EPISODE · May 20, 2025 · 1H 6M
Front Porch Chocolate
from Bean to Barstool · host David Nilsen
In this episode, we talk with Greg & T from Front Porch Chocolate in Montana. They've crafted many of their excellent inclusion bars—Including Chai Rose, Fig & Cherry, and Strawberry Lemon—with beer pairing in mind, and here we talk with them about the concepts behind their bars and the beer pairings they've designed for each. The bars we discuss include:Orange ThymeStrawberry LemonTiramisuFig & CherryChai RoseAs Greg says during our interview, "You could experience a chocolate bar on its own, you could experience a beer on its own, but when you put them together you experience something completely new."You can learn more about Front Porch Chocolate and order their bars on their website, and you can follow them on Instagram here. Check out David's book Pairing Beer & Chocolate: A Guide to Bringing the Flavors of Craft Beer and Craft Chocolate Together.Follow Bean to Barstool on social media!InstagramFacebookPinterestSign up for host David Nilsen's beer newsletter for regular beer musings, and the Bean to Barstool newsletter for pairings, collaborations, and maker profiles.
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Front Porch Chocolate
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