033 Baked Tortilla Chips
from Preserving the Pantry Hosted by Kathy Berget
In episode 33, Kathy shares a recipe for making baked tortilla chips. This is a great way to us up those leftover corn tortillas! Recipes Find the complete recipe for Baked Corn Tortilla Chips Recipes mentioned in this podcast: Guacamole Salsa In this episode you'll learn: How to make baked tortilla chips Flavor options to add to the chips How to store baked tortilla chips Using flour tortillas for making chips
Embed this episode
No transcript yet.
Frequently asked questions
How long is this episode of Preserving the Pantry?
This episode is 7 minutes long.
When was this Preserving the Pantry episode published?
This episode was published on February 8, 2023.
Can I download this Preserving the Pantry episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.