EPISODE · Jul 17, 2024 · 39 MIN
№12 – Becoming a Top-Level Flavorist with Andrea Albertino
from How I Became a Perfumer Podcast · host Tanya Mironova
Welcome back to our podcast! Today, we're thrilled to sit down with Andrea Albertino, who is not only a senior flavorist at Esarom in Austria but also the Honorary President of the British Society of Flavorists. Andrea brings a blend of professional expertise and personal passion (fruit, you will understand later) to our discussion. Check Out These Links for More:British Society of Flavorists (BSP): Visit hereBSP Podcast - Flavour Talks: Listen hereFlavorist Training Course at University of Reading: More info hereEsarom: Discover moreKerry: Explore KerryAndrea’s LinkedIn: View profileEver dreamt about going to space? Connect with Tanya!• https://www.instagram.com/neparfumer/ • https://www.coachmironova.com/
What this episode covers
Welcome back to our podcast! Today, we're thrilled to sit down with Andrea Albertino, who is not only a senior flavorist at Esarom in Austria but also the Honorary President of the British Society of Flavorists. Andrea brings a blend of professional expertise and personal passion (fruit, you will understand later) to our discussion. Check Out These Links for More: British Society of Flavorists (BSP): Visit hereBSP Podcast - Flavour Talks: Listen hereFlavorist Training Course at Universi...
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№12 – Becoming a Top-Level Flavorist with Andrea Albertino
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