140. Will's One Tong Grilling Method
from Risky or Not? Hosted by Don Schaffner and Ben Chapman
Dr. Don and Professor Ben talk about the risks of using the same tong to flip meat on a grill and to serve that meat. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 How do you avoid cross-contamination when grilling? Food Safety Consumer Research Project: Meal Preparation Experiment Related to Poultry Washing
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This episode was published on May 3, 2021.
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