12年老店，做了这些，营业额从4000+提高到8000+ | 开店笔记

拜师学艺---找个靠谱师傅，学习核心技术，开店少走弯路学习特点：非加盟，而是学习核心技术，不控制任何物料和设备1月份项目：米粉   开店时间：12年产品特色：贵州老板在湖南开米粉店，结合了贵州和湖南的特点及风味营业情况：每天七八千。在大环境不景气的情况下，潘老板的米粉店今年营业额逆势暴涨，从日营业额四五千到现在的七八千每天。感兴趣的的老板，请扫码入群和潘老板直接交流：

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12年老店，做了这些，营业额从4000+提高到8000+ | 开店笔记

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