05 Der Karpfen und seine Geschichte - Green Spoons Podcas...

What this episode covers

Wie eine Kuh auf der Weide grast der Karpfen seit Jahrtausenden die Teichgründe ab. Die Geschichte der Karpfenteiche reicht bis nach China zurück und hat auch in Deutschland eine lange Tradition. Mit Dr. Martin Oberle werfen wir einen Blick in die Vergangenheit und schauen gleichzeitig, wie Karpfenteiche helfen können, zukünftige Probleme zu lösen. Mehr zum Thema Teichwirtschaft gibt es hier: https://greenspoons.slowfood.de/wasser/nachhaltige-teichwirtschaft/ Zur Person: https://www.lfl.bayern.de/ifi/karpfenteichwirtschaft/ Das Projekt Green Spoons wird gefördert im Bundesprogramm Biologische Vielfalt durch das Bundesamt für Naturschutz mit Mitteln des Bundesministeriums für Umwelt, Naturschutz, nukleare Sicherheit und Verbraucherschutz. Dieser Podcast gibt die Auffassung und Meinung des Zuwendungsempfängers des Bundesprogramms Biologische Vielfalt wieder und muss nicht mit der Auffassung des Zuwendungsgebers übereinstimmen. Projektlaufzeit: Oktober 2023 bis September 2025

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How long is this episode of Green Spoons Podcast?

This episode is 15 minutes long.

When was this Green Spoons Podcast episode published?

This episode was published on July 19, 2024.

What is this episode about?

Wie eine Kuh auf der Weide grast der Karpfen seit Jahrtausenden die Teichgründe ab. Die Geschichte der Karpfenteiche reicht bis nach China zurück und hat auch in Deutschland eine lange Tradition. Mit Dr. Martin Oberle werfen wir einen Blick in die...

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