Episode #35 - Kat Odell, Freelancer for Vogue, Thrillist, New York Times’ T Magazine, Eater and more

In this episode, Hanna Lee and Michael Anstendig of Hanna Lee Communications chat with Kat Odell, a freelance writer for Vogue, Thrillist, New York Times’ T Magazine, Eater, Travel + Leisure, Condé Nast Traveler and other top media. She covers a wide range of topics, from food and drink to wellness and travel. ⁣ ⁣Kat is also the author of two books, “Day Drinking,” and “Unicorn Food.” In addition, she is a Taste Hunter for The World's 50 Best Restaurants and The World's 50 Best Bars. Kat has appeared on numerous TV shows, including Bravo’s “Eat Drink Love” and FYI’s “Midnight Feast.” ⁣⁣⁣⁣Tune in to hear this jet-setting journalist with an exceptional palate share her thoughts on:⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣1. How being out and about in restaurants and bars, as well as everyday occurrences, often inspire Kat’s stories.⁣ ⁣2. Why she is always on the lookout for something new and novel that she has not experienced before.⁣ ⁣⁣3. Why experiential meals, tasting menus and ticketed dining experiences will lead off the post-pandemic restaurant recovery.⁣ ⁣4. How Instagram is an important marketing tool for restaurants and a driver of media interest.⁣ ⁣5. What being a Taste Hunter for The World’s 50 Best Restaurants and The World’s 50 Best Bars entails.⁣⁣⁣⁣Connect with Kat via email at [email protected] on IG at @kat_odell.⁣⁣⁣⁣⁣For more information on our agency, please visit www.hannaleecommunications.com.⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣Connect with hosts Hanna Lee (@hannaleeny), Michael Anstendig (@michaelanstendig) and our agency (@hannaleepr) on IG.⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣ Hosted on Acast. See acast.com/privacy for more information.