104- EntomoProtéines episode artwork

EPISODE · May 19, 2022 · 14 MIN

104- EntomoProtéines

from La Grande Gourmandise

Rencontre avec Marco Poulin qui a créé, avec Daniel Vezina, une recette de croustilles à base de poudre d'insectes très protéinée. Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.

Episode metadata supplied by the publisher feed · Published May 19, 2022

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104- EntomoProtéines

0:00 14:30

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