All Episodes

#64: Dan Kittredge on how to upgrade our food system, measuring nutrient density at the speed of handheld light

#63: The Plants Told Us: Ed & Maya Skopal of ITAL Acres on Growing Your Own Medicine

#62: Revolutionizing Green Manufacturing: Ralph Bianculli's Blueprint for Sustainable American Success

#61: Dr. Jonathan Lundgren's Ecdysis & The Thousand Farms Initiative Research Project

#60: Award Winning Filmmaker Peter Byck with Roots So Deep

#59: Elderberries! Founder/CEO Russell Carter Setting the Standard of Quality at Heartland Elderberry Farms in Indiana

#58: Revolutionizing our Food Future Through Storytelling With Evan Harrison CEO of Kiss the Ground

#57: Chocolate! Keith Bearden CEO at Alter Eco Foods Has Well-Earned Sweet Success

#56: Supercool Entrepreneur Josh Dorfman Eliminating Waste and Mitigate Climate Change

#55: Forming the Future of Ranching Capital at Smoke River Ranch with Joel Hollingsworth

#54: Author Elspeth Hay on perennial nut trees, humans as a keystone species, and indigenous wisdom

#53: Filmmaker Author Louis De Jaeger on Saving Our Soils and Eating More Trees

#52: Wrigglebrew founder Sam Baker's Vermicompost Tea Solving Big Issues in Florida

#51: Hydroponics in Urban Environments with Connor Tidd CEO of Just Vertical

#50: Van Carlson on Risk Management and Using Tax Code 831(b) to Self-Insure

#49: Andrew Millison on Global Permaculture Projects and Wins for Humanity

#48: Wisdom on Relocating and Building a New Farm with Janelle Anderson, The Haven Farmstead

#47: Knifemaker Billy Nelson Forging Heirlooms from Waste Materials

#46: Lindy Elston Talks Upcycling, Post-Millennial Homesteading, Life Skills and Entreprenurism for 20-Somethings today

#45: Chemical Free Beekeeping Success with Adam Martin at Bee Kept

#44: Will Harris of White Oak Pastures on the beneficial social ripple effect of a successful regenerative farm

#43 Hurricane Helene Disaster Coverage with Billy Bond at Permapasture Farm in Asheville NC Area

#42 Hurricane Helene Disaster Coverage from James and Audra Holmes at the Perennial Holmestead in TN

#41: The Abundance Mindset Collective - This Month I Learned / September 2024

#40: Chad Johnson: Elevating nature through the permaculture process

#39: Getting retrospective and doing a raindance in central Ohio.

#38: Jim Gale Bringing Permaculture to Prisons: Second Chance University

#37: Abundance Unleashed: Renaissance Man Billy Bond at Perma Pastures Farm

#36: Homesteaders Chicken Jam with Wendi Bergen, Greg Peterson and Judith Horvath

#35: Nigel O'Quinn and Organ Meats for a Palatable HIgher Healths Win

#34: Holistic Hilda's Health Wisdom From Indigenous Peoples

#33: Botanical Wisdom From Professional Forager Tama Matsuoka Wong

#32: The Worlds Most Sustainable and Innovative Community - Down Under with Jeff Thierfelder at Witchcliffe

#31: Positively Knowledgeable Wendi Bergin is Joyfully Prepared

#30: Rogue Food at Polyface, Community, Synchronicity, Messages & News Preview

#29: Sandy “Everything is Figureoutable” Eplett: Grit Grace & Gratitude Embodied.

#28: Urban Farming Nutritional Powerhouse: Microgreens Year Round From InstaFarm

#27: Author Austin Frerick on his Bestseller Book Barons - Exposing Titanic Greed and Monopoly in America's Food Industry

#26: Seven Rules for Slow & Steady Progress While Negotiating the Learning Curve of Homesteading.

#25: How CSAs Can Outcompete Grocery Stores when the Customer Experience is Put First.

#24: Jim Gale - 100% Inspiration at Food Forest Abundance

#23: Joel Salatin on the Zeitgeist, Challenges & Solutions Within Reach

#22: FOOP - Bioavailability Gamechanger and Biochar with CEO Larry Footer

#21: Jeremy Lekich and Nashville Foodscapes: Creative Food Solutions thru Landscaping

#20: Getting Nerdy and Talking No-Till Soil Science with Farmer Jesse Frost

#19: Small Town Vet with a Big Imprint: meet Lori Davis DVM

#18: Cooking up A Farmish Kind of Life with Amy Dingmann

#17: A Full, Regenerative Life: Planting the Seeds of Tao with Joshua Prieto

#16: Earnest Roots in Alabama

#15: Mission Critical and Local: Greg Peterson and his Urban Farm in Phoenix AZ and Asheville NC

#14: Healing the Earth through Soil Health: Pleasant Valley Family Farms

#13: Grace & Farm Marketing Magic: The Shepherdess at Harmony Farms

#12: Creative Disruption: Greenfire Farms Rare Breed Chickens Feeds the Backyard Revolution

#11: All About Attitude: 64 years young Sandy Brewer starts Sweet Tea Yankee Farm

#10: Wagyu in Ohio: Bookman Brothers Cattle Co | Patrick Bookman

#9: Shepherd like a Girl: Amika Ryan’s Icelandic Sheep at Copia Cove.

#8: Dalarna Farm: Where Heather’s stories are the biggest product.

#7: Life Transition: Surf Life Coconut Culture to Tennessee Farmstead

#6: Minimizing Winter Stress in Animals on the Farm Dec 2022

#5: Chicken Winter Stressors Nov 2022

#4: Working with Rams Oct 2022

#3: Mindset for Raising an Animal for Meat, With Love Sept 2022

#2: Handling Sheep Aug 2022

#1: Welcome July 2022