All episodes
Ep #63 - Vaughn Dugan
EEp #62 - John Hinman
EEp #61 - Asori Soto
EEp #60 - Claudine Pepin
EEp #59 - Ace Linne-Speidel
EEp #58 - Robert Egger
EEP #57 - Liliana Myers, Edward Lee, Garrett Oliver, Silvia Hernandez, Debbie Gold
EEp #56 - Russell Jackson
EEp #55 - Ryan McCaskey
EEp #54 - Caroline Glover
EEp #53 - D'Andre Carter
EEp #52 - Dayanny Delacruz
EEp #51 - Adrian Miller
EEp #50 - Tajahi Cooke
EEp #49 - Zuri Resendiz
EEp #48 - Yume Tran
EEp #47 - V Spehar
EEp #46 - Tory McPhail
EEp #45 - Todd Leopold
EEp #44 - Robert Mendoza
EEp #43 - Patrick Mulvaney
EEp #42 - Ming Tsai
EEp #41 - Kyle Hildebrand
EEp #40 - Farmer Lee Jones
EEp #39 - Eric Rivera
EEp #38 - Ali Rosen
EEp #37 - Katy Osuna reflects on Idaho, working on a goat farm, 'Be A Girl' in the kitchen
EEp #36 - Erasmo Casiano remembers menudo with mom, culinary school, guilty food pleasures
EEp #35 - Debbie Gold believes strongly in family meal, winning a James Beard award, chicken noodle soup
EEp #34 - Eric Rivera is proud of Puerto Rican food, cookbooks for culinary students, time at Alinea
EEp #33 - Curtis Bell cooks for Von Miller, hot sauce trivia, being an entrepreneur
EEp #32 - Ire Evans pays homage to Indonesia, Satay and Rendang, cooking for your family
EEp #31 - Adam Ross read Kitchen Confidential, alternatives to kale, swimming with sturgeon
EEp #30 - Christian Wilhoft namedrops George Clooney, talks noodles and shares memories of the Chive Test
EEp #29 - Jeffrey Harris praises grandma, mama, red beans n rice and team NOLA
EBONUS - Jensen Cummings talks to his five year old son, Davis Cummings
TRAILER - Why Listen To Best Served, Who You Will Hear From
Ep #28 - Randall Braud explores his Filipino roots, cooking Vietnamese with a Serbian chef and hot sauce
EEp #27 - Danii Oliver gets into her cultural roots, the challenges of NYC and healing beverages
EEp #26 - Bryan Dayton chats about his truth behind hospitality, guests and his staff
EEp #25 - Matt Van Wyk remembers a potato gun incident, going from teacher to brewer and barrels
EEp #24 - Gonzo Jimenez reflects on privilege, cooking with fire and of course, chocolate
EEp #23 - Jeffrey Airman geeks out on salt, metal and the culinary artistry of his life as a brewer
EEp #22 - Bonnie Morales reflects on her family legacy, challenges of the industry and Zakuski
EEp #21 - Jason Stanhope talks culinary school, looking up to his younger brother and staying organized
EEp #20 - John Hinman feels lucky to still be alive and bakes that gratitude into every pie
EEp #19 - Sean Kenyon and the entire Kenyon family are hospitality through and through
EEp #18 - Elan Wenzel is a knife master spurred by Grandma Rose's words of wisdom
EEp #17 - Sean Lauer hated his first career path, makes a 180 and gets into the kitchen
EEp #16 - Matthew Raiford served our country and now serves James Beard nominated food
EEp #15 - Brandon Foster cooks up Family Meal and reflects on the recipe for restaurant Culture
EEp #14 - Mary Allison Wright gives us some much needed Southern hospitality
EEp #12 - Jennifer Newbold will never stop exploring thanks in large part to her dad
EEp # 13 - Sharif Argenis Villa Cruz shares the spotlight with the young guns who inspire him
EEp #11 - Andrew Parr honors us with stories of his brother, Jefrrey Parr, industry giant
EEp #10 - Elise Wiggins was inspired by Italian cuisine at a young age by her mother
EEp #9 - Chad Clevenger thinks back to his time at famed Coyote Cafe and the mentors who helped shape him
EEp #8 - Carlo Lamagna has a support system of friends (fellow chefs) he still leans on
EEp #7 - Christopher Bennett remembers cooking with his dad and their award winning gumbo recipe
EEp #6 - Johnny Sheehan's instructor at Le Cordon Bleu gives him his first dim sum experience, changes everything
EEp #5 - Alyssa Thorpe from Vet Tech to Brewer with the support of...
EEp #4 - Eric Chiappetta name drops...Bennigan's, a lot
EEp #3 - Jose Salazar gives a nod to a mentor from his Per Se days
EEp #2 - Josh Niernberg is truly grateful for his team and his opportunities
EEp #1 - Meet Your Host - Jensen Cummings (Part 1)
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