The Side Show - The Grill Coach

What this episode covers

In this episode the guys discuss bbq sides - on and off the grill. Our highlights include Peruvian whole roasted chicken, a listeners budget bbq score and rack roasted chicken on the Weber kettle. Questions cover where to buy a kettle, the difference between the flat and point of a brisket and maintaining a long and consistent fire using charcoal. Check out our full show notes at TheGrillCoah.com and don't forget to follow us on Instagram, Facebook and Youtube @TheGrillCoach. Support th...

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Frequently Asked Questions

How long is this episode of The Grill Coach?

This episode is 1 hour and 9 minutes long.

When was this The Grill Coach episode published?

This episode was published on March 11, 2021.

What is this episode about?

In this episode the guys discuss bbq sides - on and off the grill. Our highlights include Peruvian whole roasted chicken, a listeners budget bbq score and rack roasted chicken on the Weber kettle. Questions cover where to buy a kettle, the...

Can I download this The Grill Coach episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.