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The History Of Hummus

Episode 30 of the Sprung On Food podcast, hosted by Katherine Sprung, titled "The History Of Hummus" was published on August 13, 2025 and runs 30 minutes.

August 13, 2025 ·30m · Sprung On Food

0:00 / 0:00

Summary

Join Kae Sprung and comedian Meredith Dietz in this episode of Sprung On Food as they dive deep into the history and cultural significance of hummus! From its ancient roots in the Fertile Crescent to the modern-day debates about its origins, discover the fascinating journey of this beloved spread. Perfect for hummus enthusiasts and food history buffs alike!You can follow and support Meredith Dietz here:http://instagram.com/dietz.mSee behind the scenes photos and video here: http://instagram.com/sprungonfoodCheck back for new episodes, and make sure to also subscribe: https://www.youtube.com/@iamsprungYou can also learn more and follow Kae Sprung here:Website: http://katherinesprung.comInstagram: https://www.instagram.com/iamsprungTikTok: https://www.tiktok.com/@iamsprung?Looking for tools and resources to help make your own podcast? I recommend Riverside and Descript. You can find links below to sign up*:Riverside: https://www.riverside.fm/?utm_campaign=campaign_5&utm_medium=affiliate&utm_source=rewardful&via=katherine-sprungDescript: https://get.descript.com/nm1frs9a38kgAbout the show:Sprung On Food is a digital and podcast series, hosted by Katherine "Kae" Sprung, an award-winning pastry chef and food and media entrepreneur. This season, we're talking about favorite foods- the history behind them and the role they play in the world today. Each episode features a special guest to talk about their favorite food, and help comment on the historical origins and pop-cultural and modern society moments tied to that food. Its food history meets food pop-culture, a dose of education, with sprinkles of comedy.*Please note that I'm an affiliate and might receive a commission from the links. If you plan on signing up for either app, please consider using the link to help support a fellow creator!00:00 Introduction to the Show and Guest00:40 Meredith's Love for Hummus01:59 Hummus in Daily Life02:42 Hummus and Hot Sauce04:28 The Concept of 'Slop'07:12 The History of Hummus08:37 Ingredients and Origins12:19 Cultural Significance and Debates15:50 Hummus Takes Over the World16:37 Sabra: The Hummus Giant16:52 The Hummus Market Boom18:20 Unusual Hummus Flavors26:32 Hummus in Pop Culture27:22 The Global Impact of Hummus29:12 Final Thoughts on Hummus

Episode Description

Join Kae Sprung and comedian Meredith Dietz in this episode of Sprung On Food as they dive deep into the history and cultural significance of hummus! From its ancient roots in the Fertile Crescent to the modern-day debates about its origins, discover the fascinating journey of this beloved spread. Perfect for hummus enthusiasts and food history buffs alike!



You can follow and support Meredith Dietz here:

http://instagram.com/dietz.m


See behind the scenes photos and video here: http://instagram.com/sprungonfood


Check back for new episodes, and make sure to also subscribe: https://www.youtube.com/@iamsprung


You can also learn more and follow Kae Sprung here:
Website: http://katherinesprung.com
Instagram: https://www.instagram.com/iamsprung
TikTok: https://www.tiktok.com/@iamsprung?


Looking for tools and resources to help make your own podcast? I recommend Riverside and Descript. You can find links below to sign up*:
Riverside: https://www.riverside.fm/?utm_campaign=campaign_5&utm_medium=affiliate&utm_source=rewardful&via=katherine-sprung
Descript: https://get.descript.com/nm1frs9a38kg


About the show:
Sprung On Food is a digital and podcast series, hosted by Katherine "Kae" Sprung, an award-winning pastry chef and food and media entrepreneur. This season, we're talking about favorite foods- the history behind them and the role they play in the world today. Each episode features a special guest to talk about their favorite food, and help comment on the historical origins and pop-cultural and modern society moments tied to that food. Its food history meets food pop-culture, a dose of education, with sprinkles of comedy.


*Please note that I'm an affiliate and might receive a commission from the links. If you plan on signing up for either app, please consider using the link to help support a fellow creator!


00:00 Introduction to the Show and Guest
00:40 Meredith's Love for Hummus
01:59 Hummus in Daily Life
02:42 Hummus and Hot Sauce
04:28 The Concept of 'Slop'
07:12 The History of Hummus
08:37 Ingredients and Origins
12:19 Cultural Significance and Debates
15:50 Hummus Takes Over the World
16:37 Sabra: The Hummus Giant
16:52 The Hummus Market Boom
18:20 Unusual Hummus Flavors
26:32 Hummus in Pop Culture
27:22 The Global Impact of Hummus
29:12 Final Thoughts on Hummus

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