EPISODE · Nov 24, 2020 · 16 MIN
#156: Methane Reductions for more Sustainable Dairy | Michael Boccadoro
from Ag Future: Innovation in Agri-Food · host Alltech
How can the dairy industry reduce its “environmental hoofprint?” Michael Boccadoro, executive director of Dairy Cares and president of West Coast Advisors, explains how California is leading the world in reducing methane emissions from cattle and how other regions can adopt new dairy technologies and practices for more sustainable production.
What this episode covers
How can the dairy industry reduce its “environmental hoofprint?” Michael Boccadoro, executive director of Dairy Cares and president of West Coast Advisors, explains how California is leading the world in reducing methane emissions from cattle and how other regions can adopt new dairy technologies and practices for more sustainable production.
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#156: Methane Reductions for more Sustainable Dairy | Michael Boccadoro
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