#078: First-rate fillets: Opportunities in aquaculture - Dr. Philip Lyons

from Ag Future: Innovation in Agri-Food · host Alltech

The world's fastest-growing food-production sector faces several challenges. Can the young aquaculture industry meet the demand for premium products while addressing issues like sustainability, access to quality feed ingredients and the public's perception of farmed fish? Dr. Philip Lyons of the Alltech Coppens Aqua Centre joins us to discuss how innovation is turning the tide.

Episode metadata supplied by the publisher feed · Published Oct 29, 2018

Embed this episode

Attribution link and audio player

NOW PLAYING

#078: First-rate fillets: Opportunities in aquaculture - Dr. Philip Lyons

0:00 19:23

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Ag Future: Innovation in Agri-Food?

This episode is 19 minutes long.

When was this Ag Future: Innovation in Agri-Food episode published?

This episode was published on October 29, 2018.

Can I download this Ag Future: Innovation in Agri-Food episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!