EPISODE · Mar 21, 2023
Potentially poisonous potato no small fry
from Great Moments In Science · host Australian Broadcasting Corporation
Given the right (or wrong) circumstances, the humble potato packs a punch. It contains a chemical that could kill if ingested in large amounts. The catch-22? That chemical is exactly why potatoes taste so good. In this archive episode of Great Moments, Dr Karl digs into the science.
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Potentially poisonous potato no small fry
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