PODCAST · arts
Oliver onWine
by Jeremy
After many years writing about, tasting and judging wine, I’ve created a place for conversation with the people whose ideas and actions have shaped the wine industry — and the wine you taste in the glass.Oliver onWine gives you the opportunity to hear directly from industry leaders and shapers, many of whom typically avoid the public gaze and let their work speak for itself.In this series, I’ll introduce you to winemakers, business leaders, owners, marketers and thinkers who are driving the evolution of wine. I don’t need to agree with everyone I speak to — and in some cases, we may strongly disagree — but the conversation is what matters.Together, we’ll explore the key ideas behind wine: the craft, the science, the business and the culture — through the people shaping its future.
-
3
Survival lessons for the world of wine from one of its leading business operators
David Dearie is the CEO who while at Treasury Wine Estates took Penfolds to China. He's worked the globe across wine, beer and spirits, and was more recently the CEO of St Michelle Wine Estates, one of the top 5 US wine produces. Here talks about the challenges and opportunities facing wine around the world.In this episode of Oliver onWine, Jeremy Oliver talks with David Dearie about the key issues facing modern wine producers and the kind of adaptations wine needs to make to remain relevant and profitable.In this conversation, David talks about:– Creating Treasury Wine Estates out of Foster’s Wine– The headwinds facing the wine industry– How much of this is cyclical? And how much structural?– Are winemakers making wine for themselves or their customers?– What kind of support should governments be giving their wine industries?– How wine companies can adapt to consumer changes– What triggers consumer behaviour in wine?– Does the wine industry need to be more creative?– How Penfolds captured China– Low and non-alcoholic wines – is there a future?– Are sustainably produced wines sustainable in the marketplace?– Is consolidation likely to help Australian wine?– How important is it for brands to state what they stand for and stick to it?👉 Subscribe for more interviews: https://www.youtube.com/channel/UCFY6PK_Q_OaU3zKg5SCi2qA👉 Join Oliver onWine: https://olivers-wines.com.au/podcast
-
2
How John Casella Built Yellow Tail into a Global Wine Powerhouse
John Casella, founder of YellowTail, shares how he built one of the most successful wine brands in the world.In this episode of Oliver on Wine, Jeremy Oliver explores the strategy, story and scale behind YellowTail, how it became a global phenomenon and reshaped the modern wine industry. In this conversation: – The origins of YellowTail – Building a global wine brand – Key decisions behind its growth – The future of wine👉 Subscribe for more interviews: https://www.youtube.com/channel/UCFY6PK_Q_OaU3zKg5SCi2qA👉 Join Oliver onWine: https://olivers-wines.com.au/podcast
No matches for "" in this podcast's transcripts.
No topics indexed yet for this podcast.
Loading reviews...
ABOUT THIS SHOW
After many years writing about, tasting and judging wine, I’ve created a place for conversation with the people whose ideas and actions have shaped the wine industry — and the wine you taste in the glass.Oliver onWine gives you the opportunity to hear directly from industry leaders and shapers, many of whom typically avoid the public gaze and let their work speak for itself.In this series, I’ll introduce you to winemakers, business leaders, owners, marketers and thinkers who are driving the evolution of wine. I don’t need to agree with everyone I speak to — and in some cases, we may strongly disagree — but the conversation is what matters.Together, we’ll explore the key ideas behind wine: the craft, the science, the business and the culture — through the people shaping its future.
HOSTED BY
Jeremy
CATEGORIES
Loading similar podcasts...
URL copied to clipboard!