Prime" [Health and Medicine] [Show ID: 39213]

Combating destructive effects of climate change, the Arboretum and Public Garden staff and Learning by Leading™ students plant test trees to cultivate a resilient and diverse urban tree canopy for the UC Davis community. Emily Griswold, Director of GATEways Horticulture and Teaching Gardens, outlines the tireless research and work of tending to mature trees and planting saplings. Series: "UCTV Prime" [Science] [Show ID: 39214]

Surgeons and prosthetists-orthotists at UC Davis Health are working with amputee patients to improve the functionality of their prosthetic devices through surgical techniques and new technology. They've also teamed up with a multidisciplinary team at UC Davis in an overall effort to make prostheses more intuitive and prevent prosthetic abandonment. Series: "UCTV Prime" [Health and Medicine] [Show ID: 39207]

UC Davis engineers and neuroscientists are exploring how robots and artificial intelligence can improve prosthetic devices and make them more intuitive for their users. They've also teamed up with a multidisciplinary team at UC Davis Health in Sacramento in an overall effort to improve prostheses for amputees and prevent prosthetic abandonment. Series: "UCTV Prime" [Health and Medicine] [Show ID: 39208]

From the beautiful to the strange, the UC Davis Bohart Museum of Entomology has one of the largest insect collections in North America. Take a tour through the collections and its highlights with director Lynn Kimsey in this behind-the-scenes video. The museum is free and open to UC Davis students, staff and faculty, as well as the public. Series: "UCTV Prime" [Science] [Show ID: 39209]

The Basement Gallery is a student-run organization located in the basement of the UC Davis art department and holds shows featuring student artwork. Learn more about the organization and some of the participating artists. Series: "UCTV Prime" [Arts and Music] [Show ID: 39216]

Wind turbine blades are a major source of environmental pollution and waste. Learn how UC Davis is creating an ecologically sound solution for their disposal. Students, faculty and researchers in the Advanced Composites Research, Engineering and Science (ACRES) lab in the UC Davis College of Engineering are building compostable wind turbine blades from bamboo and mycelium, the root structure of mushrooms. While the researchers are currently focused on building a wind turbine blade prototype, incorporating mycelium into building materials could have larger implications for sustainable structures. Series: "UCTV Prime" [Science] [Show ID: 39206]

Explore UC Davis discoveries that have improved modern life in unexpected ways. Series: "UCTV Prime" [Science] [Show ID: 39210]

Research on food security programs at UC Davis is showing the positive impact that access to healthy foods has on students' nutrition and mental health as well as identifying the need for more food access resources on college campuses. Marcela Radtke from the Nutritional Biology Graduate Group utilized tools like the veggie meter to measure students' fruit and vegetable intake and then looked at how that changed when they used campus resources such as The Pantry. Series: "UCTV Prime" [Health and Medicine] [Show ID: 39215]

Welcome to our wine processing course — a hands-on journey into the art and science of winemaking. Get a behind-the-scenes look at how students learn to taste, blend, age, fine, filter and package their own wines, all under the guidance of industry professionals and seasoned faculty. Our students’ coursework transforms into practical skills needed in the wine industry. The course, a part of the university’s viticulture and enology program, is held in our Teaching and Research Winery, the most advanced and sustainable winery in the world. Sustainability is a recurring theme, with students exploring every opportunity to make their process greener. Stay tuned for the opportunity to taste the fruits of our students’ hard work and innovation. With new state legislation that recently passed, UC Davis will soon be able to sell student-made wine, bringing the vineyard to your table. Series: "UCTV Prime" [Science] [Show ID: 39217]

What's the future of engineering education look like? This discussion by three engineers from UC Davis - Chancellor Gary May, Dean Richard Corsi, and Vice Provost Jean-Pierre Delplanque - focuses on the latest in educating the next generation of engineers. [Science] [Education] [Show ID: 38000]

UC Davis's dean of engineering, Richard L. Corsi, Ph.D., P.E., is an internationally recognized expert in the field of indoor air quality, with a specific interest in physical and chemical interactions between pollutants and indoor materials. Corsi discusses "pandemic engineering" and approaches to disrupt transmission by reducing the inhaled dose of respiratory aerosols, including the highly effective and relatively low-cost do-it-yourself air cleaner for respiratory aerosols that has become known as the "Corsi-Rosenthal box." [Health and Medicine] [Science] [Show ID: 37997]

Join UC Davis Strategic Communications intern and student, Emily Choi, for a quick trip down I-80 to photograph nearby sunflower fields. Series: "UCTV Prime" [Arts and Music] [Show ID: 37403]

UC Davis professor Michele Barbato and his students are engineering earth blocks that can withstand natural disasters such as wildfires, which are a continual threat across California and the Western U.S. Series: "UCTV Prime" [Science] [Show ID: 37404]