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All Episodes

The Fowl Life — 500 episodes · page 1 of 5

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Title
1

E587 - Only 8% of Mallards Die From a Gun | Dr. Chris Nicolai, Part 1

2

E586 - The Photo the World Never Forgot | Hannah Stonehouse Hudson

3

E585 - 15,000 Dead Birds and a Race to Save the Klamath | Jeff McCreary & Dr. Dan Smith

4

E584 - You Shot the Duck of a Lifetime. Now What? | Kyle Schmidt

5

E583 - The Fight Veterans Face After Service | Jeremy Vanderpool & Clint Shaddix

6

E582 - He Bet Everything on 136 Acres and a Few Mallards | Matt Roseman and Banded Drake Ranch

7

E581 - The Duck Call Test Most Hearing Protection Fails | Jeff & Sara Thruston of ESP hearing protection

8

E581 - What Waterfowl See When They Look at Your Blind | Joel Kleefisch & Taylor Finger

9

E580 - Caesars Is Going All In On Rodeo | Tony Marini on Rocker Steiner, December 11th & What Nobody Knows Yet

10

E579 - Pudgie Pies, Toasties & Wild Game | The Ultimate Camp Cooking Guide with Chef Ellie Lawton

11

E578 - Patrick Durkin | 40+ Years of Outdoor Writing, MeatEater, and What It Takes to Stay Relevant

12

E577 - Are You a Good Shotgunner? | Four-Time World Champion Derrick Mein Has the Answer

13

E576 - Tony Vandemore | The State of Duck Hunting, Canada's New Laws, and What This Season Has in Store

14

E575 - Protect Your Hearing or Lose It | Chad Belding on ESP Hearing Protection

15

E574 - The Duck Factory Is Under Threat | Chad Belding with Ducks Unlimited Scientists Scott Stephens & Mike Brasher

16

E573 - Wisconsin DNR's Taylor Finger on Tracking Waterfowl Migration | The Travel WIsconsin Series

17

E573 - Bands, Neck Collars & GPS Backpacks | Wisconsin DNR's Taylor Finger on Tracking Waterfowl Migration

18

E572 - Dusty Tuckness | The Most Voted Bullfighter in NFR History on God, Grit, and Getting Back Up

19

E571 - 220 Yards, 225 Pounds, and a Round Chad Had Never Shot on Game | Axis Deer Hunt Recap

20

E570 - Fake Credibility, Real Hunters, and What It Really Means to Be a Hunter | Raised in the Woods

21

E569 - Chad Belding Gets Interviewed for Once | The Fowl Life Edition of Raised in the Woods

22

E568 - The Future of Outdoor TV | Mitch Petrie, Outdoor Channel

23

E567 - SCI Fowl Thoughts | This Is Why We Do It - Solo with Chad

24

E566 - Frog Legs Field to Table | Scouting Season Starts Now - The Provider Eat Wild Series

25

E565 - Freedom Hunters Nashville Classic | Texas Bound - Solo with Chad

26

E564 - Wisconsin Turkey Hunt | Jeff Tarsi's First Wisconsin Bird

27

E563 - Axis Deer in Texas | The Rut is in June - Solo With Chad

28

E562 - Duck Tongue Stir Fry - The Provider Eat Wild Series

29

E561 - Deconstructed Spring Rolls with Wild Turkey - The Provider Eat Wild Series

30

E560 - Banded Drake Ranch Part 1 | Inside the Most Exciting Duck Club in Texas

31

E559 - Jack Daniel’s Tennessee Turkey - The Provier Eat Wild Podcast

32

E558 - Duck Blind Business | A Tribute to John Lamonico

33

E557 - Setting The Standard of the Sport, with Brad Arington - The Eukanuba Duck Dogs Series

34

E556 - Turkey Hunting, Fish Talk, and Camp Stories

35

E555 - 18 Seasons Deep, And The Best Is Still Ahead

36

E554 - Almost Heaven - Solo with Chad

37

E553 - All Because Of A Mallard Duck - Solo

38

E552 - Jack Links Eat Wild Easter Brunch - The Provider Eat Wild Series

39

E551 - Why We're Losing Days in Canada - SCI Fowl Thoughts with Chad

40

E550 - The Season Never Ends - Solo with Chad

41

E549 - Wild Game Poblano Pasta - The Provider Eat Wild Series

42

E548 - Sheriff Chad Bianco: Leadership and Conservation

43

E547 - Ted Nugent: truth, Logic and Common Sense

44

E546 - 2026 Safari Club International Convention RECAP

45

E545 - Rob Roberts: The Raptor System

46

E544 - From the Mound to the Marsh with MLB Pitcher, Justin Wilson

47

E543 - Agriculture and the Future of Conservation with Jeff Tarsi of Nutrien Ag Solutions

48

E542 - End Game Empanadas - The Provider Eat Wild Series

49

E541 - Will Clark at Banded Drake Ranch: Work Ethic and Mindset of A Legend

50

E540 - Fox News' Will Cain at Banded Drake Ranch

51

E539 - Wild Wellington - A Culinary Masterpiece with Joel Kleefisch and Master Chef Ellie Lawton

52

E538 - Cody Cannon: Songs, Shows, and the Miles Between

53

E537 - Anticipation, Between Here and There - Solo with Chad

54

E536 - What Separates Good from Great - Fan Questions Solo With Chad

55

E535 - Never Taking It for Granted - Solo Thoughts with Chad

56

E534 - Duck Ramen, Done Right - The Provider Eat Wild Series

57

E533 - Welcome To 2026 - Solo Updates , Tips, and Tricks With Chad

58

E532 - Around the Table With Chad - The Provider Eat Wild Series

59

E531 - Hunting in a Modern World with Greg Farrell of Tactacam

60

E530 - Bo Jackson: What Matters Most

61

E529 - Dave Stanley: A Life Built Outside – Part 2 - The Nevada Silver State Sessions

62

E528 - Dave Stanley: A Life Built Outside – Part 1 - The Nevada Silver State Sessions

63

E527 - Preparing a Wild Thanksgiving Meal Like a Pro - The Provider Eat Wild Series

64

E526 - How Did He Do it? Matt Roseman and The BDR Success Story

65

E525 - The Responsibility We Carry - SCI Fowl Thoughts with Chad

66

E524 - Better Shot, Better Hunter - Conversations From Duck Camp In Saskatchewan, Canada

67

E523 - How To Prepare Wild Game Soups and Stews Like a Professional Chef - The Provider Eat Wild Series

68

E522 - Back in the Blind with Fred Zink

69

E521 - Early Honkers, California Hunts, and the Goose Game - An Early Season Update with Chad

70

E520 - How To Turn Wild Game Into a Delicious Indian Inspired Meal - The Provider Eat Wild Series

71

E519 - The Drive That Never Fades - The Eukanuba Duck Dog Series

72

E518 - Game Day Appetizer Ideas Everyone Will Love - The Provider Eat Wild Series

73

E517 - Funding the Future: Inside California Waterfowl Association with Scott Mueller

74

E516 - Wok and Waterfowl: Thai Teal Salad - The Provider Eat Wild Series

75

E515 - From Breeding to the Blind: Preparing Your Duck Dog with Brad Arington - The Eukanuba Duck Dog Series

76

E514 - They Can Not Kill the Movement - Ted Nugent on Hunting, Freedom, and Charlie Kirk

77

E513 - Provider Shorts On the Road: Banded's Eric Larsgaard & Ellie Bring the Heat - The Provider Eat Wild Series

78

E512 - 80 Years Strong: California Waterfowl’s Fight for the Future Part 2

79

E511 - 80 Years Strong: California Waterfowl’s Fight for the Future

80

E510 - The Tools Behind the Taste with Mason Watkins of ZLINE x Wild Game

81

E509 - Pairing the Wild: Cocktails, Wine & Waterfowl Feasts - The Provider Eat Wild Series

82

E508 - The Triple S Hot Seat: Preseason Prep with Sierra Strength & Speed Part 3

83

E507 - Ladder To The Sky - An Interview With Drake White on His Upcoming Documentary

84

E506 - The Triple S Hot Seat: Preseason Prep with Sierra Strength & Speed part 2

85

E505 - Keeping Your Wild Game Fresh, Even After It's Frozen - The Provider Eat Wild Series

86

E504 - The Triple S Hot Seat: Preseason Prep with Sierra Strength & Speed

87

E503 - Dan Compton with Federal Premium Ammunition - The Science Behind The Shot

88

E502 - Sip Wild: The Provider’s Guide to Summer Drinks! - The Provider Eat Wild Series

89

E501 - Trucks, Torque & Life with Francis Hopping of Corning Ford

90

E500 - Grill Kebabs Like a Pro with Provider Chef Ellie Lawton - The Provider Eat Wild Series

91

E499 - Your Kitchen Dreams Come True - with Mason Watkins from ZLINE Appliances

92

E498 - Mark Hennelly of California Waterfowl: It's All About The Birds Part 2

93

E497 - Mark Hennelly of California Waterfowl: It's All About The Birds Part 1

94

E496 - Inside The Brilliant Mind of Banded's CEO, Austin Booth - The Banded Hour

95

E495 - How To Get Started with Simple Foraging - The Provider Eat Wild Series

96

E494 - All You Need to Know When Buying a Gun Safe - with Tom Kubiniec of Secureit Gun Safes

97

E493 - How the Best Keep Getting Better, with Bret Maffett from Benelli USA

98

E492 - How To Cook 5 Star Trout Like A Professional Chef - The Provider Eat Wild Series

99

E491 - Chasing What's Left - Navigating Changes in The Waterfowl World with Fred Zink

100

E490 - An Entrepreneurial Journey with Rick Scheen of PECOS Outdoor Part 3