063: How to Approach Feeding Our Kids – and Ourselves; A Conversation with Mom and Cookbook Author Rachel Roddy

Continuing in our month-long series about feeding kids, today I have the privilege of talking with award-winning author and blogger Rachel Roddy.Before visiting Italy a decade ago, Rachel enjoyed a great career as an actress. At 32, however, she found herself in Sicily – with no desire whatsoever to go home to England. Rachel wandered around Sicily and then Rome, learning the language, loving the culture, and recognizing that her approach to food and eating needed to change.She'd never thought of herself as a writer, but before long Rachel had started the blog Racheleats.wordpress.com. She'd also rented an apartment in a quirky, fascinating neighborhood in Rome, fallen in love and had a child; choosing, in effect, a tranquil, homey life in which food plays a nourishing and delightful part rather than the life she left behind of an actress "with many eating disorders."Along with her partner, Vincenzo, and her son's father, Rachel is raising 4 1/2-year-old Luca; our conversation ranges over what it's like to raise a child in a culture that is not your own, food and the young child, and also about Rachel's own childhood and the part food has always played in her own life.Click here to read the full notes on this podcast episode at weturnedoutokay.com/063! This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit kaylockkolp.substack.com/subscribe