All Episodes

I Cooked a Butcher’s Favourite Steak

Carnivore Dieters: This Cut Of Meat Will Save You Money

What Will $50 Get Me at Every Level of Butcher?

We Carved a 60kg Bluefin Tuna

I Tested 1 Star Butchers

I Tested Every Level of Mall Food

I Asked Butchers to Surprise Me

What Will $20 Get Me at Every Level of Butcher?

I Visited the Oldest Restaurant in my City

I Cooked Steak for Phillipines Biggest Food Creator

Pan Seared Steak vs Reverse Seared Steak

I Tested Steak from 24/7 Restaurants

I Have News

I Visited 10 Butchers With My Beef Tallow

1-Star vs 5-Star Butcher

I Tested Cheap Cuts of Steak

I Surprised a Struggling BBQ Business

I Tested Butchers with High Reviews

I Spent 12 Hours Visiting New Butchers

I Tried 3 Levels of Steak

I Tried Steak at City & Country Pubs

I Tested Butchers with Low Reviews

Aldi Steak vs Butcher Steak vs Woolworths Steak

How to Reverse Sear Steak

How to Cook a Thick Steak in a Pan

IGA Steak vs Butcher Steak

I Compared Every Woolworths Porterhouse Steak

Is Costco Steak Worth Your Money?

I Cooked a $20 Coles Steak Like It Cost $100

Premium Butcher Steak vs 100 Day Grain Fed Aldi Steak

I Cooked Steak from Every Continent

Coles Steak vs Woolworths Steak vs Aldi Steak

Premium Aldi Steak vs Premium Butcher Steak

Cooking Steak for Strangers during the AFL Grand Final

Comparing Steak from Aldi, Woolworths & Coles

Cooking Steak for the Homeless

The Ultimate Steak Showdown

$50 Uber Eats Steak vs $25 Homemade Steak

Butcher Steak vs Supermarket Steak

I Am Building a Steak Empire

I Marinated a Tomahawk Steak in Olive Oil

How to Cook Beef Short Ribs (Low & Slow)

Supermarket Steak vs Butcher Steak

Cooking A5 Wagyu Steak for the First Time

How To Reverse Sear Steak In A Smoker

How to Reverse Sear Steak (Oven vs Charcoal)