#174: Making Agri-Food Science More Palatable for Consumers | Dr. Anne Koontz episode artwork

EPISODE · May 13, 2021 · 20 MIN

#174: Making Agri-Food Science More Palatable for Consumers | Dr. Anne Koontz

from Ag Future: Innovation in Agri-Food · host Alltech

As a research scientist at Alltech, Dr. Anne Koontz lives out her passion for science communication, outreach and international collaboration by helping farmers become more sustainable and efficient. She joined the Ag Future podcast to discuss how to support farmers by effectively communicating to those outside of the agri-food industry the realities of the environmental impact of animal production and how farmers have worked for more sustainable operations through science and research.

Episode metadata supplied by the publisher feed · Published May 13, 2021

Embed this episode

NOW PLAYING

#174: Making Agri-Food Science More Palatable for Consumers | Dr. Anne Koontz

0:00 20:06

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Ag Future: Innovation in Agri-Food?

This episode is 20 minutes long.

When was this Ag Future: Innovation in Agri-Food episode published?

This episode was published on May 13, 2021.

Can I download this Ag Future: Innovation in Agri-Food episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!