#101 Garlic Adventure: Blood Sugar, Bold Flavors and A Dash of Vampire Repellent

Hey there Folks, In this flavor packed episode of The Talking Apron, Anne peels back the layers of garlic's history, from ancient pyramids,to your pantry. Discover why garlic is more than just a kitchen staple. It's a diabets-friendly superfood, with heart-healthy benefits, virtually no carbs, and a whole lot of character. You'll learn how to grow it, store it, and cook with it, plus hear the quirly folklore that made garlic famous for keeping vampires ( and high blood sugar) at bay. Stick around for a special invitation to become a Founding Member of Kitchen Table talk, The Talking Apron Membership at a reduce rate before June 30th. Comment Table Talk, if interested in more information, or just simple say. I'm In. Best, Anne Ps. Want the recipes shared on the podcast.. join the FaceBook group below and get the recipes weekly. Health, Habits, Hope FaceBook Group