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EPISODE · Mar 1, 2009 · 53 MIN

124a Everyday Italian Cuisine

from Travel with Rick Steves · host Rick Steves

Italy's distinctive regional cuisines are a high point for many travelers, but the disinctive customs Italians have for their food and drink sometimes baffles American visitors. Two Italian food guides chat with Rick to lay out the tenents of good everyday food -- Italian style. And, we'll help you enjoy eating like an Italian, without letting low exchange rate get in the way of enjoying authentic Italian cuisine. For more information on Travel with Rick Steves - including episode descriptions, program archives and related details - visit www.ricksteves.com.

What this episode covers

Italy's distinctive regional cuisines are a high point for many travelers, but the disinctive customs Italians have for their food and drink sometimes baffles American visitors. Two Italian food guides chat with Rick to lay out the tenents of good everyday food -- Italian style. And, we'll help you enjoy eating like an Italian, without letting low exchange rate get in the way of enjoying authentic Italian cuisine.

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124a Everyday Italian Cuisine

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Frequently Asked Questions

How long is this episode of Travel with Rick Steves?

This episode is 53 minutes long.

When was this Travel with Rick Steves episode published?

This episode was published on March 1, 2009.

What is this episode about?

Italy's distinctive regional cuisines are a high point for many travelers, but the disinctive customs Italians have for their food and drink sometimes baffles American visitors. Two Italian food guides chat with Rick to lay out the tenents of good...

Can I download this Travel with Rick Steves episode?

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