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All Episodes

Legends Behind the Craft — 100 episodes

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Title
1

Why Wine Needs to Learn How to Play With Kristin Harris Luis of Cote of Paint

2

The Secret Weapon for Winery Marketing With Jared Siebert of Vintools

3

Canned Wine Revolution: Winemaking Reinvented With Cory Assink and Zeke Blattler of Los Cuernos Wine

4

Social Media Success for Wineries With Duncan Alney of Firebelly Marketing

5

Crafting Cocktails and Building Brands: Mixology Insights With Chris Tunstall of A Bar Above

6

From Homebrewing to Award-Winning Tonic With Mary Pellettieri of Top Note Tonic

7

Producing Premium Sangria Made in Spain and White Labeling With Eamon McDonald of Pasmosa Sangria

8

Introducing the World of Cannabis Beverages With Paul Weaver of TeaPot

9

How to Succeed in Wine Operations With Reed Woogerd of Valdemar Estates

10

The First Bourbon Crafted by an All-Female Team With Rachel Svoboda of Lynxx Spirits

11

The Social Media App for Wine Enthusiasts With Jeff Gillis of Winelikes

12

Edna Valley Winery and SIP-Certified Custom Crush Facility With Nathan Carlson of Center of Effort Wines

13

Winegrowing, Selling, and Legacy in Calistoga With Chris Kenefick of Kenefick Ranch Vineyard and Winery

14

Wine Labeling: EU Regulations and QR Code Innovation With Howard Marx of Vinvinea

15

Wine, Technology, and Personalization With Philip James of Firstleaf

16

Creating Unique Wine Experiences Through Travel With Gail Sherman of Wine Lovers Travel

17

French Elegance Meets Paso Robles Passion With Arnaud Fabre of Benom Wines

18

A Dive Into the Important Role of a Technical Winemaker With Bryanna Grebe of Laffort

19

Empowering Small Wineries Through the Internet With Martin Cody of Cellar Angels

20

Brewing Beverages With Transparency and Mindfulness With Justin Medcraft and Josh Makler of Mate Maker Co Hard Kombucha

21

The Future of Draft Beer With AI and Robotics-Powered Internet of Beer With Can Algul of Pubinno

22

Discovering Paso Robles and the Art of Wine and Flavor Pairings With Neeta Mittal of LXV Wine

23

Talented Female Winemaker Crafting Wines With a Focus on Longevity With Katarina Bonde of West Wines

24

Launching a Winery, Growth, and Wine Connections With Mike Metheny of Three of Cups Winery

25

The Science Behind Wine Selection: Personalized Tasting Innovation With Dr. Henry Barham of VinoTastr

26

Experts in Crafting Pinot Noir With a Strong Sense of Place With Barry Waitte of Tamber Bey Vineyards

27

Spirits from Honey: Cocktail Culture Meets Agriculture with Ryan Christiansen of Barr Hill Distillery

28

Unique Winemaking Techniques and Meaningful Wine Experiences With Randy Detrick of Blue Ridge Winery

29

Napa Valley Hospitality, Wine Dreams, and Philanthropy with Andre Crisp of Legend Napa Valley

30

The Crucial Role of Climate in Grape Growing and Winemaking with Greg Jones of Abacela Winery

31

A Journey of Irish Whiskey Heritage, Revival, and Innovation with Jonathan Egan of Egan's Whiskey

32

Unveiling a Unique Franchise Model for the Wine Industry with Ken Lineberger of Waters Edge Wineries

33

Leading the Sauvignon Blanc Industry in Napa Valley with Michael Honig of Honig Vineyard & Winery

34

Wine Experience, Process and Authenticity with Jordan Kivelstadt of Kivelstadt Cellars & WineGarten

35

Crafting Pinot Noir Masterpieces in Willamette Valley with Eric & Alex Fullerton of Fullerton Wines

36

Exploring Paso Robles: Winemaking Traditions and Innovations with Janell Dusi of J Dusi Wines

37

Unlocking Winery Financial Success With Quickbooks With Jeanette Tan of QB Winery Solutions

38

Creating a Change: Making Meaningful Conversations and Connections With Jill Osur of Teneral Cellars

39

Brand Building And Discovering Authentic Storytelling With Spirits Network's Nick Buzzell

40

Revolutionizing The Customer Retention Marketing Process with Electriq Marketing's Brandon Amoroso

41

Blending for Complexity: Exploring the Art of Wine-Finished Whiskey with Mythology Distillery

42

Experience Wine Country From The Comfort Of Your Home With Topophilia Wine Company's Jess Wade

43

The Role of Wine Competitions and Consumer Sentiment in the Wine Industry With Bartholomew Broadbent of Broadbent Selections

44

Angela Zuba of Waters Edge Winery & Bistro's Unique Franchise Model For Localized Wine And Food Experience

45

From Finance To Becoming One Of The Largest Whiskey Distilleries with Adam Spiegel

46

The Unique Aging Techniques of American and Scottish Malts with Gareth Moore of Virginia Distillery

47

Expanding With Sustainable Wine On Tap And Seltzer Line with Tyzok Wharton of Carboy Winery

48

Innovative Flavors And Strategic Partnerships with Adam Rudolph of SLRRRP

49

The Commitment To Authenticity And Sustainability with Janie Brooks Heuck of Brooks Winery

50

Attention to Detail Shines Through in Their White Wine Portfolio with Kristen Barnhisel of J. Lohr Vineyards & Winery

51

From Experimentation To Launching a Commercial Product With Danielle and Derek Busch of Batch Mead

52

Giving a Twist To Traditional Winemaking With Alie Shaper of Chronicle Wines

53

Turning a Hobby Into a Winery With Maria Rivero González of RGNY Wine

54

Building a Muscat Expertise With Andrew Quady of Quady Winery

55

Learning From Michigan's First Female Winemaker With Nancie Oxley of St. Julian Winery

56

From Moonlight Mead Maker To Full-Time Producer With Michael Fairbrother of Moonlight Meadery

57

Embracing Hospitality and Innovation With Ryan Lang of Middle West Spirits

58

From Firefighting To Opening a Meadery With Jeff Herbert of Superstition Meadery

59

Creating an Iconic Brand With Clay Mauritson of Mauritson Wines

60

Connecting Importers and Distributors With Howard Marx of Vinvinea

61

Growing Grapes (and Gardens) in the West With Kim Roberts of Westport Winery

62

Biodynamic and Regenerative Farming With Craig Camp of Troon Vineyard

63

Keeping the Stories Behind Wines Alive With Brendan Quigley of Quigley Fine Wines

64

The Growth of Wine Personalization With Alex Andrawes of Personal Wine

65

The Marketing Side of Wineries With Diana Hawkins of Pope Valley Winery

66

Running a Family Winery With Angelica O'Reilly of Distaff Wine Co.

67

How the Cork Industry Works With Dustin Mowe of Portocork

68

The Wine Industry Today (and Beyond) With Steve Fredricks of Turrentine Brokerage

69

The Power of Wine With Claire Ducrocq Weinkauf of Picayune Cellars

70

How To Make Millions in the Wine Industry With Erik Miller of Kokomo Wines

71

A Family Business' Secret to Success With Paul Bonarrigo of Messina Hof

72

Growing a Family-Owned Winery in Temecula With Bill Wilson of Wilson Creek Winery

73

How To Manage Thousands of Brands With Matthew Murphy of Murphy Distributors

74

From Film School to the Vineyards With James Phillips of Madrigal Family Winery

75

From Waiting Tables to Winemaking With Chris Brundrett of William Chris Vineyards

76

Sustainability in Wineries With Luke Wylde of Statera Cellars

77

The Evolution of Wineries With Andrew Januik of Andrew Januik Wines

78

Crafting Your Story Like a Song With Jenifer Freebairn of Wow and Flutter Winery

79

Creating the World's First Luxury Ready-to-Serve Cocktail With Robert Haynes and Damiane Nickles

80

Creating and Managing Multiple Wine Brands With Josh McDaniels of Bledsoe Wine Estates

81

The Art and Science of Storage and Distribution With Mark Hiddleson of Specialized Storage Solutions

82

4,083 Days to Success: The Story of a Lawyer Turned Winemaker With Amy LaBelle of LaBelle Winery

83

Bringing the Renaissance of Armenian Wines to the US With Zack Armen of Storica Wines

84

Launching and Running a Spirits Brand as a Side Hustle With Dariusz Paczuski of Rocket Vodka

85

The Story Behind the World's First Superfruit Cocktail With Tomas Crowe of Dezo

86

The Secrets of a Successful Family-Owned Vineyard and Winery With Craig, Nancy, Clayton, Casey, Lisa, and Emma Kirchhoff of Kirchhoff Wines

87

Building Successful Spirits Brands With David Mandell of Kentucky Owl

88

Creating Brand Equity and Customer Value With Julia Weinberg and Byron Hoffman of Offset Partners

89

Pioneering Mamajuana for the American Consumer With Alejandro Russo of Candela

90

How to Market Your Winery With Julie Kuhlken of Pedernales Cellars

91

Quality Wines and Experiential Tasting With Jason Bushong of Bushong Vintage Company

92

Creating Opportunities in the Wine Industry With Jena Domingue of WineDirect

93

Creating Innovative Wines for the Young Consumer With Jerry Amabile of Cream Ridge Winery

94

Great Wines for Great Causes With Shari and Garen Staglin of Staglin Family Vineyard

95

Brand Evangelists: Building a Memorable Brand for the Consumer With John Kochis

96

Expanding Your Brand for Consumer Demands With John McDonnell

97

Nurturing Sustainability in the Wine Industry With Matt Brain of Alpha Omega Winery

98

Cultivating Care and Dedication in Winemaking With Barry Waitte

99

Honing Your Craft for the Consumer With Adrian Mobilia of Salted Vines Vineyard & Winery

100

Tailoring the Customer Journey With Emily Harrison