All Episodes

RATF Classic: #448 Maylin Chavez - Nacar and Travel to Oaxaca

#458 Chris' Fish and Chips Update

RATF Classic: #409 Lalo Camarena - Now at The Malarkey, when he was at República

#457 James Malarkey - The Malarkey and Hawkeye & Huckleberry

#456 David Sigal - Gabbiano's & James Beard Public Market

#455 Carrie Welch - Where is she now? Professor | formerly of Little Green Pickle and Feast Portland

ENCORE - #454 Richard Matusow - Carioca Bowls

#454 Richard Matusow - Carioca Bowls

#453 - @GarytheFoodie and Portland's 2026 James Beard Award Winners

#452 Piyanut (PJ) Sampaotong - Hua Hin

RATF Classic: #450 Jaco Smith - Lechon

#451 Gary Okazaki's Happy Hour Roundup

#450 Jaco Smith - Lechon

RATF Classic: #431 Amanda Cannon-Windquist and Judson Windquist - Sunday Sauce and Normandie

#449 Christopher Czarnecki - The Joel Palmer House

RATF Classic: #432 Jake Martin - Daphne / Astoria

#448 Maylin Chavez - Nacar and Travel to Oaxaca

#447 Meg Cotner - Bridgetown Bites April '26 Update

#446 Patrick McKee - Estes

RATF Classic: #374 Don Bourassa - International Adulting and Inaugural RATF Guest

#445 Jackie and Adam Sappington Part 2 - Harlow, Country Cat, solpdx and their son's football journey

#444 Jackie and Adam Sappington Part 1 - Harlow and The Country Cat

RATF Classic: #438 Dominic Finzo - The Screen Door

#443 Althea Grey Potter - Bar Nouveau

#442 Judiaann Woo - Food Industry Consultant

#441 Bill Oakley - Bill Oakley Culinary Events

#440 Jason French - Open Kitchen (formerly of Ned Ludd)

#439 Edouardo Jordan - His story of his journey to the apex of the Seattle food world, the fall, and the recovery

RATF Classic: #399 Sandra Tavares - Portugal's Travel Designer

#438 Dominic Finzo - The Screen Door

#437 Gary Okazaki - Gary the Foodie's 25 Most Significant PDX Restaurants This Century | Part 2

#436 Gary Okazaki - Gary the Foodie's 25 Most Significant PDX Restaurants This Century | Part 1

#435 Keoni Wachsmuth - Dan & Louis Oyster Bar: Part II

#434 Brady Stephens - Fancy Baby

#433 Michelle and Keoni Wachsmuth - Dan and Lous Oyster Bar, Part 1

#432 Jake Martin - Daphne / Astoria

#431 Amanda Cannon-Windquist and Judson Windquist - Sunday Sauce and Normandie

RATF Classic: #414 Joel Gunderson - Heavenly Creatures: The affects of threatened tariffs, restaurant sustainability, James Beard nomination and superior hospitality

#430 Faith Dionne - Dappled Tonic

#429 Jeff Shinrock - Bridge 13

Remembering Justin Woodward of Castagna & OK Omens - Encore of Episode #78 w/ Gary Okazaki

RATF Classic: #405 Tyler Malek - Salt & Straw Growth

#428 Chris Angelus - 15 years of Portland Food Adventures local events and 10 years of International Food Tours

#427 Rose Archer - Luscious Bend, Part 2

#426 Will Preisch - 82 Acres and Abbey Road Farm

RATF Classic: #409 Jose Lalo Camarena - República

#425 Ron Khormaei - Entrepreneur, Steelport Knife

#424 Rose Archer - Luscious Bend

#423 Lynne Gross - African Safari Tour Director

RATF Classic: #418 John Dyss - RingSide Steakhouse

#422 Greg Higgins - About his Message to Portland about the state of Downtown and Higgins

#421 Lauren Wilson - Ice Cream Entrepreneur and Author - @sweetlosicecream

#420 Lisa Schroeder - Mother's Bistro's new NY Deli Menu

RATF Classic: #415 Michael Mudd - Manzanita Mudd Dogs

RATF Classic: #407 Frank Squillo - Wanda's Cafe & Bakery

#419 Allen Routt - The Painted Lady in Newberg

RATF Classic: #397 Guest Host Bill Oakley talks to Nori De Vega - @nomnom_nori

#418 John Dyss - RingSide Steakhouse

#417 Ben Jacobsen - Jacobsen Salt Co.

#416 Sandro Paolini - Pinolo Gelato

RATF Classic: #88 Lisa Schroeder - Mother's Bristo

#415 Michael Mudd - Manzanita Mudd Dogs

RATF Classic: #383 Rob Sample - Mother's Bistro

#414 Joel Gunderson - Heavenly Creatures: The affects of threatened tariffs, restaurant sustainability, James Beard nomination and superior hospitality

#413 Gary Okazaki aka @garythefoodie - His favorite pop-up restaurants in Portland and how to find them + his most anticipated openings in 2025

#412 DaMenga Weaverhuff and Thomas Pisha-Duffly - Gado Gado and Oma's Hideway (and their Steelport Knife demo)

RATF Classic: #402 Andrea Falaschi - 4th Generation Tuscan Butcher and Maialata Marquee Guest

#411 Tony Bixler - Local Ocean Seafoods

RATF Classic: #370 Peter Kost - Ken's Artisan Pizza and Carina Lounge

#410 Elisa Acciai - Tuscany Tour Guide

#409 Jose Lalo Camarena - República

#408 Meg Cotner - Bridgetown Bites

RATF Classic: #391 ​Alexa Numkena-Anderson - @JavelinaPDX

#407 Frank Squillo - Wanda's Cafe & Bakery

#406 Jon Galdos - Basque Tours

#405 Tyler Malek - Salt & Straw's Growth

RATF Classic: #322 Aundre Barnes - Urdaneta

#404 Bill Oakley - Steamed Ham Society, Food Celebrity

#403 Gary Okazaki's 2024 in Review

Classic RATF: #374 Don Bourassa - International Adulting and Inaugural RATF Guest

#402 Andrea Falaschi - 4th Generation Tuscan Butcher and Maialata Marquee Guest

#401 Carlo LaMagna - Magna Kusina & Magna Kaina (Denver)

RATF Classic: #386 Sam Smith - Yaowarat

#400 Jim Angelus - Cole Valley Tavern and Bacon Bacon

#399 Sandra Tavares - Portugal's Travel Designer

#398 Mary Cressler & Sean Martin - Vindulge

Chris and Cort talk Travel & 2024 Election + Classic Episode (#394): Kurt Huffman talks food at PDX

RATF Classic: #353 Vince Nguyen - Berlu, Berlu Bakery

RATF Classic: #364 Nat West - Closing Reverend Nat's Hard Cider

#397 Guest Host Bill Oakley talks to Nori De Vega - @nomnom_nori

Classic RATF: #357 Joel Stocks - L'Orange

#396 Gary Okazaki's Recent Faves

#395 Jamal Hassan - Ice Cold Co.

#394 Kurt Huffman on ChefStable's foray into the new terminal at PDX

RATF Classic: #362 Garrett Peck - RBC (Rancher Butcher Chef) & Bar RBC in Bend

RATF Classic: #125 Javier Canteras - Urdaneta

RATF Classic: #370 Peter Kost - Ken's Artisan Pizza and Carina Lounge

#393 Tommy Habetz -- Bunk & Pizza Jerk - - reflects on Naomi Pomeroy and how he's doing since he landed in the hospital in 2022

#392 Evan Gregoire - Heirloom Seedhouse

#391 ​Alexa Numkena-Anderson - @JavelinaPDX

RATF Classic: #94 Earl Ninsom - PaaDee, Langbaan

#390 Althea Grey Potter - The Flavor Society

#389 Brooke Jackson Glidden - Portland Monthly

#388 Chad Draizin and the Fifty Licks Fire

#387 Elias Cairo - Olympia Provisions. Alpenrausch and Bar Casa Vale Inbox

#386 Sam Smith - Yaowarat

RATF Classic: #362 Garrett Peck - RBC (Rancher Butcher Chef) Bend

#385 Portland Radio's Danny Dwyer - Talkin' In-N-Out

#384 Sandi Wilkens - Quaintrelle and Abbey Road Farm

#383 Rob Sample - Mother's Bistro

RATF Classic: #357 Joel Stocks - L'Orange

#382 Kyo Koo - Warsugai

#381 Louis Lin - Xiao Ye