#097: Offshore and onshore: The future of the salmon industry - Dr. Oyvind Fylling-Jensen

from Ag Future: Innovation in Agri-Food · host Alltech

Can we provide the engineering solutions to meet the challenges of the open ocean? And can we realistically produce five-kilo salmon onshore in closed systems? We take a deep-dive into the future of salmon farming with Dr. Oyvind Fylling-Jensen, CEO of Nofima, the Norwegian Institute of Food, Fisheries and Aquaculture Research.

Episode metadata supplied by the publisher feed · Published May 8, 2019

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#097: Offshore and onshore: The future of the salmon industry - Dr. Oyvind Fylling-Jensen

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