Vegas Today Radio

Childrens Heart Foundation has been helping the community for a long time and they just dedicated their new office building. This week on Vegas Today we speak to Melissa Cipriano.

We speak to Don Contursi of Lip Smacking Tours about their 12 years of providing quality cuisine experiences. 

Verizon's Calvin Jackson talks about immerging technologies in communications on this week's Vegas Today. 

Today we speak with the founders of the growing Meraki Grill chain. 

This week a look at one of the valley's newest attractions...the Museum of Ice Cream located at Area 15. 

Today on Vegas Today we explore why so many places are using beef tallow in products. Also a look at restaurant staffing. 

Enrichment Academy Founder Carolyn Wassell talks about her micro-school Enrichment Academy in Vegas. 

Today two new products...LED bulbs made in America and plug covers that look nice. 

Today a chat about Create Credit's scholarship for deserving students. 

Today a chat about Create Credit's scholarship for deserving students. 

This week we speak to Mike Patterson of the Evel Knievel Experience and Las Vegas Mayor Shelley Berkley.

This week we learn about jammy eggs and a family-owned brand of Italian sauces. 

Jerome Jennest of Forke Restaurant talks about the evolution of the restaurants in the past six months. 

Jerome Jennest of Forke Restaurant talks about the evolution of the restaurants in the past six months. 

A new addition is ready for viewing at the Neon Museum..the Mirage sign. Museum Director Aaron Berger talks about it on this week's Vegas Today. 

This week a look at Chef's Feeding Kids and an 18 year old entrepreneur that has started a treat line for cats and dogs. 

Robert from Melissa's Produce talks about exotic pineapples on this week's Vegas Today.

Two great snacks from Winter Faire...Snackios and Southern Caramels.

Two specialty food, hazy fudge and perfect puree from Winter Faire. 

Sports stars got together to raise money for kids with cancer. We talked to two NFL stars about the event. 

From the Winter Faire convention we explore Teenie Tea.

Heidi Bricker talks about the Nevada Shakespeare Festival's production of "The Taming of the Shrew" at Cornerstone Park in Henderson. 

This week author and historian Rebecca Rosenberg talks about the origins of champagne on Vegas Today. 

Robert Lacy fills us in on an event taking place this Sunday at Container Park. Manifest Academy trains kids in performing arts and students will be performing at the event. 

Direct from the Natural Products Expo we feature Sweetleaf and Laird Superfood.

A great organization to aid women entrepreneurs has been revived..Nawbo. We speak to Jo Cato about it this week on Vegas Today. 

Melissa Cipriano of the Children's Heart Foundation talks about a family event taking place this weekend. 

This week goodies from the WInter Faire Show...healthy baked goods and a collagen from a drink derived in Iceland.

The Galleria at Sunset just celebrated their 30th anniversary and we were there to talk about it. Also a segment on a new exotic coffee blend. 

Two more gadgets: A new blood sugar monitoring system plus an app for breastfeeding mothers. 

This week a look at a new diabetes monitor and a company that makes parts for electronic gadgets. 

This week on Vegas Today we explore a new monitor for Diabetes and an app for emotional marketing. 

Two more innovative products from CES: One for fertility and the other for making ice drinks at home. 

This week two new gadgets from CES: AI Chef for those who are cooking challenged and the Y Brush that cleans your teeth in 20 seconds. 

Want to write three books in 24 hours? This week we explore that on this week's Vegas Today. 

Direct from CES we take a look at two new gadgets...AI Earbuds and a machine from France that detects food allergins. 

Jennifer Page discusses the opening of the new CASA center in Las Vegas

Executive Chef Alex Lopez talks about the new BOA Steakhouse at the Venetian. 

This week we visit the Supply Side Convention, the home of ingredients from sucrose to peptides reside. 

Entertainer Mat Franco just celebrated his tenth anniversary at the Linq in Las Vegas. He is this week's guest on Vegas Today. 

Well-known real estate agent Roberta LaRocca discusses the Las Vegas real estate market.

This week a visit to Hyper X Arena at Luxor to visit enthusiastic gamers. 

Akshita Iyer of Ome talks about a new safety device for your stove. 

Lynda Tache talks about autism and efforts to treat patients better.

Wine and comedy come together at In Pour Taste at the Crystal Shops on the Strip. Sweeney Preston and Ethan Cavanaugh sip and laugh along with the audience. 

Franz Kallao discusses a new boat ride to watch the water shows at Bellagio. 

Marissa Cervantes talks about Family Promise's new center for the homeless. 

A new pizzeria has popped up at Pawn Plaza...Tony's Pizzeria. Bob Gourley visits with the owners Tony and Ashleigh on this week's Vegas Today. 

Stephanie Dupree talks about United Walk coming up next month. 

The Golden Gate Hotel and Casino is going all electronic as they will have only electronic games. Owner Derek Stevens guests.