#134 漬け物とは何か。塩と保存食と発酵。|漬け物<1> episode artwork

EPISODE · Jun 25, 2023 · 21 MIN

#134 漬け物とは何か。塩と保存食と発酵。|漬け物<1>

from ラジオただいま発酵中 · host Hakko Design Lab.

「漬け物とは何か?」をテーマに話す回。漬け物の定義、起源、分類などを切り口におしゃべりが弾みます!

Episode metadata supplied by the publisher feed · Published Jun 25, 2023

Embed this episode

NOW PLAYING

#134 漬け物とは何か。塩と保存食と発酵。|漬け物<1>

0:00 21:25

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

Frequently Asked Questions

How long is this episode of ラジオただいま発酵中?

This episode is 21 minutes long.

When was this ラジオただいま発酵中 episode published?

This episode was published on June 25, 2023.

Can I download this ラジオただいま発酵中 episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!