EPISODE · Aug 18, 2019 · 44 MIN
005: How we started Kelly's Bake Shoppe
from Cupcakes and Consciousness · host cupcakesandconsciousness
Episode ONE - February 24, 2019 Kelly Childs and Erinn Weatherbie share how Kelly's Bake Shoppe opened. What was it like? Family? Business? Mixing the two. Inspiration from Farm Sanctuary in Watkins Glen NY...the family opened Kindfood in Downtown Burlington in Spring 2010. Connecting to Animal's souls and protecting them and loving them...was the vision. Describe Kelly and Erinn's true passion! Kelly's Bake Shoppe ranked #3 in the World on Buzzfeed. Wow! How did this happen next to all the big bakeries in the world? What do we mean to people? Sustainable for the planet. Our cookbook, Made With Love is a bestseller and has over 100 recipes to make that are plant-based and gluten-free. Why do we, as a society eat empty calories? Why is chronic dis-ease so rampant? 24:00 Recommend the book called The China Study and it changed Kelly's life... 29:10 Intro to the Conscious part...When your soul has been touched, you cannot deny the truth of your life's purpose.
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005: How we started Kelly's Bake Shoppe
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